99 black bean and corn burritos Recipes

  • Fiesta Chicken Burritos Crockpot
    boneless skinless chicken breasts and
    16 More
    boneless skinless chicken breasts, whole kernel corn, frozen, black beans, rinsed and drained, diced tomatoes and green chilies, undrained, diced green chilies, ground cumin, salt, paprika, pepper, cayenne pepper, reduced-fat cream cheese, flour tortillas, warmed (8 inches), sour cream, shredded cheddar cheese, shredded lettuce, chopped tomato
    7 min, 17 ingredients
  • Dad's Ultimate Breakfast Burritos
    red potatoes, cubed, bay leaves, kosher salt, divided and
    14 More
    red potatoes, cubed, bay leaves, kosher salt, divided, green pepper, chopped, sweet red pepper, chopped, onion, chopped, olive oil, divided, black beans, rinsed and drained, frozen corn, jalapeno pepper, seeded and chopped, ground cumin, garlic powder, paprika, pepper, eggs, beaten, flour tortillas (10 inches), warmed, shredded cheddar-monterey jack cheese
    45 min, 17 ingredients
  • Burrito Rice-ci
    uncooked rice, water, lean ground beef, onion, chopped and
    8 More
    uncooked rice, water, lean ground beef, onion, chopped, chili powder, onion powder , garlic powder, cumin, cayenne pepper, salt and ground black pepper(or, you can use a taco seasoning packet), rotel tomatoes (or 1 rotel and 1 regular diced, for a milder flavor), black or refried beans, sliced black or green olives, whole kernel corn(fresh or frozen ), sour cream, shredded mexican or cheddar cheese
    30 min, 12 ingredients
  • Tortilla Pie
    black beans, drained and rinsed and
    10 More
    black beans, drained and rinsed, frozen corn kernels, thawed, mild tomato salsa, tomato sauce, pepper jack cheese, coarsely grated (2 cups), chopped fresh cilantro, scallions, thinly sliced, ground cumin, flour tortillas (burrito-size), olive oil, sour cream
    35 min, 11 ingredients
  • Bountiful Bean Burritos
    refried beans (fat free), fajita-size flour tortillas and
    13 More
    refried beans (fat free), fajita-size flour tortillas, firm ripe tomatoes, fresh spinach, white potatoes, mushrooms, carrot, taco sauce, cumin, red cayenne pepper, kraft mexican style finely shredded four cheese, nonfat yogurt, pitted black olives, sliced, romaine lettuce leaf, corn kernels, drained
    25 min, 15 ingredients
  • Southwest Quesadilla with Cilantro-Lime Sour Cream (Sunny Anderson)
    olive oil, plus extra for griddle, red bell pepper, diced and
    14 More
    olive oil, plus extra for griddle, red bell pepper, diced, red onion, diced, corn kernels, (about 1 ear ), red pepper flakes, ground cumin, salt and freshly ground black pepper, freshly chopped cilantro leaves, burrito size ) flour tortillas, refried black beans, grated pepper jack cheese, lime-cilantro sour cream , recipe follows, sour cream, freshly chopped cilantro leaves, lime, juiced, salt
    30 min, 16 ingredients
  • Chipotle Chicken Chimichanga
    basmati rice, boneless skinless chicken breasts and
    18 More
    basmati rice, boneless skinless chicken breasts, chipotle chile in adobo, chili powder, minced garlic cloves, salt, sugar, fresh cilantro, cheddar cheese, sour cream (optional for each chimichanga), avocado, sliced (optional for each chimichanga), tortillas (jumbo or burrito size), corn, black beans (whole ), lemon, limes, butter (opional), low sodium chicken broth, flour (for tortilla shell glue), water (for tortilla shell glue)
    30 min, 20 ingredients
  • Chicken Quesadilla Casserole
    chicken, olive oil, onion, diced, rotel tomatoes and
    9 More
    chicken, olive oil, onion, diced, rotel tomatoes, black beans, drained and rinsed, tomato sauce, whole kernel corn, drained, chili powder, garlic powder, cumin, oregano, cheddar cheese, shredded, flour tortillas , burrito-sized
    40 min, 13 ingredients
  • Caribbean Chimichangas With Jamaican Pepper Sauce
    chimichangas, chicken breast halves, cooked, diced and
    14 More
    chimichangas, chicken breast halves, cooked, diced, black beans, drained, rinsed, diced red onions, frozen corn, thawed, drained, diced fresh cilantro, jalapeno peppers, seeded, diced, cooked rice, cooled, jamaican jerk seasoning, flour tortillas (burrito size), jamaican pepper sauce, mango juice, minced cilantro, hot pepper sauce (try pickapepper), brown sugar, jamaican jerk seasoning
    20 min, 16 ingredients
  • Ninfa's Nachos
    ground beef, garlic, minced, olive oil and
    13 More
    ground beef, garlic, minced, olive oil, green onion, chopped, black olives, chopped, green bell pepper, chopped finely, burrito seasoning mix, cumin, oregano, salt , to taste, pinto beans, drained, sharp cheddar cheese, grated, corn chips , nacho cheese, avocado dip (depending upon taste), sour cream (depending upon taste), salsa (optional)
    1 hour 20 min, 16 ingredients
  • Make Ahead Breakfast Burritos (Oamc) Make Ahead Breakfast Burritos (Oamc)
    turkey chorizo, turkey bacon, olive oil, onion, chopped and
    11 More
    turkey chorizo, turkey bacon, olive oil, onion, chopped, garlic, minced (or to taste), frozen potatoes, bell peppers, strips (frozen ones work just fine ), frozen corn, black beans, drained, eggs, milk, salt & pepper, salsa (or to taste), shredded cheddar cheese (any type you like , i used cheddar or mojack blend), wheat flour tortillas (can vary depending on how much filling you put in each)
    3 hour , 15 ingredients
  • Poquito and Grande: Taquitos and Burritos Poquito and Grande: Taquitos and Burritos
    shredded rotisserie-cooked chicken, ground cumin and
    26 More
    shredded rotisserie-cooked chicken, ground cumin, dried oregano, salt and pepper, chopped green chilies, canned, leaves fresh cilantro or 2 -3 leaves flat leaf parsley, finely chopped, vegetable oil, corn tortillas, olive oil, red onion, finely chopped, garlic cloves (grated or finely minced ), sugar, chili powder, ground cumin, ground cinnamon, salt and pepper, crushed fire-roasted tomatoes, olive oil, ground pork, zucchini, grated, garlic cloves (grated or finely minced ), canned chipotle chiles in adobo, chopped and mashed into a paste, salt, black beans, pepper, flour tortillas, shredded chihuahua cheese or 2 cups monterey jack cheese or 2 cups cheddar cheese, head iceberg lettuce or 1/2 head romaine lettuce, shredded
    1 hour , 28 ingredients
  • Yummy (And Almost Guilt Free) Chicken Burritos Yummy (And Almost Guilt Free) Chicken Burritos
    tortilla (i used the burrito sized ones, they re easier t... and
    10 More
    tortilla (i used the burrito sized ones, they re easier to work with), chicken breasts, black beans (depending on how much you like beans), sweet corn, rotel, chili powder, salsa (depending on your preference), crushed red pepper flakes, garlic salt, mexican cheese (found in the cream cheese part of the cheese aisle), milk
    45 min, 11 ingredients
  • Huevos Rancheros Breakfast Burrito With Sundried Tomato Salsa Huevos Rancheros Breakfast Burrito With Sundried Tomato Salsa
    simply potatoes diced potatoes with onion, olive oil and
    15 More
    simply potatoes diced potatoes with onion, olive oil, salt and pepper, to taste, black beans, drained, ripe tomato, diced, sun-dried tomatoes , julienned, frozen sweet corn, thawed, green onion, coarsely chopped, fresh garlic cloves, minced, lime , juice of, of a, salt, jalapeno pepper, minced, fresh cilantro, coarsely chopped, cumin, flour tortillas, monterey jack cheese, shredded, eggs, scrambled (cooked )
    25 min, 17 ingredients
  • Scrambled Eggs and Vegetable Burritos Scrambled Eggs and Vegetable Burritos
    vegetable cooking spray and
    12 More
    vegetable cooking spray, onions, thinly sliced and separated into rings, green pepper, thinly sliced, seeded, chopped tomato, no-salt-added salsa, divided, canned no-salt-added whole-kernel corn, cracked black pepper, canned no-salt-added pinto beans, drained, taco seasoning mix, flour tortillas, shredded reduced-fat cheddar cheese, eggs, egg whites
    13 ingredients
  • Crunchwrap Supremes (Homemade and Healthy!) Crunchwrap Supremes (Homemade and Healthy!)
    flour tortillas , large-burrito size, corn tostadas and
    15 More
    flour tortillas , large-burrito size, corn tostadas, cheddar cheese, garlic cloves, minced, onion, diced, diced tomatoes, drained, chili powder, cumin powder, marinara sauce, black beans, rinsed and drained, chopped cilantro (optional), salt and pepper, sour cream (optional), olive (optional), jalapeno (optional), shredded lettuce (optional), avocado (optional)
    40 min, 17 ingredients
  • Round 2 Recipe - Burrito  Enchiladas (Sandra Lee) Round 2 Recipe - Burrito Enchiladas (Sandra Lee)
    leftover zesty rice salad and
    26 More
    leftover zesty rice salad, leftover steak cerveza, sliced into thin strips, shredded jack cheese, divided, chili seasoning, enchilada sauce, divided, freshly chopped cilantro leaves, corn tortillas, room temperature, sour cream , for serving, optional, canola oil, chopped garlic, grain white rice, water, chili seasoning, salt and freshly ground black pepper, red onion, diced, yellow pepper, diced, red beans, drained and rinsed, white vinegar, freshly chopped cilantro leaves, red onion, diced, chopped garlic, lemon juice, beer, white vinegar, chili seasoning, top round steak, oil , for grate
    30 min, 27 ingredients




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