6567 beef with tomatoes and fresh Recipes

beef tenderloin roast (4 to 5 lb), condensed beef consomme, undiluted, tomato paste, beef bouillon granules, butter, softened, all-purpose flour, madeira wine, chopped fresh mushrooms, shallots, chopped, sliced deli ham, chopped, minced fresh parsley, frozen puff pastry sheets, thawed, milk

beef tenderloin roast (4 to 5 lb), condensed beef consomme, undiluted, tomato paste, beef bouillon granules, butter, softened, king arthur unbleached all-purpose flour, madeira wine, chopped fresh mushrooms, shallots, chopped, sliced deli ham, chopped, minced fresh parsley, frozen puff pastry sheets, thawed, milk

onion, finely chopped, garlic clove, finely chopped, carrot, finely chopped, lean ground beef, tomato paste, freshly chopped tomatoes (about 6 small ones ), chicken broth (or beef broth, or water but would taste different), dried oregano, salt, black pepper, spinach lasagna sheets , no precook, shredded cheddar cheese or 200 g mozzarella cheese, butter, flour, milk, cheddar cheese , about 25g (or shredded parmesan cheese), salt and pepper

vegetable oil, coarsely chopped onion, lean ground beef, minced fresh garlic, ground cumin, dried oregano, salt (or to taste), crushed tomatoes, whole tomatoes, undrained, water, beef bouillon cubes, chili powder (or to taste), red kidney beans

beef ribs (look for the really meaty ones), oil, water, onion, chopped, celery, chopped, salt and fresh pepper, ground, fresh garlic, crushed (jar type is ok), dried rosemary, crushed, dried oregano, dried basil, marjoram, ground, bay leaves, tomato paste, baby red potatoes, cubed, carrots, sliced, green pepper, chopped, frozen mixed vegetables, mushroom, sliced, tomatoes, chopped

boneless beef chuck roast , or other cubed stew beef, salt and freshly ground black pepper, extra virgin olive oil, rosemary, plus 1 tbsp finely chopped leaves for garnish, sage, onions, peeled and cut in chunks, garlic , smashed and chopped, big carrot, peeled and thickly sliced, celery stalks, thickly sliced, red wine, peeled whole cherry or plum tomatoes, fresh rosemary, grated orange zest, freshly grated parmigiano-reggiano .

garlic cloves, red chili peppers, light soy sauce, lime juice, fish sauce, palm sugar, filet of beef, tomatoes or 6 medium, red bell pepper, red onion, fresh mint leaves, fresh coriander leaves (cilantro), peanuts , roasted, vegetable oil

beef cut in thin slices., ts chili flakes ., ts cayenne pepper ., tomato sauce, fresh tomato sauce ., onion chopped ., garlic chopped ., ripe tomatoes chopped ., tortillas ., coliander chopped ( parsley will do)., juice of 1 lemon ., guacamole sauce ., olive oil ., cream with 1 ts lemon juice., red beans ( can )., ts paprika .

corn oil, chopped onion, chopped green bell pepper, garlic cloves, chopped, ground cumin, lean ground beef, tomato sauce, raisins, pecan pieces, chopped fresh cilantro, taco shells or soft 6-inch-diameter corn tortillas, shredded lettuce, grated cheddar cheese, chopped fresh tomatoes, purchased salsa

beef, cut in small cubes, safflower oil, onion, diced, garlic cloves, minced, fajita seasoning mix (1 package), chili powder (or to taste), cumin powder, diced tomatoes (i use fire roasted), black beans, pinto beans, broth (i use mushroom ), red bell peppers , roasted and diced, jalapeno peppers, fresh and diced (to taste), spinach (i use baby ), salt, corn, fresh cilantro, water (as needed)

beef tenderloin (cut into 3/4-in pieces), olive oil or 1 tbsp cooking oil, fresh shiitake mushrooms or 4 oz or 1 1/2 cups button mushrooms, sliced, onions, chopped or 1/2 cup chopped onion, bottled minced garlic, all-purpose flour, salt, pepper, beef broth, port wine or 1/4 cup dry sherry, sugar snap peas or 1 (10 oz) package frozen , thawed, tomatoes, halved, hot cooked wide egg noodles (optional) or bow tie pasta (optional)

beef broth, burgundy wine or additional beef broth, tomato paste, minced fresh parsley, white wine vinegar, dried thyme, pepper, beef tenderloin roast (4 lb), sliced fresh mushrooms, onion, chopped, butter, king arthur unbleached all-purpose flour

beef tips, olive oil, celery ribs, chopped (about 1 cup), onions, sliced (about 2 1/2 cups), garlic cloves, minced, beef broth, wild rice, diced tomatoes, sliced fresh mushrooms, hot sauce, salt, pepper, bay leaf

beef stew meat , cut into 1 to 1-1/2-inch pieces, vegetable oil, salt, white onion, chopped, jalapeno peppers, chopped, beef broth, ready-to-serve, hominy, drained, diced tomatoes, undrained, fresh epazote (optional) or 1 tbsp dried epazote, crushed (optional), zucchini, chopped (2 cups), fresh cilantro, chopped

ripe avocados, red onion, diced, serrano chilies, stems and seeds removed and chopped (use gloves to handle these), freshly chopped cilantro leaf, fresh lime juice (1 or 2 limes depending on size), ripe tomatoes , seeds removed and diced, garlic cloves, roughly diced, salt & freshly ground black pepper, flour tortillas, shredded monterey jack cheese, vegetable oil or 1 liter canola oil, olive oil, red onion, sliced, ground beef, tomato paste, chili powder, ground cumin, celery salt, salt & freshly ground black pepper

beef stock, crushed tomatoes, flour, dry red wine, fresh thyme, beef tenderloin, sliced 1/4-inch thick, coarse salt, freshly cracked pepper, clarified butter, garlic cloves, chopped, spanish onion, thinly sliced, cremini mushrooms, sliced, freshly grated nutmeg, paprika, dried chili, crushed, dijon mustard, worcestershire sauce, sour cream, flat leaf parsley, freshly chopped

corn oil, chopped onion, chopped green bell pepper, garlic cloves, chopped, ground cumin, ground cumin, ground beef, tomato sauce, raisins, pecan pieces, chopped fresh cilantro, taco shells or 12 soft 6-inch diameter corn tortillas, shredded lettuce, grated cheddar cheese, chopped fresh tomato, purchased salsa

extra-virgin olive oil, lean bacon , snipped crosswise into julienne strips, lean ground beef chuck, fresh or frozen chopped onions (2 medium-large yellow onions), garlic cloves, minced, packaged peeled baby-cut fresh carrots, whole bay leaves, two 3-inch sprigs fresh thyme or 1/2 tsp dried thyme, crumbled, orange zest, cinnamon stick, beef consomme, dry red wine, chunky salsa (not too spicy ), tomato paste, cannellini (white kidney beans), drained, minced italian (flat-leaf) parsley, salt and freshly ground black pepper