8 bistro salad bacon Recipes

  • Bistro Salad
    torn boston lettuce, bacon bits, red onion, thinly sliced and
    4 More
    torn boston lettuce, bacon bits, red onion, thinly sliced, hard-boiled eggs, chopped, fresh green beans, trimmed, blanched, crouton, balsamic vinaigrette
    20 min, 7 ingredients
  • Bistro Salad A La Cafe Flo
    bacon , cut into 1/2 inch pieces and
    10 More
    bacon , cut into 1/2 inch pieces, potatoes, peeled and cut into 1/2 inch cubes, garlic, pressed, balsamic vinegar, dijon mustard, extra virgin olive oil, salt, fresh ground pepper, arugula or 1 (1/2 lb) package baby greens (or a mix of both), green leaf lettuce, eggs
    50 min, 11 ingredients
  • Thai Bistro Salad With Curried Hashbrown Croutons
    canola oil, simply potatoes shredded hash browns, salt and
    10 More
    canola oil, simply potatoes shredded hash browns, salt, mild curry powder, baby romaine lettuce leaves, cabbage, shredded, carrot (matchstick or shredded), red bell pepper, diced to bite-sized pieces, fully cooked bacon, crumbled (4 strips), fresh cilantro leaves, finely chopped, fresh green onion, finely chopped, asian sesame bottled salad dressing, fresh jalapeno, stems , seeds, and membrane removed, finely chopped
    30 min, 13 ingredients
  • Bistro Dinner Salad
    chopped walnuts, eggs, bacon slices (uncooked ) and
    8 More
    chopped walnuts, eggs, bacon slices (uncooked ), gourmet salad greens, crumbled blue cheese, bartlett pear, cored and thinly sliced, white wine vinegar, extravirgin olive oil, dried tarragon, dijon mustard, thick) slices french bread baguette, toasted
    12 ingredients
  • Bistro Bacon & Egg Salad Bistro Bacon & Egg Salad
    bacon , cut crosswise into strips, cider vinegar and
    6 More
    bacon , cut crosswise into strips, cider vinegar, dijon mustard, kosher salt, fresh ground black pepper, extra virgin olive oil, eggs, hard boiled, mesclun , 7 oz
    25 min, 8 ingredients
  • French Bistro Salad, Peel-And-Eat Shrimp (Atkins) French Bistro Salad, Peel-And-Eat Shrimp (Atkins)
    fresh lemon juice (1 large lemon), dijon mustard, salt and
    12 More
    fresh lemon juice (1 large lemon), dijon mustard, salt, fresh ground pepper, extra virgin olive oil, eggs, bacon, slices (thick slices), frisee, cleaned and torn (about 3 heads), gruyere cheese, coarsely grated (about 1/3 lb), water, cider vinegar, pickling spices, salt, shrimp, shell-on, lemon, cut into wedges
    25 min, 15 ingredients




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