346 boneless pork sage Recipes

boneless pork loin roast, trimmed, olive oil, divided, rosemary sprigs, divided, thyme sprigs, divided, sage sprigs, divided, savory sprigs (optional), divided, chopped shallots (4 to 5), chopped garlic, dijon mustard, dry vermouth, dijon mustard, reduced-sodium chicken broth, unsalted butter, all-purpose flour

boneless pork loin roast, trimmed, olive oil, divided, olive oil, rosemary sprigs, divided, fresh thyme sprigs, divided, sage sprigs, divided, chopped shallot (4 to 5), chopped garlic, dijon mustard, salt, pepper, dry vermouth, dijon mustard, reduced-sodium chicken broth, unsalted butter, all-purpose flour

olive oil, boneless pork loin , cut into 2-inch pieces, chopped onion, diced tomatoes, undrained, chopped celery, matchstick-cut carrots, fat-free , less-sodium chicken broth, garlic clove, minced, dried rubbed sage, salt, pepper, cubed peeled butternut squash (about 14 oz), grated orange rind

boneless pork loin roast (4 to 5 lb), pepper, brown sugar, cornstarch, ground cinnamon, ground ginger, pineapple juice, sweet-and-sour sauce, worcestershire sauce, lemon juice, apple and orange wedges, fresh sage and rose geranium leaves, optional

boneless pork shoulder, fat cap trimmed to 1/8-inch thick, garlic cloves, minced, ground black pepper, table salt, chopped fresh rosemary, chopped fresh sage leaf, fennel seed, roughly chopped, red onions, cut into 1-inch wedges, vegetable oil (optional), apple cider, apple jelly, cider vinegar

boneless pork chops, about 1 inch thick, lemon juice, olive oil, fresh parsley, chopped, fresh rosemary, chopped, fresh thyme, chopped, fresh sage, chopped, pepper

boneless pork chops , a half-inch-thick, fresh sage, chopped, olive oil, red onion, cut into wedges, granny smith apple, chopped into 1/2-inch pieces, apple cider, salt, pepper

boneless pork chops, salt, crumbled dried sage, vegetable oil, granny smith apples (or other tart variety, sliced 1/4 inch thick), maple syrup, all-purpose flour, chicken broth, vinegar, salt, golden raisin

dried white beans, boiling water, olive oil, divided, boneless pork picnic roast , cut into 1/2-inch pieces, salt, divided, black pepper, fat-free , lower-sodium chicken broth, water, fresh thyme sprigs, fresh sage sprig, coarsely chopped onion, coarsely chopped carrot, garlic cloves, coarsely chopped

boneless pork chops (3 oz each), sage, marjoram, black pepper, salt, olive oil or cooking spray, chopped onion, minced garlic, sliced mushrooms, beef broth, sour cream (can use fat free), all-purpose flour, dijon mustard or 1 tsp spicy brown mustard, hot cooked egg noodles

boneless pork chops, rubbed sage, salt, canola oil, flour, reduced-sodium chicken broth, cider vinegar, tart apples, thinly sliced, brown sugar

olive oil, boneless pork loin , cut into 2-inch pieces, chopped onion, cubed peeled butternut squash (about 14 oz), matchstick-cut carrot, chopped celery, dried rubbed sage, pepper, salt, diced tomatoes, undrained, fat-free , less-sodium chicken broth, garlic clove, minced, grated orange rind

boneless pork chops, italian breadcrumbs, parmesan cheese, oregano, sage, rosemary, cracked black pepper, salt, butter or margarine

boneless pork loin roast (2 to 3 lb), unsweetened applesauce, salt, rubbed sage

boneless pork loin chops (4 oz each), apple, peeled and sliced, canola oil, unsweetened apple juice, dijon mustard, garlic clove, minced, rubbed sage, salt, crushed red pepper flakes

boneless pork chops , thin, dried parsley flakes, dried marjoram, dried thyme, sage, garlic powder, onion powder, salt, ground cinnamon, cooking spray (or oil to saute)

boneless pork loin roast (4 to 5 lb), cut into quarters, dijon mustard, garlic powder, rubbed sage, sauerkraut, rinsed and well drained, tart apples, sliced, apple juice

boneless pork chops, apples, chopped, maple syrup, sliced onion, brown sugar, olive oil, salt, cinnamon, pepper, sage