14 bolillos bread Recipes

  • Molletes II ( Mexican Beans on Toast)
    bolillos bread or 6 slices french bread, day old and
    6 More
    bolillos bread or 6 slices french bread, day old, butter or extra virgin olive oil, for spreading, refried beans , definitely homemade, mexican blend cheese , such as queso blanco, queso fresco (can substitute sharp white cheddar) or 1 cup panela cheese (can substitute sharp white cheddar), shredded lettuce (to garnish , crunchy lettuce such as romaine or iceberg) (optional), salsa , homemade if possible, guacamole , homemade is preferable
    10 min, 7 ingredients
  • Bolillo Rolls
    water, honey, butter, salt and
    7 More
    water, honey, butter, salt, bread flour (high gluten flour), wheat flour, yeast, cream cheese (optional), jalapeno, sliced (optional), water, cornstarch
    4 hour 50 min, 11 ingredients
  • Avocado Sandwich
    avocado and
    7 More
    avocado, bread, . (your favorite , great on toasted bread, i bet this would be awesome on a bolillo roll ( torta bread), mayonnaise (adjust the amount to what suits you), tomato, sliced, onion (chopped or sliced use what you like), cilantro, to taste (chopped ), lettuce (use what you like and in the amount that you like.), salt and pepper
    5 min, 8 ingredients
  • Molletes Mexicanos
    mexican hard rolls (bolillos) or 2 french bread and
    9 More
    mexican hard rolls (bolillos) or 2 french bread, black beansor pinto beans, refried (fresh or canned ), butter, softened, shredded manchego cheese or 1 cup monterey jack cheese, cooked ham (optional) or 4 slices smoked ham (optional), roma tomatoes, chopped, green onions, white part only, chopped, fresh serrano chili, finely chopped, lime juice, salt
    20 min, 10 ingredients
  • Boleo/ Bolillos (Authentic Mexican/French Bread)
    active dry yeast, sugar (see note above) and
    5 More
    active dry yeast, sugar (see note above), warm water (105-115 degrees ), unbleached all-purpose flour, salt, ice cold water (in spray bottle), cornmeal (or parchment paper)
    27 min, 7 ingredients
  • Bolillos Bolillos
    warm water, dry yeast, sugar, lukewarm milk, bread flour and
    5 More
    warm water, dry yeast, sugar, lukewarm milk, bread flour, all purpose flour, salt, baking powder, vegetable oil, unsalted butter, room temperature
    10 ingredients
  • Bolillos Bolillos
    active dry yeast, warm water (100o to 110o), sugar and
    3 More
    active dry yeast, warm water (100o to 110o), sugar, bread flour, shortening, salt
    6 ingredients
  • Shrimp In Fiery Hot Garlic Butter Shrimp In Fiery Hot Garlic Butter
    raw shrimp, fresh or frozen and thawed ,shelled but tail ... and
    8 More
    raw shrimp, fresh or frozen and thawed ,shelled but tail attached, butter, lite olive oil or 1/4 cup vegetable oil, garlic, finely minced, dried arbol chiles, crumbled or 4 fresh jalapenos (use other hot peppers to suit your taste), fresh lime juice, salt, green onion tops, only chopped, bolillos bread (see mexican bolillos, crusty oval rolls) or 2 loaves mini crusty french bread
    23 min, 9 ingredients
  • Pollo En Nogada (Chicken in Chile and Nut Sauce) Pollo En Nogada (Chicken in Chile and Nut Sauce)
    chicken, carrot, onion, garlic clove, flat leaf parsley and
    12 More
    chicken, carrot, onion, garlic clove, flat leaf parsley, bay leaves (1, if they are the large variety), fresh thyme, ancho chilies, pasilla chiles, corn or 1 tbsp vegetable oil, white bread , mexican bolillo or 3 slices french bread, peanuts, pecan halves, whole allspice, cinnamon stick, about 1 in long, salt (to taste)
    1 hour 5 min, 17 ingredients
  • Manchamanteles (Fruity Mole Stew) Manchamanteles (Fruity Mole Stew)
    blanched almonds, peeled pistachios and
    16 More
    blanched almonds, peeled pistachios, shelled skinned peanuts, raisins, sesame seeds, ancho chili, seeded and deveined, pasilla chile, seeded and deveined, corn tortillas, mexican bolillo bread, lard, turkey, in pieces, turkey broth, fresh peeled pineapple, in chunks, apples, peeled and chopped, onion, garlic cloves, mexican chocolate (or more according to your taste), peeled and sliced plantain
    1 hour , 18 ingredients
  • Albondigas Al Chipotle (Mexican Meatball Soup) Albondigas Al Chipotle (Mexican Meatball Soup)
    bolillo-type bread, in pieces, milk and
    16 More
    bolillo-type bread, in pieces, milk, tomatillos, cleaned and quartered, mint leaves, finely chopped, onion, finely chopped, garlic clove, peeled and finely chopped, cumin, ground beef, salt and pepper, to taste, chihuahua-style cheese, cut in small cubes, tomatoes, quartered, garlic clove, peeled, onion, quartered, chipotle chile, water, vegetable oil, chicken broth, bay leaf
    1 hour 20 min, 18 ingredients
  • Authentic Bolillos (Mexican Bread Rolls for Tortas) Authentic Bolillos (Mexican Bread Rolls for Tortas)
    warm water (about 105 degrees ), salt, sugar and
    3 More
    warm water (about 105 degrees ), salt, sugar, instant yeast (like saf brand), unbleached white flour, egg white, whisked
    2 hour , 6 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top