720 boneless lamb of lamb Recipes

boneless lamb shoulder, cut into 1 cubes, extra virgin olive oil, garlic, fresh rosemary, leaves only, montepulciano dabruzzo red wine (or a similiar full flavored robust red wine), salt, fresh ground black pepper

lamb, olive oil, chopped fresh parsley, fresh rosemary, fresh thyme, salt, pepper

bread, buttered, boneless mutton or 1/4 kg lamb, cooked and shredded, grated cheese, black pepper, salt, cumin powder, butter (for sauteeing ), chopped onion, garlic paste, ginger paste, spinach (optional), cilantro, chopped fine (optional), green chili, chopped fine (optional)

boneless leg of lamb, cut into 1 1/2 inch cubes, salt, pepper, olive oil, garlic cloves, chopped, dry white wine or 1 cup vermouth, dried rosemary, crumbled, white beans, drained, stewed tomatoes

boneless lamb shoulder , cut into 1/2-inch pieces, all-purpose flour, olive oil, garlic clove, minced, red wine, water, cinnamon stick, a 1/2-lb sweet potato, peeled and cut into 1-inch pieces

boneless well-trimmed lamb shoulder, cut into 2 1/2- to 3-inch cubes, coarse kosher salt, onions, halved, sliced, preserved lemons,* quartered, head of garlic, cloves separated and peeled (about 21), chopped fresh cilantro plus additional for garnish, cumin seeds , coarsely ground in spice mill, water, chilled butter, diced

boneless lamb, water, oyster sauce ( is an ingredient used frequently in oriental cooking.), cornstarch, gingerroot, grated, instant chicken bouillon, bok choy, cut in 1-inch pieces, fresh mushrooms, sliced, water, cooking oil, pine nuts, toasted, rice, hot cooked (optional)

teriyaki baste -and-glaze sauce, apricot jam, rice wine vinegar, dried rosemary, crushed, minced garlic, boneless lean lamb , cut into 1-inch pieces, purple onion, quartered

vegetable oil, boneless lean lamb, cubed, onion, chopped, all-purpose flour, chicken broth, carrots, sliced, leeks , cut into 2-inch pieces, minced fresh parsley, divided, bay leaf, dried rosemary, crushed, salt, pepper, dried thyme, potatoes, peeled and sliced, butter or 1/4 cup margarine

boneless leg of lamb, trimmed and cut into 1-inch pieces, olive oil, sliced onion, ground ginger, ground cumin, ground coriander, crushed red pepper, ground cardamom, garlic cloves, minced, cinnamon stick, fat-free , less-sodium chicken broth, salt, orange sections (about 3 oranges), chopped pitted dates or golden raisins, hot cooked couscous, chopped fresh cilantro, almonds, toasted

boneless lamb, cut into 3/4 cubes, onions, chopped, garlic, minced, butter, bitter orange marmalade (available in specialty shops), malt vinegar, fresh mint, chopped (or 2 tsp dried ), salt, cayenne pepper, pepper

boneless lamb steaks, butter , plus extra if necessary, olive oil, garlic cloves, sliced, rosemary or 6 sprigs thyme, head garlic , cut horizontally in half, dry white wine, all-purpose flour (optional)

boneless well-trimmed lamb shoulder, cut into 2 1/2- to 3-inch cubes, coarse kosher salt, onions, halved, sliced, preserved lemons, head of garlic, cloves separated and peeled (about 21), chopped fresh cilantro, plus additional (to garnish ), cumin seed , coarsely ground in spice mill, water, chilled butter, diced

olive oil , for brushing baking sheet, olive oil, boneless, trimmed lamb loins, dijon mustard, chopped fresh thyme, chopped fresh tarragon, chopped fresh parsley, salt crust dough (about 1/2 recipe ), freshly ground pepper , to taste

boneless leg of lamb roast, bacon, halved, butter or margarine, melted, fine dry breadcrumbs, divided, shallots, minced, seasoned salt, salt, pepper, lemon juice, lemon slices (optional)

boneless lamb, in 1-inch cubes, pomegranate molasses, garlic-infused olive oil, ground allspice, ground cumin, ground coriander, hummus, greek yogurt or 1/2 cup thick plain yogurt, ground cumin, fresh lemon juice, lemons, cut into wedges, bamboo skewers

boneless lamb , round stick or sirloin, dry white wine, cooking oil, garlic, minced, sniped fresh parsley, dried oregano, crushed, pepper, salt, green pepper , cut into 1 - inch pieces, eggplant, quartered and cut into 1- inch slices, tomatoes

boneless leg of lamb, fresh mint leaves, garlic cloves, crushed, raspberry vinegar, red wine, low sodium soy sauce, dijon mustard, ground black pepper, mint sprig (to garnish ) (optional)