18 berbere pepper spice Recipes

  • Eritrean Berbere (Red Pepper Spice Mixture)
    ground red chili pepper, garlic powder, onion powder and
    8 More
    ground red chili pepper, garlic powder, onion powder, ground ginger, salt, ground cumin, ground fenugreek, ground cinnamon, ground cardamom, ground black pepper
    15 min, 11 ingredients
  • Spice Paste (Berbere)
    ginger, ground cardamom, ground coriander and
    12 More
    ginger, ground cardamom, ground coriander, ground fenugreek, ground nutmeg, ground cinnamon, ground allspice, chopped onions, minced garlic, salt, paprika, ground cayenne pepper, ground black pepper, water
    40 min, 15 ingredients
  • Berbere -- Ethiopian Red Pepper and Spice Paste
    ground ginger, ground cardamom, ground coriander and
    14 More
    ground ginger, ground cardamom, ground coriander, fenugreek seeds, ground nutmeg, ground cinnamon, ground allspice, chopped onions, chopped garlic, salt, dry red wine, paprika, cayenne pepper, fresh ground black pepper, water, vegetable oil
    30 min, 17 ingredients
  • Beef Stewed in Red Pepper Paste
    onions, finely chopped, spice butter (niter kebbeh) and
    14 More
    onions, finely chopped, spice butter (niter kebbeh), garlic cloves, minced, chopped gingerroot, ground fenugreek, ground allspice, ground nutmeg, paprika, berbere (spice paste), dry red wine, water, tomato sauce, salt, boneless lean beef , cut into 1-inch pieces, black pepper
    40 min, 16 ingredients
  • Ethiopian Spiced Lamb Stew
    red wine, lemon juice, freshly squeezed, berbere, see note and
    13 More
    red wine, lemon juice, freshly squeezed, berbere, see note, smoked paprika, dijon mustard, boneless leg of lamb, cut into 1-inch cubes (see note ), kosher salt, freshly ground pepper, extra-virgin olive oil, red onions, halved and thinly sliced, garlic, minced, rosemary, finely chopped, thyme, finely chopped, tomatoes, cut into 3/4-inch dice, yellow bell pepper, cut into 1/2-inch dice, shallot, thinly sliced
    16 ingredients
  • Beef-Tomato Steak
    beef tenderloin or 1 lb boneless sirloin and
    13 More
    beef tenderloin or 1 lb boneless sirloin, red onion (thinly sliced ), butter, tomatoes (seeded, sliced ), rosemary or 2 tsp dried, green onions (chopped ) or 2 scallions (chopped), garlic cloves (mashed ), garlic powder, extra virgin olive oil or 2 tbsp vegetable oil, chili powder (berbere), sherry wine (optional) or 1 tbsp red wine (optional), italian spices, hot green pepper (seeded and sliced ), salt and black pepper
    30 min, 14 ingredients
  • Ethiopian Alecha Wats
    onions, chopped, oil, berbere , spice and
    10 More
    onions, chopped, oil, berbere , spice, carrots, peeled and cut into 3cm slices, green bell peppers, de-seeded and quartered, water, passata (tomato sauce), salt, ground ginger, potatoes , cut into thick slices, tomatoes, blanched, skinned and cut into 8 wedges each, cabbage , wedges 3cm at the widest part, salt and pepper
    50 min, 13 ingredients
  • West African Peanut Stew
    canola oil or 1 tsp peanut oil, onion, finely chopped and
    15 More
    canola oil or 1 tsp peanut oil, onion, finely chopped, garlic clove, minced, fresh ginger, grated, jalapeno pepper, diced (or serrano if you like it more spicy), chicken breasts, finely chopped, tomatoes, chopped, carrot, peeled and grated, turmeric, berbere , spice powder (or cayenne), black pepper , to taste, sugar, water or 3 -4 cups broth, crunchy peanut butter (adjust to taste), peanuts, for garnish (optional), lemons (optional) or 1 dash lime juice (optional)
    1 hour , 17 ingredients
  • Ethiopian Chicken Doro Wat (Stew)
    ground ginger, cardamom seed, fenugreek seeds, nutmeg and
    15 More
    ground ginger, cardamom seed, fenugreek seeds, nutmeg, coriander seed, ground, cinnamon, ground, allspice, ground, salt (30 ml), cayenne pepper (or any finely ground hot pepper, 125 ml), paprika, sweet (125 ml), chicken pieces, without skin (1.5 kg), butter (250 g), onions, peeled and finely chopped (sit outside!), garlic cloves, chopped and mashed, berbere , spice mix (45 ml), tomato puree (280 g), sugar (10 ml), salt (or more , to taste)
    21 min, 19 ingredients
  • Ethiopian Spicy Beef Stew (Key Wat)
    ground cumin, ground fenugreek, ground nutmeg and
    22 More
    ground cumin, ground fenugreek, ground nutmeg, black pepper, turmeric, hot pepper flakes, dried, red (60 ml), paprika (30 ml), dried ginger, dried onion flakes, garlic powder (or flakes ), ground allspice, cardamom seed, ground coriander powder, ground cinnamon, beef, cut into 1 inch cubes (750 g), oil, ghee (or butter or niter kibbeh, which is the real thing), onion, small, finely chopped, garlic cloves, chopped and crushed, berbere , spice, tomato paste, sugar, beef stock (500 ml, can use water), sea salt (or to taste)
    1 hour 30 min, 25 ingredients
  • Ethiopian Lentils
    dried lentils , picked over and washed, water and
    7 More
    dried lentils , picked over and washed, water, anaheim chili, seeded and chopped, red onions, peeled and chopped, spiced butter, grated fresh ginger, garlic cloves, peeled and crushed, berbere , sauce, fresh ground black pepper , to taste
    1 hour 10 min, 9 ingredients
  • Berbere Spice Blend Berbere Spice Blend
    paprika, crushed red pepper, ground ginger, cumin seeds and
    9 More
    paprika, crushed red pepper, ground ginger, cumin seeds, ground turmeric, kosher salt, fenugreek seeds, coriander seeds, ground cardamon, ground cinnamon, whole allspice, black peppercorns
    13 ingredients
  • Berber-Spiced Chicken Breasts Berber-Spiced Chicken Breasts
    garlic cloves, quartered, onion, coarsely chopped and
    12 More
    garlic cloves, quartered, onion, coarsely chopped, fresh ginger, peeled and chopped, sweet paprika, kosher salt, ground coriander, fresh ground pepper, grated lemon zest, ground cinnamon, ground cardamom, fresh lemon juice, extra-virgin olive oil, chicken breast halves, on the bone with skin (2 lb), lemon wedge, for serving
    30 min, 14 ingredients
  • Ethiopian Spiced Beef Jerky (Quwanta) Ethiopian Spiced Beef Jerky (Quwanta)
    beef tenderloin or 4 lbs boneless sirloin and
    6 More
    beef tenderloin or 4 lbs boneless sirloin, chili powder (berbere) or 2 tbsp chili paste (awaze), dry wine or 3 tbsp sherry wine, olive oil or 1 tbsp vegetable oil, false cardamom, black pepper, salt
    2 hour 30 min, 7 ingredients
  • Ethiopian Spicy Peas Powder Stew (Yeater Shiro Wot) Ethiopian Spicy Peas Powder Stew (Yeater Shiro Wot)
    spiced dried peas (powder ) and
    8 More
    spiced dried peas (powder ), chili powder (berbere, if spiced peas are not available), red onion (finely chopped ), extra virgin olive oil or 4 -5 tbsp vegetable oil, water, garlic powder, cardamom powder, salt and black pepper, low-fat sour cream
    1 hour 10 min, 9 ingredients
  • Lentils of Doom Lentils of Doom
    dried lentils, water, anaheim chili, seeded and chopped and
    6 More
    dried lentils, water, anaheim chili, seeded and chopped, white onion, chopped fine, butter, minced ginger, minced garlic, berbere , spice (ie. from victorian epicure), black pepper
    1 hour 30 min, 9 ingredients




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