5998 boneless chicken breasts butter Recipes
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boneless skinless chicken breasts, flour (keep at hand) and14 Moreboneless skinless chicken breasts, flour (keep at hand), salt (keep at hand), dry chicken seasoning , use any piquant seasoning ((or more), eggs, beaten, unsweetened desiccated coconut, butter (i used more), oil (use more if necessary), unsweetened evaporated milk or 190 ml evaporated milk or 3/4 cup evaporated milk, ginger, freshly grated, honey, coarse black pepper, nutmeg (optional), rum (can use more ) or 1/2-1 tsp rum flavoring, cornflour, peach slices, drained1 hour 20 min, 16 ingredients
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vegetable oil, dried cherries, chopped, plain bread crumbs and14 Morevegetable oil, dried cherries, chopped, plain bread crumbs, egg yolk, grated parmigiano-reggiano cheese, olive oil, fresh thyme, fresh oregano, minced, garlic, minced, salt and pepper to taste, cayenne pepper, skinless, boneless chicken breast halves, prosciutto, chicken broth, balsamic vinegar, butter, salt and pepper to taste55 min, 17 ingredients
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granny smith apple, unsalted butter, caraway seeds and12 Moregranny smith apple, unsalted butter, caraway seeds, onion, chopped, celery ribs, sliced crosswise 1/8 inch thick, coarse fresh rye bread crumbs (with or without seeds), chopped fresh flat-leaf parsley, dried currants, salt, black pepper, skinless boneless chicken breast halves (2 lb), vegetable oil, all-purpose flour, unfiltered apple cider, chicken broth1 hour , 15 ingredients
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fat-free , less-sodium chicken broth, balsamic vinegar and9 Morefat-free , less-sodium chicken broth, balsamic vinegar, honey, butter, vegetable oil, skinless, boneless chicken breast halves, salt, freshly ground black pepper, all-purpose flour, chopped shallots, chopped parsley (optional)11 ingredients
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firm but ripe anjou or bosc pears (about 1 1/4 lb total),... and14 Morefirm but ripe anjou or bosc pears (about 1 1/4 lb total), peeled, cored, cut into 1/2-inch cubes, diced seeded red bell pepper (about 1 large), chopped red onion, chopped seeded jalapeo chiles (about 2 medium), fresh lemon juice, extra-virgin olive oil, coarsely chopped fresh cilantro, skinless boneless chicken breast halves (about 1 1/2 lb total), halved horizontally, all purpose flour, butter, divided, extra-virgin olive oil, divided, low-salt chicken broth, pear nectar, dijon mustard, fresh lemon juice15 ingredients
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Chicken Breasts With Curried Chutney Sauceboneless skinless chicken breasts, flour , for dredging and8 Moreboneless skinless chicken breasts, flour , for dredging, salt, pepper, sweet butter, vegetable oil or 1 tbsp olive oil, low sodium chicken broth, rice wine vinegar, prepared chutney, curry powder15 min, 10 ingredients
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Chicken Breasts With Tomato Tarragon Sauceboneless skinless chicken breasts, flour , for dredging and8 Moreboneless skinless chicken breasts, flour , for dredging, salt, pepper, unsalted butter, oil, low sodium chicken broth, dry white wine, fresh tarragon, minced, canned whole tomatoes, seeded, chopped25 min, 10 ingredients
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Chicken Breasts With Red Wine Mustard Sauceboneless skinless chicken breasts, flour (for dredging) and5 Moreboneless skinless chicken breasts, flour (for dredging), unsalted butter, vegetable oil or 1 tbsp olive oil, low sodium chicken broth, red wine, dijon mustard20 min, 7 ingredients
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Chicken Breasts With Currant and Thyme Sauceboneless skinless chicken breasts, all-purpose flour, salt and10 Moreboneless skinless chicken breasts, all-purpose flour, salt, ground black pepper, olive oil, butter, shallots, finely chopped (1/2 cup), sugar, reduced-sodium chicken broth, dried currant, fresh thyme leave, chopped, balsamic vinegar, cornstarch15 min, 13 ingredients
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Chicken Breasts With Lime, Dill, Butter Sauceboneless skinless chicken breasts, salted butter and5 Moreboneless skinless chicken breasts, salted butter, lime juice (the store-bought kind ), limes, dill weed, minced garlic (to taste), salt and pepper (to taste)25 min, 7 ingredients
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Maple-Glazed Chicken Breasts With Mustard Jusunsalted butter, fresh breadcrumb, parsley, chopped and7 Moreunsalted butter, fresh breadcrumb, parsley, chopped, salt & freshly ground black pepper, extra virgin olive oil, boneless chicken breast halves, with skin, pure maple syrup, sherry wine vinegar, chicken stock, dijon mustard40 min, 10 ingredients
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Chicken Breasts With Garlic and Balsamic Vinegarboneless skinless chicken breast halves, salt and pepper and9 Moreboneless skinless chicken breast halves, salt and pepper, mushroom, sliced, flour , you can add more if needed, olive oil, garlic cloves, peeled and whole, balsamic vinegar, chicken broth, dried thyme, bay leaf, butter30 min, 11 ingredients
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Chicken Breasts and Mushrooms With Rosemary and Mustard Saucebutter, boneless skinless chicken breast halves, salt and9 Morebutter, boneless skinless chicken breast halves, salt, fresh ground black pepper, green onions, sliced, sliced mushrooms, dry white wine, chicken broth, snipped fresh rosemary (or 3/4 tsp. dried crumbled rosemary), dijon mustard, chopped fresh parsley, rosemary sprig1 hour , 12 ingredients
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Chicken Breasts Stuffed With Fontina and Sun-Dried Tomato Sauceboneless skinless chicken breasts, whole, cut in half and14 Moreboneless skinless chicken breasts, whole, cut in half, fontina cheese , cut into finger-sized pieces, sun-dried tomatoes packed in oil, chopped, fresh basil, chopped, olive oil, salt, flour , for dredging, olive oil, shallot, chopped, garlic cloves, chopped, sun-dried tomatoes packed in oil, chopped, chicken broth, fresh basil, chopped, cayenne, butter (optional)35 min, 15 ingredients
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Sauteed Chicken Breasts with Herbed Mustard Butter and Duo of Spring Peasunsalted butter, room temperature, divided and11 Moreunsalted butter, room temperature, divided, tarragon vinegar, divided, chopped fresh tarragon, dijon mustard, chopped fresh italian parsley, skinless boneless chicken breast halves, pounded to 1/2-inch thickness, dried tarragon, canola oil, fresh snow peas, trimmed, frozen petite peas, green onions, fresh tarragon sprigs12 ingredients
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Chicken Breast and Shrimp with Provencal Herbs in a Creamy Pistachio Dijon Saucebutter, olive oil, shrimp, shells on and11 Morebutter, olive oil, shrimp, shells on, boneless, skinless chicken breasts (8 oz each), salt and pepper, dry wine, chicken broth, shallot, chopped, garlic, chopped, cream, dijon mustard, few drops fresh lemon juice, herbes de provence, pistachios, chopped40 min, 14 ingredients
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