10 bhaji chickpea Recipes

chickpea flour , also called gram flour (5 1/2 oz), salt, bicarbonate of soda, rice flour (1 oz), fennel seed, cumin seed, green chilies, finely chopped, onions, sliced into half rings and seperated, fresh coriander , including the tender stalks, finely chopped (1/2 oz), water (7 oz), sunfloer oil or vegetable oil (for deep frying)

spinach, potato, onion, white pumpkin or 50 g red pumpkins, brinjal or 50 g eggplants, chickpeas, soaked for 2 hrs (chanadal), garlic cloves, ginger, tomatoes, green chilies, turmeric powder, coriander powder, oil, salt, tamarind juice

vegetable oil, sliced onion, chopped green chili, ground coriander, cumin seed, chickpea flour, salt

egg, lemon juice, chickpea flour (also called gram flour or besan), salt, chili powder, garam masala, cumin seed, ground cumin, ground turmeric, fresh hot green chili pepper, de-seeded and finely chopped (optional), chopped fresh coriander, leaf, vegetable oil (for frying ), onions, peeled and chopped into medium sized diced

parsley, chopped, water, lime , juice of, sliced onions, garlic clove, finely chopped, ginger, finely chopped, salt and pepper, chickpea flour (see note ), ground turmeric, ground cumin, ground coriander

onions, sliced thinly, chickpea flour, baking powder, rice flour, turmeric, black onion seeds, chili powder, cumin, ground, coriander, ground, salt, water, vegetable oil

decent onion , halved lengthwise and finely sliced, chickpea flour, few sprigs coriander, chopped, cumin, turmeric, fresh red chilli, finely chopped (deseed or leave out, it s optional!), salt and pepper to taste, a few tablesppons water, oil for frying

lentils, onions, carrot, salt, chickpea flour, baking powder, ground turmeric, ground coriander, cumin seeds, potato, peeled and grated, chopped fresh coriander, sliced almonds, oil , for deep frying