50 borscht beef sour cream Recipes
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beets, vegetable oil, butter, onion, finely chopped and13 Morebeets, vegetable oil, butter, onion, finely chopped, garlic clove, minced, red cabbage, shredded, carrots, grated, tomatoes, chopped, water, beef stock, condensed, red wine vinegar, granulated sugar, dried dill weed, salt, pepper, fresh dill (to garnish ), sour cream or yogurt, to serve45 min, 17 ingredients
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lean beef brisket , trimmed of any fat and20 Morelean beef brisket , trimmed of any fat, onions (2 halved, 1 finely chopped ), carrots (2 halved, 1 shredded ), parsnip (halved ), bay leaf, black peppercorns, kosher salt, beets (1 1/2 lb), scrubbed, canola oil, thick slice of meaty bacon, green bell pepper (cut into large dice ), green cabbage (shredded ), potatoes, peeled and cut into 1 1/2-inch chunks, canned tomatoes (chopped ), granny smith apple (peeled, cored and cut into 1/2-inch pieces), freshly ground pepper, distilled white vinegar, sugar, garlic cloves (minced ), flat-leaf parsley (finely chopped ), reduced-fat sour cream , chopped dill and sliced scallions, for serving21 ingredients
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Hungarian Borschtkraft low calorie catalina salad dressing , no substitutes and17 Morekraft low calorie catalina salad dressing , no substitutes, red beets, peeled and cubed 3/8 inch square, carrots, peeled and diced small, onion, finely chopped, rutabaga, diced small, beef consomme, water, canned plum tomatoes , including liquid, potatoes, peeled and cubed 1/2 inch square, caraway seed, shredded red cabbage, shredded green cabbage or 1 1/2 cups white cabbage, celery ribs, include leaves,chopped small, cauliflower florets, fresh ground black pepper, soy sauce, dried dill weed (or more if desired), sour cream or 1 cup yogurt1 hour 5 min, 18 ingredients
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Russian Borscht Soupchopped fresh beets, chopped carrots, chopped onion and7 Morechopped fresh beets, chopped carrots, chopped onion, beef or vegetable broth, diced tomatoes, undrained, chopped cabbage, salt, dill weed, pepper, sour cream , optional1 hour 15 min, 10 ingredients
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Helga's Russian Borschtcanola oil, lamb stew meat, cut into 1/2-inch cubes and12 Morecanola oil, lamb stew meat, cut into 1/2-inch cubes, onion, peeled and finely chopped, beef broth, red wine vinegar, lemon juice, cabbage, cored and shredded, ripe tomatoes, diced, beets, peeled and diced (tops reserved), bay leaves, salt, freshly ground black pepper, sour cream, chopped dill2 hour 50 min, 14 ingredients
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Summer Borscht (Lower Fat)beets, water (plus additional to cover beets when boiling) and14 Morebeets, water (plus additional to cover beets when boiling), kosher salt, beef stock, reduced-fat sour cream, low-fat plain yogurt, fresh lemon juice, champagne vinegar, fresh ground black pepper, seedless cucumber, scallions, white and green parts, chopped, fresh dill, plus extra for serving, chopped, carrots, shredded, onion, finely diced, butter, olive oil20 min, 16 ingredients
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Russian Borscht (From Puma On Allrecipes.Com)potatoes, sliced, beets, sliced, beef stock, margarine and13 Morepotatoes, sliced, beets, sliced, beef stock, margarine, onion, chopped, caraway seed, salt, celery stalk, chopped, steak, thinly sliced, carrot, chopped, red cabbage, chopped, black pepper, fresh dill weed, cider vinegar, honey, tomato puree, sour cream17 ingredients
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