966 bisque method Recipes

butter, at room temperature, plus extra for greasing the cake tin, caster sugar, egg, vanilla extract, plain flour, plus extra for dusting, bicarbonate of soda, semi skim milk, lemon juice, rhubarb , chopped fairly small (but see note in method, below.), ground cinnamon, ground cinnamon, light brown sugar

sourdough starter (1 oz), water (2 oz room temperature ), flour (3 oz all purpose unbleached ), water (a little less than 1 1/3 cup, or 10.5 oz room temperature), flour (15.75 oz unbleached bread ), salt (0.32 oz table )

chuck steaks (cubed ), fresh chilies (chopped ), beef broth (see method), tomatoes, chopped, onion (finely chopped ), coriander seeds, garlic powder, salt, mexican oregano, cumin seed, pinto beans (follow the instructions on packet if using dried beans) (optional), tequila (optional), masa harina , to thicken (optional), olive oil (for cooking )

head lettuce, head red leaf lettuce, fresh asparagus or 1/2 lb canned asparagus, olive oil, vinegar, lemon juice or vinegar, to taste, mustard, garlic, crushed, sea salt , to taste, ground pepper, to taste (regular pepper will work too)

bone in chicken piece, marinade , of choice (i use chiavetta s ..a buffalo favorite... and sometimes mesquite flavor envelope making as directed)

pickling salt, white vinegar (use a good-quality vinegar such as heinz brand or similar), distilled water, pickling cucumbers, fresh dill sprigs (use 2 sprigs for each jar), black peppercorns (use about 5 in each jar), whole garlic cloves (peeled, using 4-5 per jar), jalapeno peppers (optional)

brown eggs, lightly beaten, cream, nutmeg, black pepper, salt, sausage, ground and cooked, potato, shredded and cooked, gruyere cheese, shredded

maris piper potato, peanut oil, white pepper, maldon sea salt, malt vinegar

tamarind pulp, shelled, baking soda, salt, boiling water, granulated sugar, scotch bonnet peppers (optional) or 1/2 tsp habanero pepper, minced (optional), black pepper , to taste (optional)

ripe purple plums, sugar (approx , see method), lemon , juice of, cinnamon stick, butter (optional)

strong brewed tea (or half strong tea and half irish wiskey i prefer the half and half method), golden raisin, black raisins, brown sugar, all-purpose flour, baking powder, eggs, honey, melted (i use huckleberry honey for mine)

sugar, butter, cut into 10 pieces, milk, eggs, baking powder, almond extract, salt, flour, red maraschino cherry

onion, chopped, carrots, peeled & chopped, celery ribs, chopped, bay leaf, black peppercorns, dry white wine, chicken pieces, water

active dry yeast, warm water (110 degrees f.), flour plus more if necessary, salt, extra-virgin olive oil