108 best dark chocolate Recipes

plain dark chocolate fudge cake mix, water, mayonnaise (hellman s is best), eggs, vanilla extract

fresh figs , use whatever type you like best, vanilla gelato (if necessary, use french vanilla ice cream), unsweetened cocoa powder, dark chocolate, shaved

best-quality dark chocolate, green pistachio nuts, golden raisin, blanched almond, candied orange peel (in strips)

flour, baking soda, salt, softened unsalted butter, dark brown sugar, eggs, light molasses, vanilla, toasted chopped pecans, butterscotch chips, white chocolate chips

yellow cake mix, orange jell-o, orange juice (fresh is best ), oil, eggs, room temperature, fresh grated orange zest, unsweetened dark chocolate, melted, baking soda, warm water, sugar, powdered sugar, fresh grated orange zest, orange juice or 3 tbsp triple sec

all-purpose flour, baking powder, salt, good unsweetened cocoa powder, ground hazelnuts, confectioners sugar, best semisweet chocolate chopped roughly or chocolate morsels, unsalted butter, melted, egg, milk, pure vanilla extract, dark brown or dark muscovado sugar, unsweetened cocoa powder

very best quality 70% solids dark chocolate, thick double cream, unsalted butter, rum or 2 tbsp brandy, cocoa powder, preserved gingerroot, very finely chopped , plus some extra cut into small pieces, flaked toasted almond, very finely chopped, dark chocolate (at least 70% cocoa solids), peanut oil, cocoa , for dusting, paper, sweet cases for the chocolate-coated truffle, sheet baking parchment paper (silicone paper), minimum cocoa powder

salted butter, bittersweet dark cooking chocolate, broken into squares (belgian is best), eggs, caster sugar, ground almonds, bittersweet dark chocolate, extra

whole milk, best quality organic dark chocolate, broken into small pieces (also called bitter chocolate as it is produced without sugar), clear honey, brown sugar, vanilla essence (try to use real extract), cinnamon stick, dark rum , to taste

unbleached all-purpose flour, kosher salt, baking soda, baking powder, unsalted butter, softened, dark brown sugar, white sugar, vanilla extract, eggs, dark corn syrup, half-and-half cream, semisweet chocolate chips, chopped walnuts, toasted

all-purpose flour, baking soda, cream of tartar, salt, unsalted butter, room temperature, butter flavor shortening, granulated sugar, light brown sugar , firmly packed, eggs, room temperature, vanilla, bittersweet chocolate or 8 oz semisweet chocolate, chopped into chunks, dark chocolate chips

minus 2 tbsp cake flour, bread flour, baking soda, baking powder, coarse salt, unsalted butter, room temperature, light brown sugar, granulated sugar, granulated sugar, eggs, vanilla extract, bittersweet chocolate or 3 cups dark chocolate chips

superfine sugar , plus some for sprinkling (i use caster sugar), semisweet chocolate, chopped (i use good quality dark chocolate), unsalted butter , cut into pieces, vanilla extract, eggs, separated, flour , sifted, salt, sugar, for dusting (i use icing mixture )

unbleached all-purpose flour, baking soda, kosher salt, unsalted butter, european-style, room temperature (16 tbsp), sugar, eggs, pure vanilla extract, dark chocolate, cut into chunks

egg yolks, water, light corn syrup, best-quality white chocolate, finely chopped, peppermint extract, chilled whipping cream, whipping cream, dark corn syrup, butter, best-quality bittersweet chocolate or 9 oz semisweet chocolate, chopped, water, fresh mint leaves

honey (you could do half , half brown sugar if the heavy sweetness of seems like too much), butter, egg, vanilla, milk, whole wheat flour, baking soda, baking powder, kosher salt, cinnamon, ground ginger, freshly grated nutmeg (i actually don tsp measure nutmeg, just have a go at it with my microplane until i think it smells nut), oats , generous cup (thick rolled are best for chewy cookies, quick cooking leave you with wimpy cookies), orange , zest of (totally optional, but it gives the cookies a nice fragrance and flavor in addition to the chocolate) (optional), chocolate chips (i ve used dark chocolate, white chocolate, even skor bits or heath chips, all are sublime)

creamy peanut butter (preferably jiffy, it works the best), shortening (not butter flavored), dark brown sugar, milk (if you are lactose intolerant, fat free lactose free works better than soy ), pure vanilla extract (best if you don tsp use imitation), egg, unbleached all-purpose flour, salt, baking soda, peanut butter chips (or to taste), dark chocolate chips (or to taste)

milk, best-quality dark chocolate , bittersweet or semisweet, as preferred, cinnamon stick, honey, brown sugar, vanilla extract, dark rum , or to taste