3331 beef whole onions Recipes

  • Beef Roast au Poivre with Caramelized Onions
    whole black and pink peppercorns or 1/4 cup whole black p... and
    16 More
    whole black and pink peppercorns or 1/4 cup whole black peppercorns, dried chipotle chilies, stems removed, coriander seeds, dried minced onion, dried thyme, salt, dried orange peel, steak sauce, beef tri-tip roast (2 to 3 lb), onions, thinly sliced, olive oil, chardonnay or other white wine, dried thyme, pepper, salt, minced fresh parsley
    30 min, 17 ingredients
  • Beef Pho
    beef knuckle , with meat, beef oxtail and
    21 More
    beef knuckle , with meat, beef oxtail, white (daikon ) radish, sliced, onions, chopped, whole star anise pods, cinnamon stick, black peppercorns, fresh ginger root, white sugar, salt, fish sauce, dried flat rice noodles, frozen beef sirloin, sriracha hot pepper sauce, hoisin sauce, sliced onion, chopped fresh cilantro, bean sprouts (mung beans), sweet thai basil, sliced green onion, limes, quartered
    6 hour 30 min, 23 ingredients
  • Beef Asado
    beef chuck roast, quartered, salt and pepper to taste and
    14 More
    beef chuck roast, quartered, salt and pepper to taste, cooking oil, onion, diced, garlic, crushed, tomatoes, chopped, whole peppercorns, crushed, pitted manzanilla olives, onion, quartered, bay leaves, beef bouillon cubes, ketchup, red bell pepper, sliced, potatoes, peeled and quartered, corn flour (optional), water (optional)
    2 hour 5 min, 16 ingredients
  • Beef Barley Soup
    beef sirloin steak, cubed, onion, chopped and
    9 More
    beef sirloin steak, cubed, onion, chopped, garlic clove, minced, beef broth, whole tomatoes, undrained and cut into pieces, barley, celery, sliced, beef bouillon cubes, basil, crushed, bay leaf, mixed vegetables
    51 min, 11 ingredients
  • Shredded Mexican Beef
    bottom round beef roast (approx . 3 lbs) and
    17 More
    bottom round beef roast (approx . 3 lbs), poblano peppers , roasted over open flame, put into paper bag, outer skins removed, seeded and chopped, bell peppers , prepare same as poblano (2 red and 1 green), chicken broth or 2 cups beef broth, yellow onions, coarsely chopped, minced garlic cloves, cilantro, coarsely chopped, whole tomatoes, dried oregano, garlic powder, onion powder, cayenne, chili powder, ground coriander, cumin, black pepper, chipotle pepper, adobo sauce
    48 min, 18 ingredients
  • Corned Beef And Cabbage
    corned beef brisket , about 4 lb, bay leaf, peppercorns and
    4 More
    corned beef brisket , about 4 lb, bay leaf, peppercorns, carrots, or about 8 to 10, trimmed, scraped, and left whole, whole onions, peeled, potatoes, peeled, head of cabbage, cut in wedges
    4 hour , 7 ingredients
  • Whole Wheat Beef 'n' Pepper Pizza
    whole wheat flour, skim milk, eggs (or egg substitute) and
    10 More
    whole wheat flour, skim milk, eggs (or egg substitute), oregano leaves, salt, divided, ground beef, cooked, drained and crumbled, onion, diced, garlic cloves, minced, green bell pepper, diced, pepper, red pepper flakes, pizza sauce, lowfat mozzarella cheese, coarsely shredded
    50 min, 13 ingredients
  • Beef Stew/ Pot Roast With Roasted Root Vegetables
    beef stew meat, large chunks or 3 lbs pot roast and
    18 More
    beef stew meat, large chunks or 3 lbs pot roast, kosher salt , to taste, pepper , to taste, canola oil or 3 tbsp olive oil, flour, onion, peel and sliced thick in rounds, garlic cloves, peel and smashed, plain diced tomatoes with juice, dry red wine, good enough to drink, beef broth, dried thyme leaves, whole bay leaves, red onions, peeled, sliced thick, carrots, peeled and cut into 2-inch chunks, parsnips, peeled , cut into 1/2-inch coins, yukon gold potatoes, peels on and cut into chunks, olive oil, kosher salt, season to taste, fresh ground black pepper, season to taste
    2 hour 40 min, 19 ingredients
  • Beef Burgundy
    beef stew meat, cut into 1-inch cubes and
    10 More
    beef stew meat, cut into 1-inch cubes, whole fresh mushrooms, halved, carrots, chopped, condensed golden mushroom soup, undiluted, onion, cut into thin wedges, burgundy wine or 1/2 cup beef broth, quick-cooking tapioca, salt, dried thyme, pepper, hot cooked egg noodles
    6 hour 10 min, 11 ingredients
  • Beef Tenderloin with Madeira Sauce Beef Tenderloin with Madeira Sauce
    whole beef tenderloin , about 6 lb before trimming get mo... and
    15 More
    whole beef tenderloin , about 6 lb before trimming get more d, extra-virgin olive oil, kosher salt, freshly ground pepper, vidalia or other sweet onions (cut into slices 1/4), fresh thyme sprigs, balsamic vinegar, madeira (may substitute tawny port), or more as needed get more, beef stock or reduced-sodium beef broth, beef demi-glace, red wine vinegar, kosher salt, freshly ground pepper, unsalted butter at room temperature, all-purpose flour
    1 hour 45 min, 17 ingredients
  • Beef Stew Topped With Black Pepper Biscuit Crust Beef Stew Topped With Black Pepper Biscuit Crust
    beef stew topped with black pepper biscuit crust ingredie... and
    36 More
    beef stew topped with black pepper biscuit crust ingredients, beef for stew, salt and freshly ground pepper to taste, canola oil, yellow onions, coarsely chopped, carrots, peeled and cut into 1-inch lengths, stalks celery, coarsely chopped, garlic, minced, beef stock - recipe below, dry red wine (optional), bouquet garni : 3 rosemary sprigs, 4 flat-leaf parsley sprigs, 1 bay leaf, 3 to 4 peppercorns, ingredients for biscuit crust, all-purpose flour, baking powder, sugar, heaping tbsp cracked pepper, salt, cold unsalted butter , cut into pieces, whole milk, unsalted butter, melted, minced fresh flat-leaf parsley for garnish (optional), preheat the oven to 350of., beef cubes dry with paper towels and sprinkle with salt and pepper., in a large dutch oven or flameproof casserole, heat 2 tbsp of the oil over medium-high heat. sear the beef cubes on all sides until nicely browned. don tsp move the meat too much in the pot; let it sear so that it develops a nice browned crust. transfer the beef cubes to a plate. pour off the oil from the pot., return the pot to medium heat and add the remaining 1 tbsp oil. add the onions, carrots, and celery and saute for about 3 minutes, or until the vegetables begin to soften. add the garlic and saute for 2 to 3 minutes., add the stock and wine and stir to scrape up the browned bits from the bottom of the pan. return meat and any accumulated juices to the pot., make a bouquet garni by tying the rosemary and parsley sprigs, bay leaf, and peppercorns in a square of cheesecloth. put the bouquet garni in the pot., cover the pot and braise in the oven for 2 hours and 15 minutes or until tender, stirring the stew several times., meanwhile , make the biscuit crust: in a medium bowl, whisk the flour, baking powder, sugar, cracked pepper, and salt together. using your fingertips, a fork, or a pastry cutter, work the butter into the dry ingredients until the mixture resembles coarse crumbs., add the milk all at once and stir just until the dough comes together in a mass., turn the dough out onto a lightly floured surface and knead 8 to 10 times, or just until cohesive. using a rolling pin or your hands, roll or pat the dough into a circle or oval about 1/4 inch thick., stew from the oven , uncover, and lay the dough on top. it will not fit perfectly or seal tightly. this is a rough topping. brush the dough with the melted butter., return the stew to the oven and cook, uncovered, for 12 to 15 minutes, or until the crust is golden brown., serve, remove the crust from the pan and set aside. serve the stew with the vegetables. cut the crust into pieces and top the meat with the crust. ladle sauce from the stew over the crust, meat, and vegetables. garnish with minced parsley, if desired., variation, serve in 6 individual onion soup crocks or similarly sized ovenproof dishes, put the meat into the crocks with the vegetables and sauce from the stew. increase the oven temperature to 425of., make the biscuit dough and roll it into a round about 1/2 inch thick. cut the dough into 6 rounds large enough to overlap the bowls by about 1/2 inch. lay the rounds over the crocks and crimp the edges to seal. brush with melted butter and set the crocks on a baking sheet. bake for 12 to 14 minutes, or until the crusts are golden brown.
    37 ingredients
  • Simple Beef Bourguignon Simple Beef Bourguignon
    olive oil, dry cured center cut apple-smoked bacon, diced and
    17 More
    olive oil, dry cured center cut apple-smoked bacon, diced, beef chuck, cut into 1-inch cubes, kosher salt, fresh ground black pepper, carrot, sliced diagonally into 1-inch chunks, yellow onions, sliced, chopped garlic (2 cloves), cognac, dry red wine , such as cote du rhone or 1 (750 ml) bottle pinot noir wine, beef broth, tomato paste, fresh thyme leave (1/2 tsp dried ), unsalted butter, at room temperature divided, all-purpose flour, frozen small whole onions, fresh mushroom , stems discarded caps thickly sliced, country bread or sourdough bread, toasted or grilled and rubbed with garlic clove, chopped fresh parsley (optional)
    1 hour 15 min, 19 ingredients
  • Beef Stoup in Crock Pot Beef Stoup in Crock Pot
    beef gravy, cream of mushroom soup, beef broth and
    12 More
    beef gravy, cream of mushroom soup, beef broth, whole kernel corn, drained, diced tomatoes, onion, diced, potatoes, diced, carrots, sliced, barley, garlic salt, garlic powder, barbecue seasoning, sugar, beef , stew meat, in cubes, oregano
    7 hour 20 min, 15 ingredients
  • Crock Pot Beef Casserole Crock Pot Beef Casserole
    stewing beef (cut into 1 inch pieces) or 2 lbs boneless b... and
    4 More
    stewing beef (cut into 1 inch pieces) or 2 lbs boneless beef cubes, onion soup mix, cream condensed golden mushroom soup, whole mushrooms (optional), red wine
    8 hour 15 min, 5 ingredients
  • Pepperoni Beef Spaghetti Pepperoni Beef Spaghetti
    dried porcini mushrooms, ground beef, chopped onion and
    12 More
    dried porcini mushrooms, ground beef, chopped onion, chopped carrot, chopped celery, garlic, minced, olive oil, whole tomatoes, undrained and pureed, oil-packed sun-dried tomatoes, thinly sliced, whole pepperoni, sliced, whipping cream, minced fresh basil, coarsely ground pepper, grated fresh parmesan cheese, divided, cooked spaghetti
    15 ingredients
  • Olive Garden Pasta E Fagioli Soup in a Crock Pot (Copycat) Olive Garden Pasta E Fagioli Soup in a Crock Pot (Copycat)
    ground beef, whole onion chopped, whole carrots chopped and
    10 More
    ground beef, whole onion chopped, whole carrots chopped, stalk celery chopped, diced tomatoes undrained 28oz, red kidney beans drained 16oz, white kidney beans drained 16oz, beef stock 10 oz, oregano, pepper, parsley, spaghetti sauce, pasta
    13 ingredients
  • Whole Roasted Beef Tenderloin With a Green Peppercorn Butter Whole Roasted Beef Tenderloin With a Green Peppercorn Butter
    whole beef tenderloin and
    16 More
    whole beef tenderloin, black peppercorns, crushed (not ground ), kosher salt, dijon mustard, minced garlic, olive oil, olive oil (to sear the tenderloin), butter (to sear the tenderloin), unsalted butter, drained green peppercorn , rough chopped (they usually come packed in a brine or water, available at specialty food stores), shallot, minced very fine, fresh lemon juice, dijon mustard (no yellow mustard), worcestershire sauce, fresh parsley, fine chopped, gorgonzola, crumbles, onion rings, very thin sliced and fried
    30 min, 17 ingredients
  • Beef Pot Pie Beef Pot Pie
    onion, chopped, butter or margarine and
    12 More
    onion, chopped, butter or margarine, cooked, cubed roast beef, all-purpose flour, beef broth, diced, cooked potatoes, cooked green peas and carrots, chopped fresh parsley, sherry, worcestershire sauce, salt, pepper, dried whole thyme, egg, beaten
    14 ingredients




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