93073 bill creamy mustard jalapeno dipping Recipes

sour cream (reduced fat is ok), worcestershire sauce, plain yogurt, garlic clove, minced, dijon mustard, lemon juice (fresh is best ), prepared horseradish, minced fresh parsley

ranch dressing, roasted green chili (i think canned would be ok), sliced jalapeno (from a can), fresh cilantro leaves, tomato, diced (preferably roma )

cucumbers (fewer seeds the better), sweet red peppers, seeded and diced, green peppers, seeded and diced, pickling salt or 3 tbsp coarse salt, cauliflower florets, onion, minced, stalks celery, chopped fine, white vinegar, granulated sugar, dry mustard, turmeric, cold water

sugar, garlic powder, dry mustard, onion powder, ground coriander, soy sauce, dry sherry, rice vinegar, chicken broth, fresh garlic, minced, jalapeno peppers, minced

frozen puff pastry sheets, thawed, fully cooked chicken sausage links, sliced about 1/4 inch thick, egg, lightly beaten, country dijon or coarse-grained mustard, sour cream

mayonnaise, sour cream, buttermilk (for a thinner dressing use 3/4 cup), worcestershire sauce, dried dill weed (or to taste), dried parsley flakes, fresh minced garlic (or use 1/2 tsp garlic powder), dijon mustard (or to taste), fresh ground black pepper, salt (or to taste, i use seasoned ), green onion, minced, tabasco sauce (optional and to taste i like to add it in to boost the flavor even more)

cream cheese, softened (two boxes, light works great but don tsp use fat free), mayonnaise (light also works here, but do not use miracle whip!), parmesan cheese, shredded, garlic cloves, finely minced, fire-roasted green chilies (1 can), diced jalapeno peppers, drained (2oz is mild, 4oz is very spicy. canned is best, but you can use up to 8 fresh jalapenos, seeded and ), bacon, cooked and crumbled , reserve 3 tbsp for topping (don tsp use fake bacon bits, but real bacon pieces are okay), green onions, finely sliced (optional), sourdough baguettes, sliced (also great with crackers or veggies)

diced jalapenos , jar, juice from the jalapeno, herdez salsa verde, sour cream, hidden valley ranch dressing mix

bean dip, avocados, sliced, minced and sprinkled with lemon juice & garlic salt, sour cream, mayonnaise, taco seasoning mix, tomatoes, chopped, green onion, chopped, black olives, sliced, cheddar cheese , and jalapeno dip

original ranch salad dressing mix, pickled jalapeno peppers, seeded, jalapeno pepper, seeded, minced fresh cilantro, tortilla chips

creamy peanut butter, nonfat milk, frozen fat-free whipped topping, whole apples or 2 whole pears

chicken broth (i prefer low sodium organic ), dry white wine (an oaky california chardonnay is a good choice), dippers (meats and or or veggies for dipping. see my notes at the end of the directions for ideas and tips), fresh dill (or 2 tbsp dry dill), sharp yellow mustard, white wine vinegar (i usually just use 2 tbsp of wine used in fondue for consistency), sugar, vegetable oil (canola is my preference)

sour cream, ranch dressing mix (such as hidden valley ranch), pickled jalapeno pepper slices, cilantro

reduced-fat cream cheese, softened, fresh cilantro, jalapeno pepper, garlic , or to taste, tomato, chopped

russet potatoes, olive oil or 2 tbsp vegetable oil, chili powder, garlic powder, sour cream, mayonnaise or 1/3 cup salad dressing, tomato, finely chopped, extra-sharp cheddar cheese, finely shredded (1/4 cup), jalapeno, seeded , finely

light cream cheese, green chilies, shredded monterey jack pepper cheese, 4 oz (light ), jalapeno peppers or green onion, sliced

sour cream, ranch dip mix (dry package), salt, fresh jalapenos, garlic cloves, fresh cilantro, green chili (1 small can)