45145 best buttermilk raisin scones Recipes
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water (75-80*f), butter, softened to room temperature and7 Morewater (75-80*f), butter, softened to room temperature, granulated white sugar, white bread flour, dry buttermilk powder, baking soda, salt, rapid rise yeast (bread machine yeast) or (not both), active dry yeast (regular yeast)9 ingredients
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Buttermilk-Cherry Sconesall-purpose flour, baking powder, baking soda, salt, sugar and7 Moreall-purpose flour, baking powder, baking soda, salt, sugar, chilled stick margarine or butter, cut into small pieces, dried tart cherries, egg, lightly beaten, low-fat or nonfat buttermilk, egg white, lightly beaten, sugar12 ingredients
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Buttermilk-Apricot Sconesall-purpose flour, baking powder, baking soda, salt, sugar and8 Moreall-purpose flour, baking powder, baking soda, salt, sugar, chilled stick margarine, cut into small pieces, chopped dried apricots, egg, lightly beaten, nonfat buttermilk, apricot nectar, vegetable cooking spray, egg white, lightly beaten, sugar13 ingredients
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Buttermilk Raisin Cookies (Gift Mix in a Jar)flour, baking soda, baking powder, salt and6 Moreflour, baking soda, baking powder, salt, brown sugar , packed, raisins, walnuts, chopped, buttermilk, butter, softened, egg55 min, 10 ingredients
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Best Buttermilk Birthday Cakeall-purpose flour, baking soda, baking powder, salt, sugar and5 Moreall-purpose flour, baking soda, baking powder, salt, sugar, butter, softened, butter flavor shortening (crisco ), eggs, pure vanilla extract (i have also used vanilla, butter & nut extract for a richer flavor), buttermilk1 hour 30 min, 10 ingredients
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