74384 blackberry jam cake walnuts caramel Recipes

all-purpose flour, baking powder, ground cinnamon, ground nutmeg, baking soda, salt, lowfat buttermilk, vanilla extract, white sugar, butter, at room temperature, egg, egg whites, seedless blackberry jam, divided

butter, white sugar, egg yolks, baking soda, buttermilk, all-purpose flour, baking powder, salt, unsweetened cocoa powder, ground cinnamon, ground allspice, blackberry preserves, sugar, milk, butter, softened, vanilla extract

allspice, cinnamon, all-purpose flour, eggs, sugar, butter, melted, seedless blackberry jam, baking soda, buttermilk, sugar, butter, milk, egg white , stiffly beaten

eggs, beaten, sugar, flour, butter or 1 cup margarine, buttermilk, baking soda, cinnamon, nutmeg, salt, blackberry jam, pecans, raisins, dates

pecans, toasted, sugar, all-purpose flour, baking powder, salt, unsalted butter, cut into small pieces and chilled, egg plus 1 large yolk, lightly beaten, blackberry jam

all-purpose flour, sugar, baking powder, baking soda, sour cream, unsalted butter, melted and cooled, eggs, lightly beaten, blackberries, sugar, chopped walnuts, ground cinnamon

cottage living magazine ), level : intermediate to advanced, caramel cake with caramel cream cheese frosting, makes 1 (9-inch) 2-layer cake, cake flour, baking powder, salt, granulated sugar, light brown sugar, divided, butter, softened and divided, eggs, vanilla extract, milk, evaporated milk, caramel cream cheese frosting, light brown sugar, butter, divided, heavy whipping cream, cream cheese, softened, vanilla extract, salt, powdered sugar, pecan praline (topping ), sugar, water, pecans, chopped

butter, softened, white sugar, eggs, baking soda, water, seedless blackberry jam, all-purpose flour, ground nutmeg, ground cinnamon, salt, buttermilk, chopped black walnuts (optional), golden raisins (optional)

raisins, crushed pineapple, undrained, butter, softened, sugar, eggs, blackberry jam or 1 cup homemade, buttermilk, king arthur unbleached all-purpose flour, baking cocoa, baking soda, ground cinnamon, ground nutmeg, chopped pecans, butter, cubed, brown sugar, milk, sugar

butter or margarine, softened, sugar, egg yolks, baking soda, buttermilk, all-purpose flour, baking powder, salt, cocoa, ground cinnamon, ground allspice, blackberry jam, glaze

cake, walnuts (4 1/2 oz or 130 g), toasted (in a, shallow baking pan at 350of for 10 minutes) and cooled, sugar, unsalted butter (4 oz or 113 g), cut into pieces, eggs, pure vanilla extract, all-purpose flour, baking powder, salt, fresh lemon juice (optional), jam or preserves (apricot or raspberry are, recommended; i used black currant ), chilled heavy cream, sour cream, sugar, pure vanilla extract

cake flour, sugar, baking powder, salt, chilled butter, cut into small pieces, low-fat buttermilk, grated lemon rind, fresh lemon juice, cake flour, egg white, lightly beaten, sugar, quick blackberry jam

german chocolate cake mix (regular size), caramels, butter, cubed, milk, chopped walnuts, semisweet chocolate chips

eggs, sugar, butter, blackberry jam, flour, cornstarch, lemon extract, pie shell unbaked

spice cake mix, buttermilk, sweetened applesauce, vegetable oil, eggs, ground cinnamon, blackberry jam, quick caramel frosting

spice cake mix, buttermilk, sweetened applesauce, vegetable oil, eggs, ground cinnamon, blackberry jam, quick caramel frosting

active dry yeast, warm water , about 110 degrees f, granulated sugar, salt, grated lemon zest, freshly grated nutmeg, egg, whole milk, all-purpose flour, divided, unsalted butter, softened, canola oil, plus more to oil bowl, sugar, blackberry jam , recipe follows, quick blackberry jam, fresh ripe blackberries, hulled, superfine sugar, fresh lemon juice

spice cake mix, buttermilk, sweetened applesauce, vegetable oil, eggs, cinnamon, blackberry jam, butter or 1/2 cup margarine, light brown sugar , firmly packed, dark brown sugar , firmly packed, milk, powdered sugar , sifted, vanilla extract