58 boiled corn cob Recipes

cornbread mix, lean ground beef, packaged taco seasoning, jalapeno, diced, onion, diced, green bell pepper, diced, rotel, ears corn on the cob, boiled and cut off the cob, shredded reduced-fat mexican cheese blend, kidney beans, rinsed and drained, creamed corn

ono , mahimahi, or bluenose bass, diced, red onion, halved and slivered, lime juice, salt, habanero chile, seeded, halved, and thinly sliced (optional), aji amarillo sauce (optional), cilantro leaves, chopped, orange sweet potato (such as garnet or jewel), boiled, peeled, and sliced, cob sweet corn, boiled and cut into 4 pieces, butter lettuce leaves

fresh beef heart, thinly sliced and cut into squares of about 2 inches long, red wine vinegar, ground cumin, ground pepper, salt (or to taste), big fresh garlic cloves, minced fresh parsley, minced fresh cilantro, dried chilies, oil, ears corn on the cob, cooked (save some of the husk), boiled potatoes, peeled

dijon mustard, fresh rosemary, stemmed, minced garlic cloves, fresh squeezed lemon juice, balsamic vinegar, oil oil, salt, fresh ground pepper, sirloin steak, cut in 1 inch cubes, orange , zest of, then juiced, lemon , zest of, then juiced, lime , zested and juiced, minced garlic cloves, fresh tarragon leaves, soy sauce, canola oil, salt, fresh ground pepper, boneless skinless chicken breast, cubed into 1 inch pieces, bell pepper, onion, tomatoes, mushroom, baby potatoes, boiled and cooked through, corn , on cob husked and sliced 1/2 inch think rounds, olive oil, balsamic vinegar, salt and pepper

butter, flour, chicken broth (i used fat-free to make up for all the butter), crawfish tail, peeled (see note above for quantity), ears corn , cut off the cob, new potatoes, half-and-half

cayenne pepper (to taste), minced garlic cloves, bay leaf, old bay seasoning, lemon juice, kielbasa, raw shrimp in shells, crabs (optional), baby potatoes, ears corn on the cob, hot pepper sauce (optional)

whole chickens, green onions (scallions), bay leaves, fresh cilantro (coriander, see note), whole black peppercorns, water, to cover, russet potatoes (yuca) or 1 1/2 lbs cassava, peeled and cut into 1/2 inch dice (yuca), yukon gold potatoes, peeled and cut into 1/2 inch dice, baby new potatoes or 1 1/2 lbs small red potatoes, corn cobs , cut crosswise into 4 pieces, salt, egg, hard boiled, ripe avocado, green onion, finely chopped, fresh cilantro, chopped, fresh green chilies or 1 jalapeno pepper, seeded and minced, salt, capers, sour cream

water, salt, lager beers, liquid crab boil, fresh seaweed or rockweed, rinsed in water, new potatoes , scrubbed, yellow onions, left whole and ends trimmed , outer papery skin discarded, cobs white corn, shucked , silk removed, and cut in half crosswise, cobs yellow corn, shucked , silk removed, and cut in half crosswise, heads garlic , cut in 1/2 crosswise, artichokes, italian sweet sausage , cut into 2 to 3-inch pieces, portuguese chorizo, lobsters, rinsed, essence , recipe follows, live clams , scrubbed, soaked and well rinsed in 2 to 3 changes of water to rid of sand, live mussels , scrubbed, soaked, rinsed and debearded, thick asparagus , tough ends discarded, trimmed to the same length, melted butter, fresh lemon juice, cayenne, warm french bread, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme

tilapia fillets, tomatoes, cut in half, green olives, chopped, sweet onion, finely chopped, red bell pepper, small chopped, cooked black beans, fresh basil, finely chopped, anchovy paste or 1/8 tsp crushed anchovy, fresh oregano, finely chopped, garlic clove, crushed, ears fresh corn , boil 5 min and remove corn from cob, olive oil, butter, salt and pepper, reynolds wrap foil

limes, chopped fresh parsley leaves, chopped fresh chives, garlic, peeled and quartered, buttermilk, salt, pepper, head iceberg lettuce , core removed, spines of leaves removed, rinsed and dried with a salad spinner, and torn into bite-sized pieces, fresh spinach , soaked several times to remove grit, tough stems removed, dried in a salad spinner, and torn into bite-sized pieces, red onion, thinly sliced and slices quartered, stalks celery , scrubbed and sliced, garlic chives, white and tender green parts only, chopped, english cucumbers, peeled and sliced, fresh frozen peas, blanched, drained and allowed to cool, fresh frozen corn (preferably shoe-peg), blanched, drained, and allowed to cool or 3 ears husked sweet corn, boiled for 15 minutes in salt water, cooled and cut from cob, pineapple chunks in juice, drained, dried cranberries, grape tomatoes, halved, ripe tomatoes, cut into wedges

sea bass or 1 3/4 lbs flounder fillets, red onion, very finely sliced, red aji limo chile, chopped very fine, yellow aji limo chile, chopped very fine, key limes , juice of, salt, ear corn on the cob, boiled & cut into rounds (choclo variety is traditional, if you can find it), boiled sweet potato (camote variety is traditional), lettuce leaf

cucumbers, peeled & sliced into 8, 1.5 slices, lobster, boiled , picked & chopped, cob of corn, boiled & kernels removed, russian dressing (recipe below ), mayonaisse, ketchup, tb. lemon juice, minced onion, dry mustard, salt & pepper to taste

vegetable oil, for frying, corn tortillas, vegetable oil, garlic, chopped, white onion, chopped, tomatoes , boiled 30 seconds, peeled, and pureed (to yield 2 cups), unsalted butter, chopped zucchini (from 3 large zucchini), fresh corn off the cob (from 1 ear ), poblano chiles charred, seeded, deveined, and chopped, kosher salt and freshly ground black pepper, shredded oaxaca cheese , or monterey jack, mexican crema or creme fraiche

water, olive oil, whole wheat couscous, chickpeas, drained, hard-boiled eggs, vidalia onion, ears cooked corn on the cob, stalks broccoli, peeled and bottom pared, fresh curly-leaf parsley, dill, prepared italian dressing, lemon , juice of, red wine vinegar, salt and pepper

shrimp, deveined, red potatoes, cooked and quartered, carrots , cut into 6 inch strips, celery , cut into 6 inch strips, lemons, cut into wedges, melted butter, fresh corn on the cob, broken in halves, minced garlic, liquid smoke (optional), water, hot sauce (durkee s sauce preferred), bay leaves, seafood boil , spice, beer

butter, white onion, chopped into 1/4-inch dice, good chicken broth, boiling potato (like the red-skin ones), peeled and roughly chopped, squash blossoms (these are the male blossoms with no squash attached), fresh poblano chiles, milk, zucchini, cut into 1/4-inch cubes, ear of corn, husked , kernels cut from the cob, queso fresca , creme fraiche, or sour cream loosened with some milk or cream, salt , about 1 1/2 tsp, depending on the iness of the broth, a little chopped epazote or parsley, for garnish