392671 black cream torte warm chocolate sauce Recipes

macaroon cookies, crumbled, coffee ice cream, softened, chocolate ice cream, softened, milk chocolate toffee bits or 4 (1.4 oz) heath candy bar, coarsely chopped, hot fudge topping, warmed

chocolate graham cracker crumbs, butter, melted, mint chocolate chip dreyer s or edy s grand ice cream or dreyer s or edy s light ice cream, softened, nestle toll house dark chocolate morsels, nestle carnation evaporated milk

chocolate (bournville is best), eggs, caster sugar, plain flour, cocoa powder, egg whites, caster sugar, cocoa powder, hazelnuts, finely chopped, chocolate (bournville), water, double cream

chocolate cake mix (regular size), heavy whipping cream, sugar, cream cheese, softened, butter, softened, sugar, baking cocoa, vanilla extract

chocolate cake mix, chocolate pudding mix, sour cream, eggs, warm water, oil, butter, melted, chocolate chips, butter or 2 tbsp margarine, cocoa, water, sugar, vanilla extract, powdered sugar

cocoa powder, boiling water, plain butter cut up, softened, eggs, vanilla, flour, cornstarch, sugar, baking soda, salt, baking powder, filling: seedless black raspberry jam or apricot preserves from a jar, topping: your favorite bottle chocolate ice cream topping or chocolate sauce, your favorite chocolate frosting or ganache for sides of cake, jimmes for decorating

whole milk, heavy cream, sugar, semisweet chocolate, chopped

semisweet chocolate chips, ripe bananas, peeled and cut into small pieces, frozen, milk, vanilla extract

nonstick vegetable oil spray, graham cracker crumbs, unsalted butter, melted, chocolate ice cream , slightly softened until spreadable, coarsely chopped chocolate-covered graham crackers, marshmallow creme, marshmallows, whipping cream, imported milk chocolate, finely chopped

butter , for preparing the ramekins, sugar , for preparing ramekins, sour pitted cherries, lemon juice, almond extract, egg whites, room temperature, sugar, coarsely chopped semisweet chocolate , use a premium brand, butter, heavy cream

cioccolato scuro ( bitter chocolate) gelato, olive oil, for greasing, white chocolate gelato, bacio (chocolate hazelnut) gelato, caramelized hazelnuts, chopped, sugar cookies or warm chocolate sauce, for serving, special equipment : 1 10- by 3- by 3-inch metal terrine

butter or 2 tbsp margarine, all-purpose flour, half-and-half cream or 1 cup milk, warmed, tabasco sauce (to taste or a pinch of cayenne), shredded cheddar cheese (can use up to 2 cups), ground black pepper (optional and to taste)

chocolate chip ice cream, softened, graham cracker crust (9 inches), marshmallow creme, hot fudge ice cream topping, warmed

chocolate, double cream, milk, red apples, kiwi fruits, strawberries, biscuits (of your choice) or wafers (of your choice)

melted chocolate, prepared chocolate cookie crust in a 9-inch springform pan, heavy cream, peanut butter, chocolate chocolate-chip ice cream, softened, smooth peanut butter, chopped roasted peanuts, peanut butter ice cream, softened, chocolate sauce, several chocolate pieces, for garnish, mint sprigs

heavy whipping cream, sugar, whole milk, semi-sweet chocolate chips, eggs, slightly beaten, vanilla extract, french bread, cut into 3/4 inch cubes (1 day old, not fresh), semi-sweet chocolate chips, white chocolate sauce, white chocolate chips, heavy whipping cream

firm, but ripe, bananas, unpeeled, sugar, cinnamon, scoops best-quality vanilla ice cream, bittersweet chocolate sauce , recipe follows, coarsely chopped pecans or walnuts, toasted, cream , optional, maraschino cherries or strawberries, optional, bittersweet (70 percent chocolate (chips or chopped block chocolate), heavy whipping cream, sweet cream butter at room temperature, superfine sugar, liqueur (either kahula, frangelico or chambord), vanilla extract

sugar, flour, unsweetened cocoa powder, ts baking soda, ts salt, fat free mayonnaise, ts vinegar, prune juice, water, ts vanilla, black chocolate sauce, water, sugar, unsweetened cocoa powder, tb vanilla