36 bethany jerseygirl zeppoles Recipes

heavy cream, bittersweet chocolate chips, unsalted butter, sugar, salt, flour, water, eggs, orange zest, vegetable oil (for frying ), orange zest, granulated sugar

berry zeppole, butter, salt, sugar, water, all-purpose flour, eggs, frozen bluerries , raspberries, vegetable oil, for frying, sugar for coating, chocolate dip, chocolate icing

apple, peeled and grated (about 1 1/2 cups), sugar, butter, salt, water, flour, eggs, whipping cream, sugar, plus more for dusting, cinnamon

pre-made bread dough (quick and easy whole wheat sandwich bread quick and easy whole wheat sandwich bread), ricotta cheese, nutmeg, oregano, salt and pepper, to taste, oil (for frying ), pasta sauce or pesto sauce, for serving

water, sugar, oil, salt, bay leaves, flour, semolina, egg yolks, marsala (sweet ), olive oil, powdered sugar

unsalted butter, water, granulated sugar, cinnamon, kosher salt, all-purpose flour, eggs, granny smith apple, peeled and diced (about 1 cup), vegetable oil (for frying ), sugar, seedless raspberry jam, orange juice

all-purpose flour , sifted, baking powder, salt, sugar, ricotta cheese, currants (optional) or 1/2 cup raisins (optional), eggs, vanilla, oil, for frying, powdered sugar, for coating or granulated cinnamon sugar

flour, yeast, salt, water, anchovy fillets (pieces of baccala, salt cod, mozzarella cheese, ham or pepperoni can be substituted for anchovies), oil (for deep frying)

apple, peeled and grated (about 1 1/2 cups), sugar, butter, salt, water, flour, eggs, whipping cream, sugar, plus more for dusting, cinnamon, olive oil for frying

all purpose flour, kosher salt, baking soda, pumpkin pie spice, sugar, eggs, buttermilk, melted butter, active dry yeast , optional, vegetable oil, for frying, maple glaze , recipe follows, powdered sugar, vanilla extract, maple syrup

flour, sugar, heaping tsp baking powder, warm milk, powdered sugar

presto flour, ricotta, eggs, sugar, vanilla extract, cinnamon and sugar mixture (enough to coat after frying), pot filled 1/2 way with vegetable oil