9 beef stew iii Recipes

cubed beef stew meat, vegetable oil, onion, finely diced, all-purpose flour, diced potatoes, diced carrots, beefy mushroom soup, cornstarch, cold water, salt and pepper to taste

carrots, chopped, potatoes, peeled and cubed, sliced fresh mushrooms, onion, chopped, stalks celery, chopped, cubed stew meat, dry onion soup mix, condensed golden mushroom soup, water

canned tomato sauce, sofrito sauce, sazon seasoning, adobo seasoning, dried oregano, salt to taste, beef stew meat, peeled, cubed potatoes, water

ground beef, onion, chopped, beef broth, stewed tomatoes, frozen peas and carrots, ground black pepper, garlic salt, uncooked elbow macaroni

butter, sliced onion, sliced carrots, chopped celery, chopped green bell pepper, apple - peeled, cored and sliced, chopped chicken breast meat, all-purpose flour, curry powder, chopped fresh mace, chopped fresh parsley, stewed tomatoes, salt and pepper to taste, cooked white rice, beef stock

beef top round steak, cut into 1-inch cubes, fresh lemon juice, all-purpose flour, unsalted butter, onion, sliced thin, mushroom , cut into eighths, dry red wine, beef broth , combined with 1/4 cup water, paprika, egg noodles, cooked

ground beef, onion, peeled and chopped, mexicorn whole kernel corn, stewed tomatoes, pinto beans with jalapeno peppers, green chilies, white hominy, taco seasoning, hidden valley original ranch dressing, water, rotel tomatoes