11 borscht meat Recipes

lamb - any meat is good , bones will work great for flavor, very large or 2 smaller beets, carrots, potatoes, onions (3+1), head of garlic + 3-4 cloves of garlic, green bell pepper, stalks of celery, head of green cabbage, tomato paste, lemon, salt , herbs and spices to taste

beef stew meat, cut into cubes (chuck or round), chicken stock (and/or water) or 12 cups beef stock (and/or water), beets, tops removed, onion, minced, tomatoes, peeled and seeded (canned works fine ), lime , juice of, sugar (i like less ), salt and pepper, sour cream (and/or snipped chives for garnish)

canola oil, lamb stew meat, cut into 1/2-inch cubes, onion, peeled and finely chopped, beef broth, red wine vinegar, lemon juice, cabbage, cored and shredded, ripe tomatoes, diced, beets, peeled and diced (tops reserved), bay leaves, salt, fresh ground black pepper, sour cream, chopped fresh dill

vegetable oil, stew meat, roll bulk pork sausage, beef stock, diced tomatoes, garlic cloves, minced, brown onion, diced, beets, peeled and cut into 1 inch chunks, carrots, peeled and chopped, russet potato, peeled and cut into 1/2 inch cubes, shredded cabbage, chopped fresh dill, red wine vinegar, salt and pepper, to taste, sour cream, for garnish

beets, boiled and grated, red wine vinegar, white sugar, lean beef chuck, water, bacon, salt, whole black peppercorns, fresh parsley, dried marjoram, dill seed, shredded cabbage, leeks, sliced, chopped onion, carrot, grated, polish sausage, chopped fresh dill weed

whole beets, undrained, canola oil, divided, lean beef stew meat , cut into 1 1/2-inch pieces, onion, diced (about 1 3/4 cups), red potatoes, cubed (about 3 cups), fat-free , less-sodium chicken broth, dried dill, salt, black pepper, reduced-fat sour cream

water, stew meat (optional), onions, sliced into rounds, stalks celery, cut in 1-inch lengths, carrots , sliced into thin coins, beets, peeled and sliced, head green cabbage, cut into wedges, bay leaf, salt, beet, grated (optional), tomato paste, vinegar, honey, sour cream

canola oil, lamb stew meat, cut into 1/2-inch cubes, onion, peeled and finely chopped, beef broth, red wine vinegar, lemon juice, cabbage, cored and shredded, ripe tomatoes, diced, beets, peeled and diced (tops reserved), bay leaves, salt, freshly ground black pepper, sour cream, chopped dill

beets, boiled and grated, red wine vinegar, white sugar, lean beef chuck, water, bacon, salt, whole black peppercorns, fresh parsley, dried marjoram, dill seeds, shredded cabbage, leeks, sliced, chopped onion, carrot, grated, polish sausage, chopped fresh dill weed