134105 black avocado tostada bites Recipes

black beans, rinsed and drained, refried beans, cumin, chili powder, tostadas, shredded lettuce, diced tomato, cheddar cheese, shredded, sour cream, fresh cilantro (optional)

tostadas (the mexican bagged brands like guerrero are better than the boxed national brands), refried beans or 1/2 cup refried black beans, cooked chicken breast, chopped, honey, avocado, chopped, black pepper , to taste, red pepper flakes , to taste

corn tortillas , 6 inch, black beans, tomato sauce, chili powder, dried onion, minced, salt, cheddar cheese, shredded, iceberg lettuce, shredded, tomato, diced, jalapenos (fresh or canned ), avocado, diced, sour cream

corn tortillas, vegetable oil (for frying ), black beans, drained, onions, chopped, garlic cloves, minced, ground cumin, ground coriander, minced chile, vegetable oil, tomato, chopped, oranges , juice of, salt, ripe avocados, garlic clove, minced, lemon , juice of, salt, shredded lettuce, cheddar cheese or monterey jack cheese, shredded, sour cream, salsa

ground chicken, egg, dried oregano, cumin, coriander, salt, lime juice, salt, avocados, halved, seeded, peeled and mashed, scallions, garlic cloves, minced, cilantro, chopped, grape tomatoes, sliced, cilantro leaves

whole wheat tortillas, vegetable oil, divided, onion, diced, black beans, rinsed & drained, smoked paprika, dried oregano, garlic cloves, minced, swiss chard , ribs removed, chopped, prepared chipotle salsa (optional), queso fresco (optional), cilantro, chopped (optional), low-fat sour cream (optional)

corn tostadas, eggs, cumin, black pepper, fine sea salt, oregano, chili powder, paprika, milk, butter, garlic clove, minced, diced bell pepper (mix of red, green and yellow), jalapeno pepper , seeds removed (optional), chopped red onion, ripe avocado , cut into 12 slices, limes (for avocado) or 1 dash lemon juice (for avocado), shredded monterey jack pepper cheese, ripe tomatoes, sour cream (to garnish ) (optional)

sour cream, chopped chipotle peppers in adobo sauce, salt, ground cumin, lime zest, fresh lime juice, prepared crispy tostadas, chopped rotisserie chicken, canned black beans, rinsed and drained, yellow and red grape tomatoes, quartered or halved, avocados, sliced, fresh cilantro leaves, lime wedges

corn tortillas, salt, black beans, drained and rinsed, frozen corn , defrosted, ripe avocado, peeled, pitted and chopped, chopped fresh cilantro, olive oil, lime juice, crushed red pepper, shredded cheddar

whole avocado peeled, pitted, diced, tomatillos (3 large) husked, rinsed, chopped, white or yellow onions chopped, cilantro chopped, whole jalapeno pepper seeded and chopped, lime juice, salt, vegetable oil, chipotle chile powder, black beans drained (reserve liquid), tortilla chips, grilled chicken diced, cilantro springs

avocado, prosciutto , strips, garlic clove, minced, olive oil, lemon juice, oregano, fresh cracked pepper

ground cumin, wine vinegar , or to taste, olive oil, a 15-to-16 oz c n bl ck be ns, rinsed nd dr ined, chopped drained sun-dried tomatoes packed in oil, avocado (preferably california ), scallion, chopped, vegetable oil for frying the tortillas, two 7-inch corn tortillas, enough inner leaves of curly endives (chicory), torn into pieces, washed well and spun dry, to measure 3 cups, sliced red cabbage

canned black beans, drained and rinsed, chili powder, corn tostadas, washed and torn romaine lettuce leaves (if available in your cooler), canned diced tomatoes, drained, chopped onion, jalapeno pepper, seeded and finely chopped, cilantro , if available

sour dough baguette, avocados, white onion, tomato, brie cheese, italian spice blend, olive oil

garlic, no-salt-added black beans, drained, canned vegetable broth, undiluted, chopped onion, salt, nonfat sour cream, chopped fresh cilantro, corn tortillas, vegetable cooking spray, shredded monterey jack cheese with peppers, shredded iceburg lettuce, grilled corn salsa

crispy tortillas, vegetable oil for frying, white corn tortillas, kosher salt for sprinkling, chicken, cooked shredded chicken, freshly squeezed lime juice, olive oil, chopped fresh coriander ( cilantro), kosher salt and freshly ground black pepper, tostadas, refried beans, warm , recipe follows, monterey jack cheese, shredded (about 1/2 cup), head iceberg lettuce, cored and shredded, hass avocado, thinly sliced or guacamole, recipe follows, salsa cruda , recipe follows, sour cream, scallion, thinly sliced, fresh coriander (cilantro) leaves, refried beans, olive oil, spanish onion, finely chopped, ground coriander, ground cumin, garlic, minced, pinto beans (with liquid), mashed, kosher salt, freshly ground black pepper, ripe tomatoes or 4 plum tomatoes, cored and roughly chopped, onion, finely chopped (about 3 tbsp), jalapeno, seeded and minced, chopped fresh coriander (cilantro), kosher salt, freshly ground black pepper

radishes, diced, tomato, diced, avocados (hass), corn kernel (fresh or frozen ), chopped fresh cilantro, scallions, sliced, chipotle chile, seeded, minced (in adobo sauce- reserve adobo sauce), fresh lime juice, kosher salt, crisp tortillas (tostada shells), sour cream, for garnish (preferably vegan), cilantro, salsa (optional)

corn tortillas or 6 flour tortillas, your preference, 6 inches each, olive oil, fresh tuna, small diced, fresh lime juice, gulf shrimp, peeled and deveined , size should be 21-25 count, fresh scallions, lump crabmeat , cleaned of cartilage, black beans, drained and rinsed, ripe hass avocado, pitted and small diced, southwest seasoning, red onions, chopped fine, salt and pepper, cilantro, chopped fine