4 boneless pork lemon compote Recipes
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Boneless Pork Chops with Ginger, Fig, and Lemon Compotelemon, shallot, dried figs (preferably calimyrna) and7 Morelemon, shallot, dried figs (preferably calimyrna), two 1 1/4-inch-thick boneless pork loin chops (about 3/4 lb), olive oil, grated peeled fresh gingerroot, water, dry white wine, unsalted butter, garnish: lemon slices10 ingredients
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Thyme Pork With Apple-Cherry Compotediced peeled gala apple (about 2), fresh lemon juice and12 Morediced peeled gala apple (about 2), fresh lemon juice, chopped fresh thyme, salt, freshly ground black pepper, boneless center-cut pork loin chops (about 1/2 inch thick ), dry white wine, dried cherries, brown sugar, salt, ground allspice, ground cinnamon, light butter14 ingredients
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