100 boneless skinless breast coating Recipes

herb seasoned stuffing mix , crumbs not stuffing cubes, butter or 1/4 cup margarine, melted, egg, half-and-half, boneless skinless chicken breasts

seasoned bread crumbs, grated parmesan cheese, garlic powder, paprika, boneless skinless chicken breast halves, butter, melted

grated parmesan cheese, butter, melted, garlic clove, minced, boneless skinless chicken breast halves (6 oz each)

ranch salad dressing, coarsely crushed cornflakes, garlic powder, boneless skinless chicken breast halves (6 oz each)

dijon mustard, honey, lemon juice, plain breadcrumbs, boneless skinless chicken breast halves, vegetable oil

condensed cream of chicken soup or 1 (10 1/2 oz) can celery soup, undiluted, seasoned stuffing mix, such as stove top, boneless skinless chicken breasts, butter, melted

cornflakes, crushed, onion soup mix, garlic powder, dried parsley flakes, rubbed sage, seasoned salt, paprika, pepper, boneless skinless chicken breast halves (4 oz each)

flour, eggs, beaten, panko, skinless, boneless chicken breast halves, about 6 oz each butterflied and pounded 1/4-inch-thick, salt and freshly ground pepper, canola oil, butter, capers, lemon juice, chopped parsley

cream of chicken soup mix, water, boneless skinless chicken breast halves (4 oz each), butter, melted

fresh blackberries, jalapeno pepper, seeded and minced, minced fresh cilantro, chopped red onion, maple syrup, balsamic vinegar, boneless skinless chicken breast halves (5 oz each), salt, pepper, king arthur unbleached all-purpose flour, egg, beaten, panko (japanese ) bread crumbs, olive oil

liquid honey, soy sauce, pecans, finely chopped, boneless skinless chicken breasts (1 1/2 lb), salt, black pepper

plain breadcrumbs (i made my own), yellow cornmeal, parmesan cheese, grated, tony chachere creole seasoning, unsalted butter, cold and diced, nonfat plain yogurt, boneless skinless chicken breasts (i trimmed 6 to uniform size, using the rest of the chicken in another recipe)

sesame seeds (preferably a mixture of black and white, just for interest), boneless, skinless chicken breast halves (no tenderloins;1 1/4 lb total), kosher salt, freshly ground black pepper, fresh ginger root, limes, leaves from 6 to 8 stems cilantro (may substitute flat-leaf parsley), vegetable oil, toasted sesame oil, unsalted butter, low-sodium soy sauce

grated parmesan cheese, butter, melted, garlic clove, minced, boneless skinless chicken breast halves

ranch salad dressing, cornflakes coarsely crushed, garlic powder, boneless skinless chicken breast halves

orange juice, ground ginger, honey, dijon mustard, salt and pepper, boneless skinless chicken breasts, buttery crackers, crushed, barley nugget cereal (eg. grapenuts tm), all-purpose flour, apricot marmalade, for topping

corn flakes cereal, planters pecan halves, garlic powder, salt, ground pepper, egg, boneless skinless chicken breasts or 1 1/4 lbs chicken, tender strips

raw boneless skinless lean chicken breast , cut into 8 strips, salt, black pepper, honey mustard, plus more, for optional dipping, fat-free liquid egg substitute, standard-sized (not mini) hard salted thin pretzel twists, granulated sugar