8 biscotti parfaits Recipes

purchased almond biscotti, sambuca or other anise liqueur, vanilla ice cream or frozen yogurt, diced mixed dried fruit

biscotti (i use hazelnut), fat-free caramel topping, low-fat vanilla ice cream (or frozen yogurt), bananas, thinly sliced, fat-free whipped topping

espresso powder, boiling water, crushed biscotti (any flavor ), non-fat vanilla frozen yogurt, grated semisweet chocolate

hazelnut biscotti (such as la tempesta) or 2 (1 oz) biscotti, fat-free hot fudge (such as hershey s), low-fat coffee ice cream (such as starbuck s latte), sliced ripe bananas (about 4 large), canned refrigerated light whipped cream (such as lucerne or redi-whip)

sliced hulled strawberries (about 12 oz), frozen strawberries in syrup, thawed, coarsely crushed italian-style almond macaroons or crushed almond biscotti, vanilla frozen yogurt, strawberries (optional)

hulled and sliced strawberries, sugar, lemon juice, mascarpone (half of an 8-oz container), heavy cream, pure vanilla extract, crumbled almond biscotti