28 blue tortilla red flay Recipes

  • Shredded Chicken and Tomatillo Tacos with Queso Fresco (Bobby Flay)
    tomatillos, husked, washed , and grilled until blackened and
    10 More
    tomatillos, husked, washed , and grilled until blackened, serrano , grilled until blackened, olive oil, red onion, coarsely chopped, garlic, coarsely chopped, chopped fresh cilantro, lime, juiced, honey, shredded rotisserie chicken, blue corn tortillas, crumbled queso fresco
    25 min, 11 ingredients
  • Oaxaca Dog (Bobby Flay) Oaxaca Dog (Bobby Flay)
    raw almonds, canola oil, spanish onion, coarsely chopped and
    30 More
    raw almonds, canola oil, spanish onion, coarsely chopped, garlic, coarsely chopped, pureed plum tomatoes, chicken stock , plus more if needed, scant 1/4 cup pureed chipotle in adobo, ancho chili powder, new mexico chili powder, ground chile de arbol, chopped fresh mango, golden raisins, crushed blue corn tortilla chips, honey, pure maple syrup, molasses, ground cinnamon, ground allspice, semisweet or bittersweet chocolate, finely chopped, salt and freshly ground black pepper, fresh lime juice, distilled white vinegar, super fine sugar, kosher salt, serrano chile , slit down center, chopped fresh oregano leaves, red onion, peeled, halved , cut into 1/8-inch-thick slices, kosher hot dogs, grilled or griddled, soft hot dog buns, crumbled queso fresco cheese, grated manchego cheese, ripe hass avocado, peeled, pitted and cut into small dice
    1 hour 40 min, 33 ingredients
  • Sophie's Chopped Salad (Bobby Flay) Sophie's Chopped Salad (Bobby Flay)
    head romaine lettuce, finely chopped, cooked chick peas and
    10 More
    head romaine lettuce, finely chopped, cooked chick peas, cooked red beans, cucumber, peeled and diced, tomatoes, diced, fried blue corn tortillas, diced, diced monterey jack cheese, diced cheddar cheese, balsamic vinegar, dijon mustard, olive oil, salt and freshly ground pepper
    12 ingredients
  • Scrambled Eggs Chiliquiles with Roasted Tomatillo Sauce (Bobby Flay) Scrambled Eggs Chiliquiles with Roasted Tomatillo Sauce (Bobby Flay)
    tomatillos, washed and halved and
    14 More
    tomatillos, washed and halved, red onions, peeled and quartered, olive oil , plus 3/4 cup, garlic, coarsely chopped, chipotle puree, fresh lime juice, spinach leaves, blanched, honey, salt and freshly ground pepper, canola oil, blue corn tortillas, salt, unsalted butter, eggs, lightly beaten, salt and pepper
    40 min, 15 ingredients
  • Oaxaca Burger with Manchego, Avocado and Pickled Habanero Onions (Bobby Flay) Oaxaca Burger with Manchego, Avocado and Pickled Habanero Onions (Bobby Flay)
    fresh lime juice, distilled white vinegar, superfine sugar and
    30 More
    fresh lime juice, distilled white vinegar, superfine sugar, kosher salt, habanero chile , seeds removed, red onion, peeled, halved , cut into 1/8-inch-thick slices, canola oil, spanish onion, coarsely chopped, garlic, coarsely chopped, chicken stock, pureed plum tomatoes, pureed chipotle in adobo, molasses, honey, pure maple syrup, ancho ef = http://www.foodterms.com/encyclopedia/chili-powder/index.html class= crosslink debug= 605 617 >chile powder, new mexico chile powder, ground cinnamon, ground allspice, ground chile de arbol, kosher salt and freshly ground black pepper, almonds, toasted, crushed blue corn tortilla chips, chopped fresh mango, golden raisins, semisweet or bittersweet chocolate, finely chopped, ground chuck (80/20 percent), or ground turkey (90/10 percent), canola oil, kosher salt and freshly ground black pepper, grated manchego, hamburger buns, split and toasted , if desired, ripe hass avocado, peeled, pitted and sliced
    1 hour 55 min, 33 ingredients
  • Grilled Chipotle Honey-Glazed Chicken Nachos with Monterey Jack Cheese Sauce, Avocado Relish and Charred Jalapenos (Bobby Flay) Grilled Chipotle Honey-Glazed Chicken Nachos with Monterey Jack Cheese Sauce, Avocado Relish and Charred Jalapenos (Bobby Flay)
    boneless chicken thighs, lime juiceb, light olive oil and
    34 More
    boneless chicken thighs, lime juiceb, light olive oil, ancho chile powder, worcestershire sauce, ground cumin, minced garlic, black pepper, honey, canola oil, ancho chile powder, pureed canned chipotle chiles in adobo, dijon mustard, ground coriander, ground cumin, spanish paprika, kosher salt and freshly ground black pepper, blue corn tortilla chips , for serving, monterey jack cheese sauce , recipe follows, avocado relish , recipe follows, charred jalapenos , recipe follows, unsalted butter, all-purpose flour, whole milk, heated, monterey jack, grated, salt and freshly ground black pepper, freshly grated nutmeg, ripe hass avocados, peeled, pitted and diced, serrano or jalapeno chile, finely diced (you can use more chiles if you want it spicier), red onion, finely diced, juice of 2 limes, canola oil, honey, salt and freshly ground black pepper, chopped fresh cilantro, jalapeno chiles, canola oil, for brushing
    50 min, 37 ingredients




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