9659 bewitching blueberry Recipes

grape jell-o, boiling water, crushed pineapple, not drained, blueberry pie filling, cream cheese (can use light or fat free), sour cream (can use light or fat free), sugar, vanilla

sugar, melted margarine (or butter), buttermilk, eggs, vanilla, bananas (mashed (about two cups), all-purpose flour, baking soda, salt, blueberries (fresh or frozen ), powdered sugar , if desired

fresh lemon juice, milk, unbleached all-purpose flour (10 oz), granulated sugar, baking powder, baking soda, table salt, egg, unsalted butter, melted and cooled slightly, vegetable oil, fresh blueberries (1 cup = 16 tsp, 1 t per pancake) or 1 cup frozen blueberries, preferably wild, rinsed and dried (1 cup = 16 tsp, 1 t per pancake), add 1 tsp freshly grated lemon zest (zest from 1 lemon), add 1/2 cup. chopped pecans, add 1/2 tsp. ground cinnamon

all-purpose flour, whole wheat flour, baking powder, baking soda, salt, sugar, eggs, beaten, butter, melted, buttermilk, vanilla, fresh blueberries (you can probably add more, but that was all i had)

oatmeal, not instant, water, blueberries, cinnamon, french vanilla flavored coffee creamer

flour, sugar, baking powder, baking soda, salt, butter, dried blueberries, chopped pecans, orange zest, buttermilk, sugar

fresh blueberries, vanilla yogurt, canned pineapple chunk (reserve juice), pineapple juice (saved from can)

all-purpose flour, baking powder, salt, vegetable oil (preferably canola), sugar, eggs, at room temperature, milk, vanilla extract, fresh blueberries, lightly coated with flour, powdered sugar , sifted, heavy cream, vanilla extract

all-purpose flour, quick-cooking oats, uncooked, baking powder, salt, egg, sugar, milk , plus, milk, divided, oil, blueberries, powdered sugar, almond extract

flour, sugar, baking powder, salt, eggs, beaten, milk, butter or 1/2 cup margarine, melted, vanilla extract, frozen blueberries, rinsed and drained, flour, sugar, butter or 1/4 cup margarine, softened

sugar, shortening, eggs, milk, flour, baking powder, salt, nutmeg, ground, blueberries, sugar, flour, cinnamon, butter

lemon cake mix (can use a yellow cake mix instead), vanilla instant pudding mix or 1 (3 1/2 oz) package instant lemon pudding mix, sugar, eggs, cream cheese, softened, vegetable oil, water, vanilla extract, lemon extract, grated lemon peel, fresh blueberries, sugar, lemon juice

flour, salt, sugar, butter, cold, white vinegar, sugar, flour, cinnamon, blueberries, divided

oatmeal, water, salt, blueberries, brown sugar, topping, cinnamon, topping, low-fat milk, topping

graham crackers, sugar, cinnamon, melted butter, cream cheese, sugar, vanilla, eggs, blueberry pie filling

flour, white sugar, cinnamon, butter (soften), flour, sugar, baking powder, salt, milk, butter (melted ), egg, vanilla, blueberries , i use a cupful (fresh or if using frozen do not thaw)

flour , sifted, baking powder, sea salt, sugar, chilled unsalted butter, cut into small pieces, white chocolate chips, blueberries, buttermilk , plus, buttermilk, white sugar