53 best coffee cream Recipes

brown sugar , firmly packed, pecans, finely chopped, quick-cooking oats, cinnamon, sugar, butter, softened, eggs, almond extract, all-purpose flour, low-fat vanilla yogurt, traditional half-and-half cream or 1/2 cup fat free half-and-half cream, baking powder, baking soda, brown sugar , firmly packed, butter, half-and-half cream, vanilla, salt

butter (cut into pieces, can use half butter and half margarine), brewed strong coffee (hot or cold ), unsweetened cocoa powder, white sugar , plus, white sugar, flour, salt, baking soda, eggs, sour cream, vanilla, chocolate chip (can use a little more if desired), butter or 1/2 cup margarine, softened, sugar, half-and-half cream or 1/3 cup unwhipped whipping cream, vanilla, unsweetened cocoa powder (for a medium chocolate flavour) or 3/4 cup (for a dark chocolate flavor)

sugar, light brown sugar, flour, unsweetened cocoa powder, salt, baking soda, baking powder, cinnamon, eggs, chocolate milk, syrup, unsalted butter, melted, vanilla, brewed coffee, very hot, unsalted butter, melted, unsweetened cocoa powder, powdered sugar, chocolate milk, vanilla, caramel ice cream topping , for garnishing

espresso coffee, gingerbread-flavored syrup, milk, steamed, cream, ground nutmeg, ground cinnamon, vanilla (more if you like )

best-quality unsweetened chocolate, canola oil, sugar, ap flour, unsweetened dutch cocoa, baking soda, kosher salt, sour cream, eggs, hot fresh brewed coffee, best quality milk chocolate, heavy cream, malted milk powder, light corn syrup, butter, at room temp ., malted milk balls

cream cheese, softened, powdered sugar, pumpkin, vanilla extract, rum extract (or 2 tbsp. actual rum), nutmeg, cinnamon, ginger, heavy whipping cream, gingersnap cookie (enough for 2 layers in an 8x8 pan), caramel ice cream topping (smucker s is the best), cold espresso or 1/2 cup strong coffee

bittersweet chocolate, best quality, mascarpone cheese (no substitutes!), heavy cream, whipping cream, brewed coffee, best quality regular or decaf, coffee liqueur, good quality, vanilla extract, semisweet chocolate-flavored candy coating (you may use bittersweet coating chocolate if you wish)

chocolate (high quality best), eggs, separated, strong coffee, heavy cream, coffee liqueur, sugar, chocolate curls, for garnish

poundcake (thaw if frozen), strong coffee (espresso is best), coffee-flavored liqueur, vanilla extract, sugar, cream cheese, chocolate syrup, heavy whipping cream, chocolate-covered english toffee bars, chopped fairly fine

unsweetened chocolate, sugar, all-purpose flour, baking soda, salt, hot strong brewed coffee (or 5 tsp instant coffee dissolved in 1 cup hot water), sour cream, at room temperature, vegetable oil, eggs

half-and-half, coffee grounds, finely ground, star anise, heavy cream , plus 1 cup, sugar , plus 1 tsp for cream, all-purpose flour, cornstarch, salt, egg yolks, scharffen berger cocoa powder , plus some for sprinkling, scharffen berger bittersweet chocolate (70 percent), chopped, vanilla extract, unsalted butter, grand marnier, scharffen berger semisweet chocolate (62 percent) finely chopped, blind baked pie shell (made with all butter is best), recipe follows, all-purpose flour, salt, sugar, unsalted butter, chilled and cut into small pieces, ice water

butter, cut into small pieces, best-quality chocolate, coarsely chopped (semisweet works too), sugar, egg yolks, room temperature, instant coffee , dissolved in, rum, vanilla, all-purpose flour, egg whites, room temperature, premium-quality vanilla ice cream, rum

granulated sugar, divided, whipping cream, half-and-half, eggs, slightly beaten, vanilla, salt, instant coffee granules (optional)

ladyfingers, split, divided, maxwell house instant coffee, sugar, boiling water, philadelphia fat free cream cheese, softened, sugar, almond flavored liqueur (optional) or 2 tbsp brandy (optional), cool whip lite, unsweetened cocoa powder

best-quality semisweet chocolate (8 oz coarsely chopped and 2 oz peeled into shavings), heavy cream, mascarpone, espresso or very strong coffee, cooled, coffee liqueur (recommended : kahlua), ladyfingers (available at supermarkets and italian bakeries), powdered sugar

coffee ice cream, good brandy-or more to taste, chocolate cookie crumb pie shell, real fudge sauce or use pleclare s fudge sauce (yum), use the very best you can find

best-quality milk chocolate, chopped, heavy cream, butter, cut into bits and softened, instant espresso powder, kahlua, unsweetened cocoa powder , about, chocolate covered coffee beans, halved ,about

almond oil, blanched and sliced almonds, sugar, whole milk, heavy cream, unsweetened best-quality cocoa powder (recommended : valrhona), bittersweet chocolate, finely chopped, extra-large egg yolks, coffee liqueur (recommended : kahlua), pure vanilla extract, fine sea salt, all-purpose flour, baking powder, scant 1/2 tsp baking soda, fine salt, unsalted butter, plus more for greasing pan, good-quality dutch-process cocoa powder (such as valrhona or cocoa barry), muscovado light brown sugar, granulated sugar, strongly brewed black coffee, at room temperature, buttermilk, eggs, pure vanilla extract, egg whites, at room temperature, sugar, cream of tartar, pure vanilla extract, pure almond extract, bittersweet chocolate, finely shaved