11 bhagar chawal pul Recipes

rice, washed and drained, urad dal, split (washed and drained ), yeast, coriander powder, onion, finely chopped, green chilies, cashews, salt, oil, to fry

beef top sirloin, thinly sliced, garlic, minced, pear - peeled, cored, and minced, green onions, thinly sliced, soy sauce, white sugar, sesame oil, rice wine, sesame seeds, minced fresh ginger, freshly ground black pepper to taste (optional)

basmati rice (washed and soaked for half hour.), gur (jaggery), green cardamom pods (choti ilaichi, powdered), loung ), cooking oil, water

kidney beans, raw, water, tomatoes, gingerroot, green chili pepper, oil, cumin seed, coriander powder, turmeric, chili powder, black pepper, paprika, salt, water, tomato, for garnish

sirloin tip roast or 2 lbs top round roast, soy sauce, toasted sesame seeds, sesame seed oil, green onions, chopped 1 inch pieces, brown sugar, sugar, garlic cloves, minced, budweiser beer, black pepper

basmati rice, washed and drained, sugar, milk, saffron threads, cashews, pistachios, raisins, ghee

basmati rice, washed and drained, onion, chopped, cinnamon sticks, cardamoms, ghee, coconut milk, turmeric powder, salt

oil (olive), rice (basmati), water, cardamom, cinnamon sticks, bay leaves, cumin seed, turmeric

uncooked basmati rice, water, canola oil, salt, plain low-fat yogurt, chopped peeled ripe mango, low-fat buttermilk, minced fresh cilantro, ghee (clarified butter), black mustard seeds, unsalted cashews, chopped, peeled fresh ginger, curry leaves, crushed, dried hot red chiles