4 bhagar pul Recipes

  • Korean BBQ Beef (Pul-Kogi)
    beef top sirloin, thinly sliced, garlic, minced and
    9 More
    beef top sirloin, thinly sliced, garlic, minced, pear - peeled, cored, and minced, green onions, thinly sliced, soy sauce, white sugar, sesame oil, rice wine, sesame seeds, minced fresh ginger, freshly ground black pepper to taste (optional)
    30 min, 11 ingredients
  • Korean BBQ Beef (Pul-Kogi)
    top sirloin steak, thinly sliced, garlic cloves, minced and
    9 More
    top sirloin steak, thinly sliced, garlic cloves, minced, pear, peeled, cored, and minced, green onions, thinly sliced, soy sauce, white sugar, sesame oil, rice wine, sesame seeds, minced fresh ginger, fresh ground black pepper
    30 min, 11 ingredients
  • Aunt Claire's Pul Gol Gi  ( Bul Gogi ) Aunt Claire's Pul Gol Gi ( Bul Gogi )
    sirloin tip roast or 2 lbs top round roast, soy sauce and
    8 More
    sirloin tip roast or 2 lbs top round roast, soy sauce, toasted sesame seeds, sesame seed oil, green onions, chopped 1 inch pieces, brown sugar, sugar, garlic cloves, minced, budweiser beer, black pepper
    21 min, 10 ingredients




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