122 beef stew bacon mushrooms Recipes

bacon, flour, salt and pepper, to taste, seasoning salt, marjoram, thyme, stewing beef, garlic cloves, chopped, water, beef bouillon powder, red wine, fresh mushrooms, sliced

olive oil, bacon, diced, stewing beef, cut 1 cubes, onion , roughly chopped, carrots, roughly chopped, garlic, minced, red wine, beef stock, thyme, tomato paste, potatoes, chopped, skin on, butter, olive oil, mushrooms, roughly chopped, pearl onions, butter, flour

lean stew beef, red wine, fresh parsley, fresh thyme, bay leaf, butter, onion, sliced, all-purpose flour, beef broth, salt and ground black pepper to taste, butter, bacon, chopped, onions, button mushrooms, sliced

stewing beef (shoulder or hip), cubed, red wine , preferable burgundy, vegetable oil for sauteing, lean bacon , cut into 1-inch pieces, onion, coarsely chopped, carrot, peeled and coarsely chopped, celery, finely chopped, fresh garlic, finely chopped, fresh thyme, finely chopped, all-purpose flour for dredging, placed in a large bowl, tomato paste, bay leaves, cold water, yukon gold potatoes , boiled in their skins until tender, cooled and cubed, butter, brown button mushrooms, cleaned, trimmed and halved, pearl onions, boiled and peeled as per package directions, salt and freshly ground pepper

boneless prime lean stewing beef, trimmed and cubed in 2-inch pieces, cognac, garlic cloves, peeled and chopped, white pearl onions, peeled, carrots, peeled and sliced, stalks celery, sliced, bay leaf, crushed dried sage, crushed dried thyme, fresh parsley, chopped, fresh coarse ground black pepper, dried orange peel, finely chopped, burgundy wine, fresh baby bella mushrooms, halved (can use button mushrooms or 2 oz. dried porcini cepes), cured unsmoked bacon such as pancetta, diced (regular bacon or lardons is fine), kosher salt, fresh ground pepper, beef stock or 2 cups beef consomme, sugar, tomato paste, diced tomato (optional), whole pimiento-stuffed green olives (optional)

thick slices hickory-smoked bacon, kielbasa sausage, sliced into 1/2 inch pieces, cubed pork stew meat, all-purpose flour, garlic, chopped, onion, diced, carrots, diced, sliced fresh mushrooms, shredded green cabbage, sauerkraut, rinsed and well drained, dry red wine, bay leaf, dried basil, dried marjoram, sweet paprika, salt, ground black pepper, caraway seed, crushed, cayenne pepper, dried mushrooms, bottled hot pepper sauce, worcestershire sauce, beef stock, canned tomato paste, canned diced tomatoes

cooking oil, lean stewing beef, cut into 1-inch cubes, salt and freshly ground black pepper, bacon, chopped, carrot, diced, onion, diced, celery stalk, diced, tomato paste, all-purpose flour, full-bodied , young red wine, veal stock , beef or chicken stock, thyme, bay leaf, foot long piece butcher s twine, pearl white and/or red onions , oven roasted and peeled, button mushrooms, halved and sauteed in butter, russet potatoes, peeled and sliced into 1/8-inch thickness, heavy cream (can substitute half-and-half or milk), grated gruyere or swiss cheese

bacon, good stewing beef, olive oil (optional) or peanut oil (optional), burgundy wine, beef stock, tomato paste, garlic cloves, crushed, thyme, bay leaf, salt , not too much, mushroom , browned in butter, yellow onion, peeled, chopped , and browned in butter, flour, butter (roux)

sunflower oil, bacon , chopped into lardons, stewing beef, cut into 1in chunks, salt and pepper, button mushrooms, baby onions or 8 oz shallots, peeled, garlic cloves, crushed, brown sugar, red wine, beef broth, cornstarch , loosened with 1-2 tbsp red wine or 2 tbsp water, floury potatoes, quartered, unsalted butter, milk

bacon , cut into 1/2-inch pieces, venison shoulder , excess fat removed, cut into 1-inch cubes, salt, black pepper, flour, vegetable oil, dry red wine, onion, diced, carrot, peeled and diced, ribs celery, diced, parsnip, peeled and diced, leek, white only, diced, minced garlic, mixed wild mushrooms , such as wood ear, chanterelle, morel, or shiitake, sliced, amber beer, veal or beef stock, worcestershire sauce, fresh thyme, allspice, bay leaves, tomato paste, baking potatoes , like russets, peeled and cubed, cooked egg noodles

bacon , cut crosswise into eighths, boneless beef chuck roast, cut into 3/4 inch cubes, all-purpose flour, soy sauce, seasoned salt (optional), dried basil, crushed, garlic powder, water, dry red wine, onions , cut into eight wedges, sliced fresh mushrooms

lean bacon, young onions, chopped button mushrooms, stewing steak, oil, garlic, crushed, flour, fruity young burgundy wine or 1 bottle beaujolais wine, salt, freshly ground black pepper, sugar, fresh herb

mushroom, sliced, polish sausage, sliced, sauerkraut, beef or 1/2 lb pork, apple (peeled or sliced ), tomatoes, bacon, coarsely chopped, water, peppercorns, bay leaf, potatoes, steamed

beef round tip steaks , trimmed of fat, bacon grease (if you only have 1/4 cup of add olive or canola oil), flour, onion, chopped, green onion, chopped, celery, chopped, bell pepper, chopped, garlic cloves, minced, tomatoes, chopped, thyme, chicken broth (or beef broth will work, too), red wine (remember, the better the wine, the better the dish), fresh mushrooms, chopped, salt (or more to taste), pepper (or more to taste), bay leaves, tabasco sauce (or more to taste), worcestershire sauce, parsley, chopped

oil, onion, sliced, bacon, diced, garlic clove, crushed, mushrooms, sliced, stewing beef, diced, tomato paste, worcestershire sauce, dijon mustard, ground black pepper, tabasco sauce, paprika, mixed italian herbs, water, red wine, potatoes , cut into 6 equal pieces, carrot, cut into chunks (a bit smaller than potatoes), frozen peas, beef gravy mix, water, chopped parsley

streaky bacon, olive oil, lean stewing steak - cut the into 1 1/2 inch cubes, sliced carrot, sliced onion, salt, pepper, plain flour, red wine, beef stock, tomato puree, garlic clove mashed, thyme, bay leaf, button onions or shallots peeled, butter, olive oil, button mushrooms, parsley sprigs

boned lamb shoulder or beef chuck, fat-trimmed, cut into 1 1/2-inch chunks, common mushrooms, fresh shiitake mushrooms (or more common mushrooms), onions, peeled and coarsely chopped, sliced carrots, garlic, minced, sliced pancetta or bacon, chopped, dry red wine, minced fresh basil leaves, minced fresh rosemary leaves, frozen peas, cornstarch, salt and pepper, mashed potatoes or hot cooked rice

full bodied red wine (shiraz, cab sav), bay leaves, olive oil, stewing beef, cut into 1 inch chunks (blade, gravy beef), suisse mushroom caps (or baby mushrooms), brown onion, chopped, garlic cloves, crushed, plain flour, bacon, chopped, pickling onions, peeled, tomato paste, dried basil, dried oregano, salt & pepper, beef stock, worcestershire sauce