187497 black forest cake whipped frosting Recipes

chocolate sugar-free , low-fat cake mix (such as sweet n low), water, chocolate sugar-free , fat-free instant pudding mix, fat-free milk, frozen no-sugar-added pitted cherries, fat-free frozen whipped topping, thawed, sugar-free chocolate curls (optional)

chocolate cake (prepared about 1 inch thick and 2x2) or 8 slices brownies (prepared about 1 inch thick and 2x2), heavy whipping cream, powdered sugar, vanilla, cherry pie filling, almond extract, chocolate curls (optional), sliced almonds (optional)

food cake mix (18.25 oz box), dark bing cherries , pitted in heavy juice, fresh orange juice , as needed, sugar, divided, cornstarch, water, chambord raspberry liquor or 2 tbsp kirsch, chocolate mousse mix (commercially prepared), milk, heavy whipping cream, vanilla extract , pure, chocolate shavings (optional)

all-purpose flour, cake flour, unsweetened cocoa powder , sifted, baking soda, salt, butter, sugar, eggs, vanilla, brewed espresso, buttermilk, sour cream, kirsch, butter, powdered sugar, pitted and halved sour cherries, heavy whipping cream, powdered sugar, nonfat dry milk, kirsch

heavy whipping cream, sugar, unsweetened chocolate, chopped, shortening, cake flour, sugar, baking powder, salt, eggs, separated, milk, cherry pie filling, chocolate sprinkles or fresh mint, optional

pillsbury all ready pie crust (or make your own if you re good at pie crust!), flour, sugar, unsweetened cocoa, flour, butter or 1/4 cup margarine, milk, eggs, beaten, cherry pie filling, cool whip or 1 (9 oz) container similar whipped topping, thawed, unsweetened chocolate, coarsely grated

vegetable oil, eggs, water, cherry pie filling, dark chocolate cake mix, cool whip (size is up to you ), chocolate bar, maraschino cherry

german chocolate cake mix, vegetable oil, eggs, water, cream cheese (softened ), french vanilla instant pudding, low-fat milk, cherry pie filling, cartons cool whip, hershey bars, grated

brown rice flour, sorghum flour, guar gum or 1 tsp xanthan gum, cacao, baking powder, sucanat, vanilla extract, egg, water, cold butter, cut into small pieces, butter, for greasing the pan, parchment paper, sponge cake , all of these ingredients need to be at room temperature (biskuitboden), egg yolks, egg whites, room temperature water, sucanat, vanilla extract, ground cinnamon, tapioca flour, brown rice flour, chestnut flour, guar gum or 1 1/2 tsp xanthan gum, cacao, powder, baking powder, butter, for greasing pan, parchment paper, sour cherries (we used canned, for lack of other options or 750 g fresh) or 750 g equivalent amount frozen cherries (we used canned, for lack of other options or 750 g fresh), sucanat, arrowroot, kirchwasser liquor (or brandy), gelatin, powder (you will need 1 for the cherries, and 1 for the whipped cream. each packet needs to be dissolved), organic whipping cream, vanilla extract, organic powdered sugar , sifted, grated dark gluten-free chocolate, dark gluten-free chocolate, broken into 12 individual pieces, for decoration

fudge marble cake mix, oil, eggs, cream cheese, softened, sugar, sour cream, whipping cream, cherry pie filling

brownie mix , plus ingredients to prepare cake-like, version of mix, semisweet chocolate chips, almond extract, cherry filling, divided, thawed frozen non-dairy whipped topping, divided, sliced almonds, toasted

moist deluxe dark chocolate fudge cake mix, whipping cream, chilled, powdered sugar, cherry pie filling, chilled, grated semi-sweet chocolate

all purpose flour, ts baking powder, ts salt, semisweet chocolate, butter, granulated sugar, eggs, ts almond extract, whipping cream, confectioners sugar, kirsch, pitted red tart cherries, drained (reserve liquid ), maraschino cherries w/stems, chocolate curls

butter / 1 3/4 sticks, granulated sugar / 7/8 cup (over 5000 : minus 1 tsp), vanilla, bittersweet chocolate (at least 50% cocoa solids), eggs (over 5000 : keep chilled until just before using), strong coffee *or* rum *or* even 1/2 tsp almond extract (over 5000, salt, flour/1 cup minus 2 tsp (over 5000 : 1 cup minus 1 t), cupornstarch / 1/4 cup, baking powder (over 5000 : 3/4 t), ground blanched almonds/ at least 3/4 cup ( i always used much more than this, and it was fine), whipping cream, powdered sugar/ 1/2 cup or less, vanilla extract, well-drained canned or defrosted frozen cherries, not prepared for pie filling, sprinkled with 2 tsp granulated sugar just before using

no sugar added low fat chocolate cake mix, sugar free instant chocolate pudding mix, fat-free milk, fresh darksweet cherries,pitted ,or 1 16oz.package frozen unsweetened pited dark cherries,thawed and well drained, frozen,fat-free whipped dessert topping,thawed, unsweetened cocoa poeder (optional)

all purpose flour, sugar, cocoa, baking soda, baking powder, salt, buttermilk, fat free milk, canola oil, vanilla extract, eggs, kirsch (cherry brandy), cherry pie filling, heavy whipping cream, confectioners sugar, maraschino cherries, drained for garnish, milk chocolate curls, kirsch

chocolate 9 inch pie shell, baked and cooled (add 1/4 cocoa and two tbsp extra water to your favorite pie crust recipe or use recipezaar #1), chokecherry juice, cornstarch, sugar, salt, almond extract, cream cheese, powdered sugar, topping, such as cool whip, topping, such as cool whip, topping, such as cool whip

flour, sugar, hershey cocoa, baking soda, baking powder, salt, strong black coffee (or 2 tsp instant coffee mixed with 1 cup boiling water), eggs, vegetable oil, vanilla, buttermilk (1 cup regular milk with 1 tbsp. vinegar added) or 1 cup sour milk (1 cup regular milk with 1 tbsp. vinegar added), chocolate fudge topping, instant coffee, frozen non-dairy topping, thawed and divided (like cool-whip)