623 beignets orleans specialty Recipes

lukewarm water, sugar, salt, egg, room temperature & beaten, butter, softened, evaporated milk, bread flour or all-purpose flour, instant active dry yeast, vegetable oil, powdered sugar for dusting, use just enough vegetable oil to completely cover beignets while frying.

dark roast french market coffee (coffee-with-chicory, new orleans style), water, milk, sugar (optional) or other artificial sweetener (optional)

active dry yeast, warm water (110 degrees f/45 degrees cup), white sugar, salt, eggs, evaporated milk, all-purpose flour, shortening, vegetable oil for frying, sugar

dry yeast, warm water, evaporated milk, egg, vanilla, melted butter, sugar, salt, all purpose flour, shortening, powdered sugar

active dry yeast, warm water (100-115 degrees f), sugar, salt, eggs, evaporated milk, flour, vegetable shortening, oil (for deep frying), sugar , for dusting (or burying, depending on taste)

refrigerated biscuits , i use flaky ones, oil, powdered sugar

whole milk, active dry yeast, warm water (105 to 115 degrees ), granulated sugar, egg, freshly ground nutmeg, salt, unbleached all-purpose flour, unsalted butter, melted, vegetable oil (for frying ), lots confectioners sugar , sifted

white bakery-style bread (at least 1 inch thick ) or 6 slices homemade white bread (at least 1 inch thick ), flour, baking powder, sugar, salt, egg, beaten slightly, milk, butter, melted, vanilla, canola oil (for frying )

lukewarm water, sugar, salt, egg, beaten (room temp ), butter (softened ), evaporated milk, bread or 4 cups all-purpose flour, fast-rising active dry yeast, vegetable oil, powdered sugar, honey

white elderberry flowers, egg whites, beaten to a froth with, sugar, eggs, separated, sugar, salt, flour, orange juice, butter, melted, oil, for frying, sugar

boneless skinless chicken breasts, dried parsley flakes, garlic powder, cream cheese, cut in 4 pieces, mayonnaise, cream of chicken soup, milk, lemon juice, black pepper, salt

canola oil or 2 (24 oz) bottles vegetable oil or 2 (24 oz) bottles safflower oil, for frying, count) packages refrigerated buttermilk biscuits, powdered sugar, cinnamon, semisweet chocolate chips, heavy cream

fast-rising active dry yeast, cold water, sugar, salt, eggs, beaten, evaporated milk (undiluted ), all-purpose flour, soft shortening, oil (for frying ), confectioners powdered sugar

specialty potato , preferably waxy fleshed, peeled, cut into uniform large chunks, fresh basil oil , to taste, elephant garlic cloves, roasted, roasted walla walla onion (about 1/2 cup), oil , for roasting, salt, white pepper, lemon zest, finely minced

plain low-fat yogurt, rice vinegar, chives, chopped, fresh parsley, chopped, garlic powder, pepper

active dry yeast, water (110 degrees f), granulated sugar, salt, beaten egg, evaporated milk, bread flour, shortening, vegetable oil (for frying ), powdered sugar

water, kerry irish gold sweet butter, sugar, salt, all-purpose flour, eggs, vanilla, oil (for frying )

apricots (either fresh or canned), sugar, madeira wine, eggs, separated, sugar, salt, flour, orange juice, butter, melted, oil (for frying )