140889 blackjack peach sauce Recipes

olive oil, sliced red onion, chopped peeled peaches, chopped tomato, minced peeled fresh ginger, cider vinegar, fresh orange juice (about 1 orange), brown sugar, ground allspice, kosher salt, black pepper

peaches or 1 1/2 cups fresh , adding peach nectar to substitute for peach juice in canned, sugar, cornstarch, almond flavoring, fresh strawberries, sliced

skinless, boneless chicken breast halves, salt and ground black pepper to taste, peach preserves, extra-virgin olive oil, soy sauce, chopped garlic, dijon mustard, ripe peaches, halved and pitted

center-cut pork chops, salt and pepper, vegetable oil, peaches in light syrup , reserve juice, peach preserves (or apricot), light soy sauce, brown sugar, ginger, dry mustard

sugar, cornstarch, water, peach or orange gelatin, peach, peeled and finely chopped, boneless skinless chicken breast halves (4 oz each)

water, brandy or apricot nectar, sugar, peach preserves, salt, sliced peeled peaches (about 5 medium) or frozen unsweetened sliced peaches, heavy whipping cream, sugar, vanilla extract, divided, cake

peach preserves, worcestershire sauce, apple cider vinegar, orange juice, tequila, chopped onion, garlic, minced, salt and pepper to taste

peaches, undrained, onion, molasses, brown sugar, ketchup, red wine vinegar, worcestershire sauce, chipotle chile in adobo, minced garlic, minced fresh ginger, salt

ground beef, carrot, minced, onion, minced, red bell pepper, small diced, tomato sauce, monterey jack cheese, pickle relish, garlic cloves, minced, panko breadcrumbs (may use bread crumbs), eggs, beaten, salt and pepper, hot dogs , sliced horizontally, hard-boiled eggs, quartered, reynolds wrap foil, 3-4 cut pieces, about 12 inches, peaches, peeled, cored and quartered, sugar (may use 1/4 cup white and 1/4 cup brown ), water, lemon juice, honey, salt (to taste), fresh parsley, finely chopped

sliced peaches, sugar, lemon juice, ground cinnamon, ground nutmeg

frozen sliced peaches, thawed, sugar, brandy, unsweetened orange juice

bone-in pork shoulder (boston butt), kosher salt, light brown sugar, ground black pepper, frozen peaches, cut into 1-inch chunks or 2 cups frozen peaches or 2 fresh peaches, cut into 1/2-inch wedges, dry white wine, granulated sugar, unseasoned rice vinegar, fresh thyme, whole grain mustard

bone-in pork roast 6-8 lb, kosher salt, black pepper, frozen peaches cut into 1 inch chunks or 2 fresh peaches, white wine, granulated sugar, rice wine, thyme, whole grain mustard

frozen peaches, thawed , or 3 cups sliced fresh peaches, honey, almond extract, fat-free lb cake, vegetable cooking spray, fat-free frozen whipped topping, thawed

skinless chicken breasts, bone-in or 8 chicken thighs, flour, seasoned with, salt and pepper, to taste (remove and reserve 2 tbsp for sauce), olive oil or 2 tbsp canola oil, sliced peaches, orange juice, brown sugar, vinegar, dried basil leaves or 2 tbsp chopped fresh basil, fresh ginger, minced, nutmeg, garlic, minced

peach baby food, brown sugar, ketchup, white vinegar, soy sauce, minced fresh garlic (or 1/2 tsp garlic powder), ginger powder

vegetable oil, chopped onion, sugar, dry red wine, low sodium soy sauce, balsamic vinegar, fresh ginger, peeled and finely chopped, ground cinnamon, fresh ground black pepper, pork tenderloin, peaches , blanched in boiling water 1 minute and peeled, pitted and chopped, chopped chives