184824 bok tong goh flour Recipes

all-purpose flour , plus 1/4 cup for kneading and rolling, kosher salt, lard, cool water

flour, cornflour or cornmeal, baking powder, baking soda, sugar, salt, cold butter or margarine ( 4 oz ), cut up in pieces, buttermilk, vanilla ( optional ) if using the sugar

flour, dried or 2 tbsp fresh chopped parsley, baking powder, salt, milk

bread flour, all-purpose flour, sugar, powdered milk, instant yeast (not fast rising or anything like that, just regular instant baker s yeast), egg, cold water, butter, salt

all purpose flour, scant 1/2 cup vegetable shortening (3 1/2 oz), salt, warm water

all purpose flour, scant 1/2 cup vegetable shortening (3 1/2 oz), salt, warm water

eggs, jumbo shrimp (peeled, deveined and uncooked ), flour, bread crumbs, olive oil, rapini

all-purpose flour, baking soda, ground cinnamon, salt, sugar, eggs, oil, bananas, very ripe, mashed, creme fraiche or sour cream, vanilla extract, walnuts, toasted and chopped

all-purpose flour, baking soda, cinnamon, salt, sugar, sugar, eggs, oil, bananas ripe, mashed, creme fraiche or sour cream, vanilla, walnuts toasted and chopped

all-purpose flour, baking powder, salt, shortening, water, melted butter or margarine (optional)

eggs, sugar, oil, peeled grated raw zucchini, baking powder, baking soda, salt, all purpose flour, vanilla, nuts , opt., cinnamon, fruit : apples, pineapple, etc.

rice flour, water, yeast, rice flour, water, granulated sugar, salt, oil

calf tongues, bay leaves, onion, peeled and sliced, peppercorn, salt, flour, prepared horseradish

all-purpose flour, eggs, water, salt, plus extra for bok choy, chopped basil leaves, olive oil , plus 2 tbsp, plus 3 tablespoons, roughly chopped bok choy, green tomatoes, roughly chopped, chopped bacon, garlic, minced, freshly ground black pepper, white wine, crab meat, fresh arugula, roughly chopped