47922 big daddys bangin cheddar scones Recipes

bacon , cooked until crispy, self-rising flour (see note ), salt, black pepper, cheddar cheese, shredded, scallions, chopped, butter, very cold, buttermilk, egg , for wash, sea salt (optional)

all-purpose flour, baking powder, salt, cold unsalted butter, coarsely grated extra-sharp cheddar (about 1 1/2 cups), whole milk, heavy cream, unsalted butter, softened, coarse-grained mustard, honey, soft-leafed lettuce leaves such as bibb, very thinly sliced cooked ham (preferably black forest)

all-purpose flour, shredded sharp cheddar cheese, chopped fresh parsley, minced fresh dill, baking powder, salt, butter or 3/4 cup margarine, chilled, eggs, beaten, half-and-half cream or 1/2 cup cream

unbleached all-purpose flour, baking powder, salt, unsalted butter, cold, eggs, heavy cream, cheddar cheese, shredded, eggs, lightly scrambled and broken up into pieces about 1 inch square, bacon, partially cooked and cut into 1/2 inch-wide strips (you could also sub in ham, just add in amount that suits you)

all-purpose flour, baking powder, salt, cold butter, cut into small pieces, cheddar cheese, shredded, cheddar cheese, shredded, scallion, thinly sliced, half-and-half, orange blossom honey or 1/3 cup clover honey, orange blossom honey or 2 tbsp clover honey, eggs, beaten

self-rising flour, plus more for work surface, salt, cracked black pepper, cold butter, grated sharp cheddar cheese, green onions, thinly sliced, bacon , cooked crisp and crumbled, buttermilk, egg , for wash, coarse sea salt

st. louis style ribs, big daddy rub , recipe follows, cola (recommended : coca-cola), water, apple cider buttermilk dipping sauce , recipe follows, brown sugar, kosher salt, smoked paprika, ground cumin, hot chili powder, cayenne, freshly ground black pepper, red pepper flakes, apple cider, granulated sugar, red pepper flakes, buttermilk, lemon juice, lemon zest

self-rising flour, plus more for work surface, salt, cracked black pepper, cold butter, grated sharp cheddar, green onions, thinly sliced, bacon , cooked crisp and crumbled, buttermilk, egg , for wash, coarse sea salt

red potatoes, heavy cream, butter, garlic cloves, smashed, cheddar cheese, shredded, pepper , to taste, salt , to taste

olive oil, onion, peeled and diced, garlic cloves, peeled and minced, worcestershire sauce, bacon, cooked and crumbled, egg, beaten, salt, pepper, hot pepper sauce, ground chuck, cheddar cheese, rolls

all-purpose flour, sugar, baking powder, salt, cold butter , cut into pieces, shredded sharp cheddar cheese, egg, lightly beaten, half-and-half, butter, melted

flour, sugar , plus, sugar, baking powder, baking soda, salt, ground nutmeg, cold butter, cut up, buttermilk, granny smith apple, peeled,cored and diced (about 1 cup), sharp cheddar cheese, cut into very small dice (about 1 cup), egg white, lightly beaten

whole wheat flour, white flour, quick oats, sugar, ground sage (or any spice you prefer), baking powder, baking soda, salt, butter or 1/2 cup margarine, buttermilk, eggs, bacon, chopped and fried, cheddar cheese, grated

all-purpose flour, baking powder, baking soda, sugar, salt, chopped fresh sage leaves, unsalted cold butter , cut into pieces, chopped or crumbled crisply cooked bacon, grated cheddar cheese, old or sharp, eggs, slightly beaten, buttermilk , well shaken, cream or evaporated milk, to brush tops

all-purpose flour, granulated sugar, baking powder, sea salt, cold unsalted butter, cut up, eggs, heavy cream, tart apples, peeled and diced, shredded sharp cheddar cheese

cheddar , parmesan, and cracked pepper scones, scones ., cake flour, all-purpose flour, baking powder, baking soda, salt, coarsely ground black pepper, ground mustard, cold unsalted butter, cut into small pieces (keep butter in refrigerator until ready to use), shredded aged cheddar cheese, shredded parmigiano reggiano, divided, cold buttermilk, sriracha chili sauce or other hot chili sauce (optional), egg, butter, melted, smoked paprika

self-rising flour, sugar, cumin seeds, unsalted butter, cut into small pieces, room temperature, buttermilk, egg, beaten to blend with 1 tbsp water, sharp cheddar cheese, grated (about 3 cups)