375 bittersweet chocolate orange Recipes

sugar, divided, cornstarch, whole milk, divided, egg yolks, bittersweet chocolate chips (do not exceed 61% cacao) or semisweet chocolate chips, unsalted butter, vanilla extract, chilled whipping cream, grand marnier or other orange liqueur, grated orange peel

raspberry jam, raspberry liqueur or 1 tbsp orange juice, semisweet chocolate, bittersweet chocolate, honey, brandy or 1 tbsp orange juice, whipping cream, chocolate curls or grated chocolate

heavy cream, light corn syrup, granulated sugar, orange , zest of (removed in strips), bittersweet chocolate, coarsely chopped, unsweetened chocolate, coarsely chopped, unsalted butter, cold , cut into 1/2-inch pieces, grand marnier (optional)

all purpose flour, baking powder, salt, sugar, unsalted butter, room temperature, eggs, grand marnier or other orange liqueur, grated orange peel, pecans, lightly toasted, coarsely chopped, bittersweet (not unsweetened ) chocolate, chopped

heavy cream, bittersweet chocolate chips, unsalted butter, sugar, salt, flour, water, eggs, orange zest, vegetable oil (for frying ), orange zest, granulated sugar

whipping cream, bittersweet (not unsweetened ) or semisweet chocolate, chopped, orange liqueur, whole milk, grated orange peel, vanilla beans , split lengthwise, egg yolks, sugar

boxed chocolate cake mix, hot cocoa mix, vegetable oil, egg, at room temperature, pure vanilla extract, hazelnuts , roasted, coarsley chopped (may sub with macadamia or almonds), sweetened condensed milk , eagle brand, orange rind, finely grated, pure orange extract, bittersweet chocolate chips, salt

firm crusty french bread (1 lb., 4 to 4 1/2 inches wide ), eggs, half-and-half, sugar, vanilla, bittersweet chocolate, coarsely chopped, dried apricot, quartered, orange liqueur or 2 tbsp orange juice

firm, crusty french bread (4 to 4 1/2 in. wide ), bittersweet chocolate, coarsely chopped into 1/2 to 2-in . pieces, quartered dried apricots, eggs, half-and-half, sugar, vanilla, orange-flavored liqueur or orange juice

eggs, separated, cream of tartar, sugar, unsweetened cocoa powder , sifted, boiling water, unflavored gelatin, chilled whipping cream, powdered sugar, grated orange peel, vanilla extract, whipping cream, bittersweet (not unsweetened ) or semisweet chocolate, chopped, light corn syrup, grand marnier or other orange liqueur, powdered sugar, purchased chocolate truffles

all purpose flour, golden brown sugar, salt, chilled unsalted butter, cut into 1/2-inch cubes, sugar, heavy whipping cream, orange blossom honey, grated orange peel, hazelnuts, coarsely chopped, chopped candied orange peel, bittersweet chocolate (do not exceed 61% cacao), chopped, special equipment : candy thermometer

unsalted butter, melted, granulated sugar, plus extra for the souffle dish, bittersweet chocolate, coarsely chopped, heavy cream, water, egg whites, blood orange creme anglaise, heavy cream, blood orange zest, finely grated, granulated sugar, freshly squeezed blood orange juice, egg yolks, instructions, combine cream , zest, and about 1/2 of the sugar in a small saucepan and bring to a boil over medium-high heat, stirring to dissolve sugar., in a medium nonreactive bowl, whisk together remaining sugar, juice, and yolks until well blended, about 1 minute. remove cream mixture from heat and, whisking constantly, slowly pour into egg mixture in a thin stream., return sauce to the saucepan, place over medium-low heat, and cook, stirring constantly, until mixture thickens enough to coat the back of a spoon, about 5 to 6 minutes. (it should look like melted ice cream.), strain through a fine mesh strainer. serve hot or cold .

softened butter, sugar, egg, zest from 1 orange, vanilla extract, flour, baking soda, baking powder, salt, bittersweet chocolate chips

all-purpose flour, freshly grated orange zest (from about 2 navel oranges), salt, unsalted butter, softened, fresh orange juice, sugar, fine-quality bittersweet chocolate (not unsweetened), chopped

butter, cubed, bittersweet chocolate, sugar, ground hazelnuts, toasted, eggs, thawed orange juice concentrate, sugar, water, unflavored gelatin, lemon juice, white baking chocolate, chopped, sour cream, heavy whipping cream, white chocolate curls and baking cocoa, optional

milk, butter, bittersweet chocolate, egg yolks, granulated sugar, flour, cornstarch, cocoa, orange liqueur (ie. triple sec or grand marnier), grated orange rind

butter, softened, sugar, eggs, sour cream, orange juice, grated orange peel, king arthur unbleached all-purpose flour, baking powder, baking soda, bittersweet chocolate

almond meal or very finely ground almonds, matzo cake meal, salt, bittersweet chocolate (do not exceed 61% cacao), chopped, unsalted pareve margarine, eggs, sugar, vanilla extract, grated orange peel, sliced almonds, lightly toasted, strawberries, hulled, sliced, sugar, grated orange peel