13 blueberry lemon scones heavy cream Recipes

  • Blueberry Lemon Scones
    unbleached flour, plus more, flour , for rolling berries and
    9 More
    unbleached flour, plus more, flour , for rolling berries, baking powder, salt, sugar, unsalted butter, chilled and cut into chunks, heavy cream, egg (extra large or jumbo ), lemon , zest of, from 1, fresh blueberries, sugar, in the raw (used on top)
    25 min, 11 ingredients
  • Blueberry Lemon Scones
    unbleached flour (plus more for rolling berries) and
    9 More
    unbleached flour (plus more for rolling berries), baking powder, salt, sugar, unsalted butter, chilled and cut into chunks, heavy cream, egg (extra large or jumbo ), lemon zest from 1 lemon, fresh blueberries, sugar in the raw (used on top)
    15 min, 10 ingredients
  • Blueberry Scones
    all-purpose flour, sugar, plus more and
    9 More
    all-purpose flour, sugar, plus more, sugar, for sprinkling tops, baking powder, salt, cold unsalted butter , cut into pieces, fresh blueberries , picked over and rinsed, grated lemon zest, heavy cream, plus more, heavy cream, for brushing tops, eggs, lightly beaten
    22 min, 11 ingredients
  • Blueberry Scones With Lemon Glaze
    all-purpose flour, baking powder, salt, sugar and
    7 More
    all-purpose flour, baking powder, salt, sugar, unsalted butter, cold, cut in chunks, heavy cream, plus more for brushing the scones, fresh blueberries, fresh lemon juice, sugar , sifted, lemon , zest of, finely grated, unsalted butter
    49 min, 11 ingredients
  • Blueberry Scones with Lemon Glaze (Tyler Florence)
    all-purpose flour, baking powder, salt, sugar and
    7 More
    all-purpose flour, baking powder, salt, sugar, unsalted butter, cold, cut in chunks, fresh blueberries, heavy cream, plus more for brushing the scones, freshly squeezed lemon juice, sugar , sifted, unsalted butter, lemon , zest finely grated
    40 min, 11 ingredients
  • Blueberry Scones
    all-purpose flour, sugar, plus more for sprinkling tops and
    7 More
    all-purpose flour, sugar, plus more for sprinkling tops, baking powder, salt, unsalted butter, cold and cut into pieces (3/4 stick), fresh blueberries , picked over and rinsed, lemon , zest of, grated, heavy cream, plus more for brushing tops, eggs, lightly beaten
    1 hour 17 min, 9 ingredients
  • Blueberry and Raspberry Scones
    flour, baking powder, baking soda, sugar, butter and
    3 More
    flour, baking powder, baking soda, sugar, butter, heavy cream, blueberries or 1 cup raspberries, lemon juice
    1 hour , 8 ingredients
  • Glazed Lemon Blueberry Scones Glazed Lemon Blueberry Scones
    all-purpose flour, baking powder, salt, sugar and
    8 More
    all-purpose flour, baking powder, salt, sugar, unsalted butter, cold, cut in chunks, heavy cream , plus 2 tbsp for brushing on the scones, fresh blueberries, lemon glaze, freshly squeezed lemon juice, sugar , sifted, lemon , zest finely grated, unsalted butter
    12 ingredients
  • Tyler Florence's Blueberry Scones with Lemon Glaze Tyler Florence's Blueberry Scones with Lemon Glaze
    all-purpose flour, baking powder, salt, sugar and
    6 More
    all-purpose flour, baking powder, salt, sugar, unsalted butter chilled, cut up into chunks, heavy cream plus some for brushing, fresh squeezed lemon juice, powdered sugar, butter, whole lemon zested
    40 min, 10 ingredients
  • Strawberry Creek Inn’s Whole Wheat Dried-Berry Scones Strawberry Creek Inn’s Whole Wheat Dried-Berry Scones
    whole wheat pastry flour, granulated sugar, kosher salt and
    9 More
    whole wheat pastry flour, granulated sugar, kosher salt, baking powder, lemons , zest of (or 1 large), dried fruit (any mix of cranberries, cherries, blueberries or raisins), almonds, all-purpose flour , for dusting, frozen unsalted butter, eggs, pure vanilla extract, heavy cream
    4 hour , 12 ingredients
  • Lemon Verbena Blueberry Scones Lemon Verbena Blueberry Scones
    free-range egg, heavy whipping cream, all-purpose flour and
    10 More
    free-range egg, heavy whipping cream, all-purpose flour, granulated sugar, baking powder, salt, unsalted butter, cut into small pieces and chilled, fresh lemon verbena leaves, finely chopped, lemon , zest of, finely grated, fresh blueberries, coated with a little flour, extra cream, for brushing tops, turbinado sugar (raw sugar), lemon glaze (see my fresh for scones, cookies - biscuits and cakes #411928) (optional)
    20 min, 13 ingredients




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