54789 better take wonton soup Recipes

wonton wrappers, canned pumpkin, egg, salt, pepper, butter, olive oil, half-and-half cream, rubbed sage, salt & pepper

wonton wrappers, banana, very ripe, water, butter, softened

wonton wrappers, bulk pork sausage, shredded colby cheese (8 oz), green pepper, chopped, sweet red pepper, chopped, green onions, sliced, ranch salad dressing

wonton skins, ground pork, green onion, chopped fine, head green cabbage, minced garlic, gingerroot, chopped fine, red pepper flakes (optional), soy sauce

wonton wrapper, bananas, chopped coarsely, cinnamon, sweetened flaked coconut, coconut milk (light works well ), cornstarch, coconut flavoring (found by vanilla extract), sweetened flaked coconut, oil (for frying )

wonton skins, chunky salsa, chopped fresh cilantro, ground cumin, chili powder, canned whole kernel corn, drained, canned black beans, rinsed, drained, sour cream , plus, sour cream, fresh cilantro stem , as garnish

wonton wrappers, vegetable oil, mild pork sausage, shredded monterey jack cheese, shredded cheddar cheese, ranch dressing, red bell pepper, chopped, black olives, sliced

uncooked prawns , about 300g (shrimp), cilantro, chopped, spring onion, finely sliced (scallions), grated ginger, shaoxing wine, light soy sauce, oyster sauce, sugar, sesame oil, wonton wrapper, light soy sauce, sliced cilantro, grated ginger, spring onions, finely sliced (scallions), ketjap manis, malt vinegar, chili oil (store bought ), sesame oil

wonton wrappers , cut into 1/4 inch strips, cider vinegar, canola oil, sesame oil, sugar, salt, pepper, torn romaine lettuce, cubed cooked chicken breasts, red pepper, yellow pepper, cucumber

wonton wrappers, cut into quarters, vegetable oil , to brush on wontons, water , to boil chicken, boneless skinless chicken breast, louisiana hot sauce, liquid margarine, cayenne pepper, garlic powder, salt, blue cheese dressing, celery (to garnish )

white chicken meat, drained, cream of chicken soup (reduced fat ), veg-all homestyle large-cut vegetables, drained, refrigerated pie crusts (2 crusts ), dried celery flakes (can sub 1/2 tsp. dried parsley if you must), salt and pepper

wonton wrappers, whole green chilies (canned or roasted, seeds removed), monterey jack cheese (cut into 1/2 to 1 1/2 inch strips)

egg noodles (cooked ), butter, onion (chopped ), celery (sliced thin or medium), half-and-half cream or 1 1/2 cups whole milk, chicken broth, cream cheese (cubed ), velveeta cheese (cubed ), parmesan cheese, lipton recipe secrets vegetable soup mix, salt (or to taste), ground black pepper (or to taste), tuna (drained , or 1 package. of immitation crab tastes great with this recipe, as well)

cream cheese, room temperature, monterey jack cheese, shredded, jalapeno peppers, seeded and diced finely, fresh minced garlic, green onions, finely diced , including green tops, black pepper, wonton wrappers, vegetable oil (for frying )

wonton wrappers, chicken , cut in fajita style strips, fajita seasoning mix (if you can not purchase pre package mix use 1 ounce of fajita seanoning mix), water, dried onion flakes, red bell pepper, cut into small pieces, bottled ranch dressing , to taste, monterey jack cheese, shredded

wonton wrappers, butter-flavored cooking spray, sugar , divded, sugar , divded, cinnamon, reduced-fat cream cheese, vanilla, semi-sweet chocolate chips, chopped pecans, maraschino cherries, with stems

wonton skins, cream cheese, softened, minced clams or 2 (6 1/2 oz) cans chopped clams, drained, green onion, finely chopped, soy sauce, drops sesame oil, fresh ginger, grated, pineapple jam, hot mustard, honey, slightly heated

pork sausage, green onions, minced, soy sauce, hoisin sauce, minced garlic, wonton wrappers, vegetable oil cooking spray, soy sauce , hoisin sauce, chili garlic sauce, and hot chinese-style mustard