1353 bennett mussels Recipes

  • Mussels in Tarragon Tomato Broth
    mussels, onion, stalks celery, garlic cloves and
    12 More
    mussels, onion, stalks celery, garlic cloves, chicken broth, olive oil, diced tomatoes, white wine, dried basil, dried oregano, fresh ground black pepper, salt, red pepper flakes, dried parsley, fresh tarragon, butter
    35 min, 16 ingredients
  • Mussels in White Wine
    mussels, olive oil, onion, finely diced and
    5 More
    mussels, olive oil, onion, finely diced, garlic cloves, crushed, white wine, lemon , juice of, evaporated milk, fresh parsley, chopped
    1 hour , 8 ingredients
  • Mussels Provençale
    mussels, shells , scrubbed, olive oil and
    7 More
    mussels, shells , scrubbed, olive oil, garlic cloves, minced, onion, chopped, chopped celery, tomatoes, dry white wine or 1 cup low sodium chicken broth, minced parsley, pepper
    45 min, 9 ingredients
  • Mussels in Green Sauce
    mussels , debearded, garlic, minced, chopped fresh parsley and
    3 More
    mussels , debearded, garlic, minced, chopped fresh parsley, extra virgin olive oil, water, cornstarch
    35 min, 6 ingredients
  • Mussels and Pipis in Oyster Sauce
    mussels, pipis, oyster sauce, palm sugar, chopped and
    5 More
    mussels, pipis, oyster sauce, palm sugar, chopped, sesame oil, cm knobs fresh ginger, peeled and thinly sliced, spring onion, washed and sliced into 5 cm lengths, coriander sprig, picked, white pepper
    35 min, 9 ingredients
  • Mussels Congolaise
    mussels (or clams), red onion , julienne and
    13 More
    mussels (or clams), red onion , julienne, garlic cloves, minced, coconut milk, roma tomatoes, diced, chipotle chile in adobo, pureed, lemon , the juice, lime , the juice, coriander seed, grounded, black pepper, freshly grounded, cumin seed, toasted (optional), fresh cilantro leaves, vegetable oil, white wine (or add 1 cup), celery rib, julienne cut
    20 min, 15 ingredients
  • Mussel Soup
    mussels, cleaned, shallots, diced, dry white wine and
    10 More
    mussels, cleaned, shallots, diced, dry white wine, butter or 3 tbsp extra virgin olive oil, leeks, white and light green parts only, well cleaned and sliced, garlic cloves, minced, saffron, cayenne (to taste), heavy cream (optional), fresh lemon juice (to taste), salt and pepper, to taste, basil, chopped for garnish, chervil, leaves chopped for garnish
    30 min, 13 ingredients
  • Mussels on the Half Shell
    mussels (a 1 lb box), fresh breadcrumb and
    7 More
    mussels (a 1 lb box), fresh breadcrumb, butter or 3 tbsp margarine, melted, fresh parsley, chopped, garlic clove, minced finely, lemon zest, parmesan cheese, freshly grated, salt and pepper, lemon , juice of
    15 min, 9 ingredients
  • Mussels With Saffron and Tomato
    mussels, all-purpose flour, unsalted butter and
    7 More
    mussels, all-purpose flour, unsalted butter, shallots, finely diced, low sodium chicken broth or 1/2 cup dry white wine or 1/2 cup water, saffron, grape tomatoes, halved, kosher salt, freshly cracked black pepper, heavy cream
    10 min, 10 ingredients
  • Mussel Casserole
    mussels, white wine, extra virgin olive oil and
    8 More
    mussels, white wine, extra virgin olive oil, onion, thinly sliced, potato, peeled and thinly sliced, tomatoes, cut in half, salt and pepper, grated pecorino cheese, breadcrumbs, chopped flat leaf parsley, egg, slightly beaten
    1 hour 45 min, 11 ingredients
  • Mussels Mariniere
    mussels , scrubbed and debearded, dry white wine and
    3 More
    mussels , scrubbed and debearded, dry white wine, chopped shallots or 1/3 cup chopped red onion, garlic clove, minced, chopped fresh italian parsley , for serving
    30 min, 5 ingredients
  • Mussels Steamed in White Wine
    mussels, cleaned, coarsely chopped onion and
    5 More
    mussels, cleaned, coarsely chopped onion, chopped fresh parsley, thyme, pepper, dry white wine, water
    20 min, 7 ingredients
  • Mussel, Fish and Butternut Chowder ... or Stew!
    mussels on the half shell (1 kg, or 1.2 lbs) and
    14 More
    mussels on the half shell (1 kg, or 1.2 lbs), white fish fillets (i used 1 1/2 fillets of sea fish, any will do), onion, large, finely chopped, potatoes, large, peeled and chopped, butternut squash, chopped into small chunks (use the ready-cut packets, or use pumpkin), olive oil, chicken broth (500 ml, make from granules or what you have available), white wine (250 ml, or use dry rose wine), sugar, nutmeg, ground, garlic cloves, finely chopped and crushed, hot pepper flakes (or use to taste), fresh cream (250 ml), fresh lemon juice, salt
    40 min, 15 ingredients
  • Mussels With Lemongrass
    mussels, water, garlic, halved and crushed and
    6 More
    mussels, water, garlic, halved and crushed, shallots (finely chopped ), stalks lemongrass, fish sauce, salt, pepper, basil leaves
    50 min, 9 ingredients
  • Mussels in White Wine
    mussels, about 2 quarts, cleaned, butter and
    6 More
    mussels, about 2 quarts, cleaned, butter, onions, finely chopped, shallot, finely chopped, garlic clove, finely minced, parsley, finely chopped, divided, fresh ground pepper, dry white wine
    22 min, 8 ingredients
  • Mussel, Potato, and Tomato Salad Mussel, Potato, and Tomato Salad
    mussels , scrubbed and debearded just before cooking and
    12 More
    mussels , scrubbed and debearded just before cooking, water, bay leaves, tiny new potatoes, green onions, snipped fresh dill, dijon mustard, chicken stock, white wine vinegar, extra virgin olive oil, tomatoes, spinach leaves, salt & pepper
    1 hour , 13 ingredients
  • Mussels Luxembourg Style Mussels Luxembourg Style
    mussels, cleaned, leeks, carrot, onion, shallot and
    8 More
    mussels, cleaned, leeks, carrot, onion, shallot, celery rib (and some leaf), parsley, garlic, riesling wine, butter, salt & pepper, thyme, tarragon , sprigs
    40 min, 13 ingredients
  • Mussels Luxembourg Style - Moulen Mussels Luxembourg Style - Moulen
    mussels, cleaned, leeks, carrot, onion, shallot and
    8 More
    mussels, cleaned, leeks, carrot, onion, shallot, stalk celery & leaves, fresh parsley, garlic cloves, riesling wine, butter, salt & pepper, fresh thyme, fresh tarragon
    20 min, 13 ingredients




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