1366 bellini sorbet Recipes

ripe peaches, peeled, pitted, and chopped (about 4 medium), granulated sugar, fresh lemon juice, prosecco

strawberry, raspberries, sugar, water (only if using fresh fruit, i use frozen berries, they don tsp need extra , just don tsp drain them), lemon , juice of

frozen strawberries (or your favorite frozen fruit), plain yogurt (i use non-fat ), sugar (i use splenda )

sugar, water, champagne or 2 cups sparkling wine, fresh lemon juice, egg white

sugar, lemon , zest of, grated, granny smith apples , granny smith, peeled, cored and halved, lemon juice, freshly squeezed, calvados

sugar, water, frozen peaches, thawed, grated orange peel, frozen strawberries, thawed, frozen blueberries or blackberries, thawed, prosecco or other sparkling wine, chilled, fresh strawberries , raspberries, and blueberries, for garnish, orange peel twists, for garnish

white peach puree, prosecco or champagne, chilled (use sparkling juice or seltzer for a non-alcoholic cocktail)

sugar, water, frozen peaches, thawed, grated orange peel, prosecco or other sparkling wine, chilled, orange peel twists, for garnish

sugar, cinnamon stick, scant cup water, red la rioja, orange , zest grated, egg whites, mint leaves, to decorate

peach nectar, chilled, sparkling wine, chilled, garnish: fresh raspberries

frozen peach slices, thawed, chilled peach nectar, orange-flavored liqueur (such as cointreau), chilled sweet sparkling white wine

fruit cocktail in heavy syrup, brandy , rum or amaretto (optional)