19 big spicy sauce Recipes

smoked sausage, cut into chunks, jalapeno peppers, sliced, green bell pepper, de-seeded and cut into chunks, sweet onion, peeled and cut into chunks, tabasco sauce, sweet and sour sauce

wide dry rice noodles (1/2 inch), fish sauce (nam pla), brown sugar, oil (peanut or canola), soy sauce, salt, fresh ground black pepper, garlic cloves, finely chopped, chopped fresh thai red chili peppers (about 35) or 1/2 cup other fresh hot chili pepper, ground pork, roughly chopped fresh basil (about 1-2 big sprigs worth), tomatoes, quartered, fresh mint, finely chopped , i used more, oil , for stir-frying

whole chickens (i buy the already cooked whole chicken from the deli and use that..big time saver) or 4 chicken breasts, cooked and cut up (i buy the already cooked whole chicken from the deli and use that..big time saver), drained black beans, black beans, not drained, drained garbanzo beans, drained corn, onion, chopped (you may use any size as it s to taste), rotel , drain 2 do not drain 1 (you can use both hot or regular), shredded carrots (precut in the veggie isle), chicken broth (or your own broth), water, cumin, chili powder, texas pete hot sauce , to taste, salt and pepper

onion, small dice, garlic cloves, minced, anaheim chili (or another fairly spicy pepper), tomatoes, skinned and chopped into a smallish dice, ground beef, brewed coffee (do not make it horribly strong or this will kill your chili), beef broth, tomato paste, brown sugar, cocoa powder, worcestershire sauce, chili powder, cumin, cayenne pepper (or more ), louisiana hot sauce (or whatever you like best), big bay leaf, freshly cracked black pepper, coarse sea salt, navy beans, black-eyed peas, pinto beans, kidney bean

oil, spring onions, chopped, tiger shrimp, shelled & deveined, dark soy sauce, cornflour, thai fish sauce, garlic cloves, chopped or, garlic puree, parsley, chopped, chili, chopped or, chili paste, lime , juice of, turmeric powder, half tsp five-spice powder, water or 1 liter fish stock, add gradually to achieve desired consistency, big handful bean sprouts, cooked noodles

sized cauliflower, chili powder, cornflour or 3 tsp cornstarch, white pepper, red onion, sliced, green bell pepper, chopped into big pieces (capsicum), green chili, finely minced, ginger-garlic paste, spring onion, finely chopped, soy sauce, tomato ketchup, chili-garlic sauce, drops vinegar, msg, oil, salt

olive oil, whole white onion, chopped, minced garlic, marjoram, fennel seed, water, low sodium vegetarian chicken bouillon, apple cider vinegar, green pepper, chopped, red bell pepper, chopped, yellow bell pepper, chopped, shredded carrot, chipotle chile in adobo (pick a big 1 and throw it in, sauce and all), french blue lentils

baking potatoes, washed, peeled and quatered into big chunks, yellow onion, chopped, bell pepper, chopped, garlic cloves, chopped, stalk celery, chopped, fresh carrots, sliced, black beans, drained and rinsed, niblet corn, sweet peas, black-eyed peas, green beans, lima beans, drained and rinsed, olive oil, crushed tomatoes, with seasonings, ground beef or 1 lb turkey, mexican green chili, hot rotel tomatoes and green peppers, garlic flavored chicken broth, red pepper flakes, tabasco sauce, salt and pepper, cajun seasoning

bucatini pasta, vegetable oil, fresh ginger, peeled and grated, garlic cloves, chopped, red pepper flakes (or according to taste), chicken stock, tamari (dark soy sauce), smooth peanut butter, limes , juice of, unsalted dry roasted peanuts (optional), fresh cilantro (optional) or flat leaf parsley, chopped (optional)

chipotle chilies, stemmed, olive oil, plus 2 tbsp divided, limes, juiced, salt and freshly cracked black pepper, flank steak, jalapenos, seeded and thinly sliced, chopped cilantro leaves, red bell peppers , roasted, seeded and cut into strips, red onion, thinly sliced, chopped dry roasted peanuts, oranges, juiced, soy sauce, sugar, mesclun greens, washed and dried

scallions, green and white parts, coarsely chopped, fresh ginger, peeled, serrano peppers or 1 jalapeno pepper, seeded and finely chopped, divided, garlic cloves, crushed, tamari , plus, dark soy sauce , found on the international aisle, fresh cilantro leaves , a big handful, limes , juice and zest of, shrimp, shelled and deveined, tails removed, ground pork, vegetable oil, dark sesame oil, honey, water, toothpick

butter, red bell pepper, coarsely chopped, onion, coarsely chopped, sliced celery, traditional-flavor spaghetti sauce, diced tomatoes with green chilies, shrimp, peeled and deveined

butter, red bell pepper, coarsely chopped, onion, coarsely chopped, sliced celery, traditional-flavor spaghetti sauce, diced tomatoes with green chilies, shrimp, peeled and deveined

pork tenderloins, 1 1/2 to 2-lb total, kosher salt and freshly ground black pepper, extra-virgin olive oil, lime, juiced, extra-virgin olive oil, fresh ginger, peeled and chopped, garlic cloves, chopped, lemongrass stalk, white part only, chopped into small pieces, fresh red jalapeno, cut into rounds, unsweetened coconut milk, sugar, lime, juiced, fish sauce (recommended : nam pla), kosher salt and freshly ground black pepper, stems from 1/4 bunch fresh cilantro, chile-coconut tomato salad , recipe follows, shredded, unsweetened coconut, fresh heirloom tomatoes, cut into big chunks (variety of colors purple, yellow, bright red), red onion , slivered, fresh red jalapeno, thinly sliced, leaves from 1/4 bunch fresh cilantro, handful fresh mint leaves, kosher salt and freshly ground black pepper, extra-virgin olive oil, scallions, trimmed and chopped

big cucumbers, peeled and diced, v- 8 vegetable juice (or spicy v-8), chopped red onion, chopped very ripe tomatoes, fresh basil leaves , cut in a chiffonade, garlic cloves, minced, extra virgin olive oil, oregano, diced and seeded green bell pepper, crystal hot sauce, larged diced carrot, italian dressing (optional)

bacon, big onion, green peppers or 2-3 california peppers, big tomatoes, thick tomato sauce, garlic, paprika, spicy sausage (best is hungarian sausage, but you can use any european- stye spicy smoked sausage that doesnt need more cooking)

bacon, diced, baked beans , mostly drained (used bush s . this was modified from the original 2 (16 oz), barbecue sauce (i make my own sweet & spicy bbq sauce, but blues hog was used in the original recipe), pork sausage (the original called for leftover smoked pork or beef, i didn tsp have any bbq leftover so i used this), apple pie filling (chop up the big chunks some), onion, chopped, green pepper, chopped, brown sugar, worcestershire sauce, mustard (prepared ), dried chipotle pepper (or cayenne pepper optional, to taste*), your favorite barbecue rub (blues hog rub was used in the original)