51 best brandy Recipes

sugar, water, better-brand honey, brandy, fresh lemon juice, cinnamon, chopped lightly toasted hazelnuts, chopped lightly toasted almonds, chopped walnuts, sugar, ground cinnamon, frozen phyllo dough, thawed, unsalted butter, melted

all-purpose flour, salt, freshly ground black pepper, cayenne pepper, fresh shrimp, shelled and deveined without tails, olive oil, garlic, minced, shallot, chopped, fresh parsley, minced, dried oregano, crushed, white wine, brandy

brandy, strawberry, raspberries, apricot, diced, peach, diced, pitted cherries, pineapple, peeled and diced (fresh is best ), plum, diced, sugar

lean ground beef, dry onion soup mix, water, hot pepper sauce, dried bread crumbs

milk, divided (2% works best), cinnamon sticks, smashed using the side of a knife, vanilla bean , split lengthwise, whole black peppercorn, coarsely crushed, ground ginger, cardamom pods, crushed (or 1/2 tsp ground cardamom), kosher salt, eggs, sugar, brandy (optional) or rum (optional), nutmeg, grated, to garnish

hazelnuts, chocolate, cake matzo meal, caster sugar, cinnamon, margarine, eggs, brandy, coffee, raspberry jam (tiptree is best), raspberries

currants, brandy, scant 2 cups / 240 g all-purpose flour, best-quality cocoa powder, baking powder, baking soda, ground cinnamon , allspice, ginger, and nutmeg, salt, good-quality dark chocolate, coarsely grated, unsalted butter, at room temperature, superfine sugar, vanilla extract, grated lemon zest, grated orange zest, free-range egg, diced candied citrus peel, freshly squeezed lemon juice, sugar

sugar, cornstarch, salt, orange rind, grated, orange juice (fresh is best , the flavor of concentrate lingers after cooking), fresh blueberries, fresh raspberries or 1 1/2 cups strawberries, brandy, low-fat vanilla ice cream (we actually used klondike bars, highly recommended!)

cranberry juice (ocean spray is the best), apricot brandy, frozen lemonade, slightly thawed, up or 1 (16 oz) bottle sprite, up or sprite , for serving

hazelnuts, toasted and skinned, almonds, coarsely chopped, candied orange peel , soaked in brandy, cocoa powder (best quality ), cake flour, cinnamon, allspice, sugar, honey, powdered sugar

sugar, flour, baking soda, warm milk, egg whites, egg yolks, evaporated milk, condensed milk, half cream (nestle makes the best), vanilla-flavored syrup, brandy (you can use cognac)

make sure your berries are very fresh and ripe for the best results., strawberries, cleaned, sugar, sweet liqueur , such as maraschino, all-purpose flour, egg, egg white, unsalted butter, softened, milk, brandy, powdered sugar

sugar, brandy, lemons, oranges, red wine , 750 ml i like cabernet the best, seltzer water , 1 liter, mint

eggs, separated, cream of tartar, powdered sugar, marshmallow cream, water, rum, brandy, nutmeg

finger aubergines, washed, brandy, double cream, best-quality cooking chocolate (70 percent cocoa solids), finely chopped, sugar, ricotta cheese, candied fruits, roughly chopped, sugar, best-quality cooking chocolate (70 percent cocoa solids), chopped, fresh raspberries, to serve

carnaroli rice or 1 cup arborio rice, leeks , 2 cm diameter, white part only, cut across the grain into 1 inch disks then washed by soaking in the, mushroom , shiitake, white, baby bella, dried morel all work, caps only, quatered, butter , divided evenly, olive oil, chicken stock , i like the organic free range kind (if vegetarian, use imitation or mushroom stock), sherry wine or 1/4 cup brandy or 1/4 cup white wine, sherry is the best, so use it if ya got it, freshly grated parmesan cheese, chopped fresh tarragon , substitute 1 tsp dry tarragon if that is all you have, kosher salt, fresh ground black pepper

flour, salt, eggs, beaten, dark beer (abita beer preferred, but any will do), saffron strands, orange , zest of, butter, melted, olive oil, shallots, peeled and thinly sliced, garlic cloves, peeled and minced, roma tomato , julienned, mushroom , julienned (cepes s preferred), shiitake mushroom , julienned, button mushroom , julienned, brandy (armagnac preferred), thyme, chopped, basil leaves , chiffonaded, chicken stock or 1/4 cup mushroom stock, crabmeat (fresh is best ), green peppercorn, ground, pink peppercorn, ground, salt, black pepper, freshly ground, brie cheese, butter, shallot, peeled and minced, brandy (armagnac preferred), clam juice or 1/2 cup shrimp stock, creme fraiche (use if you cannot find store bought), red caviar (romanoff preferred), black caviar (romanoff preferred), baby leeks (leaves only ) or 1 bunch green onion (leaves only), caviar, for garnish

coffee ice cream, good brandy-or more to taste, chocolate cookie crumb pie shell, real fudge sauce or use pleclare s fudge sauce (yum), use the very best you can find