944 boneless skinless chicken breast stuffing Recipes
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dry white wine, cream, fresh lemon juice and10 Moredry white wine, cream, fresh lemon juice, white wine vinegar, shallot, chopped, pepper, boneless skinless chicken breast halves, olive oil, olive oil, minced garlic, coarsely grated fontina cheese (about 5 oz), fresh spinach leaves, butter , cut into pieces50 min, 13 ingredients
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moderately packed fresh spinach, coarsely chopped and9 Moremoderately packed fresh spinach, coarsely chopped, sun-dried tomatoes with italian herbs, in olive oil, drained and julienned, shredded reduced-fat mozzarella cheese, grated parmesan cheese, boneless skinless chicken breast halves, garlic powder, salt, ground black pepper, extra virgin olive oil32 min, 10 ingredients
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boneless skinless chicken breast halves (1 lb pounded to ... and7 Moreboneless skinless chicken breast halves (1 lb pounded to 1/4 thickness ), ground black pepper, salt, cooked wehani rice (cooked in chicken broth), minced tomato, shredded mozzarella cheese (1/4 cup), chopped fresh basil or 2 tbsp dry basil, vegetable oil cooking spray55 min, 8 ingredients
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boneless skinless chicken breast halves and13 Moreboneless skinless chicken breast halves, prosciutto (1/2-oz each), gruyere cheese (1/2-oz each), trimmed arugula, salt, black pepper, all-purpose flour, olive oil, sliced shallot, tomato paste, dry white wine, reduced-sodium fat-free chicken broth, water, cornstarch30 min, 14 ingredients
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boneless skinless chicken breast halves, pounded to 1/4 i... and8 Moreboneless skinless chicken breast halves, pounded to 1/4 inch thickness (about 1 lb), ground black pepper, divided, salt, cooked brown rice (cooked in chicken broth), minced tomato, shredded mozzarella cheese, toasted rice bran (optional), chopped fresh basil, vegetable oil cooking spray35 min, 9 ingredients
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boneless skinless chicken breasts (8 oz each, see note ) and12 Moreboneless skinless chicken breasts (8 oz each, see note ), vegetable oil, white mushrooms, trimmed , wiped clean, and sliced thin, leek , white part halved lengthwise, washed, and chopped (about 1 cup), garlic cloves, minced (about 2 tsp), chopped fresh thyme leave, lemon , juice of, dry white wine, chopped fresh parsley leaves, table salt & fresh ground pepper, low sodium chicken broth, dijon mustard, unsalted butter1 hour 20 min, 13 ingredients
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Chicken Breasts Stuffed With Garlic and Herbed Goat Cheesewhole head of garlic, herbed goat cheese, softened and4 Morewhole head of garlic, herbed goat cheese, softened, boneless skinless chicken breast halves, kosher salt, fresh ground black pepper, olive oil1 hour 30 min, 6 ingredients
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Chicken Breasts Stuffed with Truffle Butter (Emeril Lagasse)unsalted butter, at room temperature and15 Moreunsalted butter, at room temperature, white truffle oil (or truffle trimmings, or shaved fresh truffle), fleur de sel or kosher salt, boneless, skinless chicken breast halves, salt, freshly ground white pepper, eggs, water, all-purpose flour, fine dry bread crumbs, very finely grated parmesan, clarified butter or vegetable oil, plus 1 tbsp, shallot, finely chopped, crushed red pepper flakes, garlic, minced, fresh baby spinach16 ingredients
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Stuffed Chicken Breast with Mushroom Sauceboneless skinless chicken breast halves (6 oz each) and5 Moreboneless skinless chicken breast halves (6 oz each), salt and pepper to taste, chicken stuffing mix, chopped pecans, butter, condensed cream of mushroom soup, undiluted45 min, 6 ingredients
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Chicken and Stuffing With Browned Butter Sauceboneless skinless chicken breasts, unsalted butter and7 Moreboneless skinless chicken breasts, unsalted butter, fine rice flour or 3 tbsp all-purpose flour, potato starch or 1 tbsp cornstarch, chicken flavor stuffing mix, dry, milk, water, divided, low-fat cheddar cheese, see note, concentrated chicken base45 min, 9 ingredients
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Chicken with Stuffingboneless skinless chicken breast halves (4 oz each) and4 Moreboneless skinless chicken breast halves (4 oz each), condensed cream of chicken soup, undiluted, water, butter, melted, corn bread stuffing mix4 hour 5 min, 5 ingredients
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Chicken and Stuffing Casseroleboneless skinless chicken breasts (about 4) and6 Moreboneless skinless chicken breasts (about 4), swiss cheese (i like to have a little more on hand though since i love to use extra cheese), cream of chicken soup, white wine, pimiento, chopped, melted unsalted butter, pepperidge farm herb stuffing1 hour 10 min, 7 ingredients
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Crispy Chicken Breasts Stuffed with Mushrooms and Goat Cheese (Anne Burrell)extra-virgin olive oil, shallots, finely chopped and13 Moreextra-virgin olive oil, shallots, finely chopped, kosher salt, chicken livers, finely chopped, wild mushrooms, stemmed and finely chopped (any kind you like ; shiitake, oyster or cremini are great), dry white wine, goat cheese, at room temperature, fresh chives, finely chopped, boneless, skinless chicken breasts, all-purpose flour, eggs beaten with 2 tbsp water, panko (japanese breadcrumbs), dry white wine, chicken stock, butter1 hour 25 min, 15 ingredients
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Stuffed Chicken Breastsboneless skinless chicken breast halves and10 Moreboneless skinless chicken breast halves, diced fresh mushrooms, diced green pepper, diced onion, garlic cloves, minced, vegetable or reduced-sodium chicken broth, cooked rice, crushed cornflakes, garlic powder, cayenne pepper, fat-free milk1 hour 20 min, 11 ingredients
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