279747 beef steaks fresh cotes boeuf aux Recipes

beef steaks , such as porterhouse, sirloin, rib eye, or fillet mignon (1/2 lb each and 3/4 to 1 in thick), or 1 2-pound steak, unsalted butter, water, salt and freshly ground black pepper, to taste

beef top sirloin steak, cut 1 inch thick, heads boston lettuce , torn, dried cherries or dried cranberries, crumbled blue cheese, pine nuts or coarsely chopped walnuts, toasted (optional), dressing, olive oil, red wine vinegar, garlic, minced, salt, pepper

beef broth or 1 (14 oz) can chicken broth, sun-dried tomato (not packed in oil), butter, top round beef or 1 (1 1/4 lb) skirt steaks, steak marinade (dale s sauce if available), salt and pepper, if necessary

beef steaks, butter, butter, portabella mushroom, sliced, chopped onions, garlic clove, crushed, maggi seasoning , sauce or 1 tsp worcestershire sauce, fresh parsley, minced, fresh thyme, minced, pepper, lemon juice

beef tenderloin steaks (1-1/2 inches thick and 8 oz each), blue cheese, crumbled, butter, softened, white bread, crusts removed and cut into cubes, olive oil, grated parmesan cheese

beef tenderloin steaks (1-1/2 inches thick and 8 oz each), blue cheese, crumbled, butter, softened, white bread, crusts removed and cut into cubes, olive oil, grated parmesan cheese

beef steak, trimmed and cut into 2 . 5 cm cubes, chopped fresh ginger, garlic clove, roughly chopped, white vinegar, red chili powder, ground turmeric, ground cumin, ground cinnamon, salt, peanut oil, onions, finely chopped, brown sugar, tomato, chopped, fresh coriander (to garnish )

beef steaks (in newzealand i use either fillet or scotch fillet steaks), garlic cloves (crushed ), butter or 1 -2 tbsp oil, salt & pepper, brandy, worcestershire sauce

beef steaks, sliced (best you can afford), light soy sauce, oyster sauce, tomato sauce (ketchup), sugar, fresh ground black pepper, fish sauce, garlic cloves, finely sliced, vegetable oil, tomatoes, sliced, cucumber, peeled and finely sliced, red onion, finely sliced, lettuce , iceberg or romaine leaf, juice of a lime, fresh ground black pepper, salt or 1 tsp fish sauce, water

beef top sirloin steak, fresh broccoli florets (about 1-1/2 lb), fresh mushrooms, sliced, canola or sesame oil, white wine vinegar, soy sauce, honey, garlic clove, minced, sliced water chestnuts, drained, sesame seeds, toasted

beef top sirloin steak, fresh broccoli florets (about 1-1/2 lb), fresh mushrooms, sliced, canola or sesame oil, white whine vinegar, soy sauce, honey, garlic clove, minced, sliced water chestnuts, drained, sesame seeds, toasted

beef steaks, cut in cubes (i.e., round or london broil), oil, onions, chopped, garlic, minced fine, green chili peppers, minced fine, fresh grated ginger, turmeric, cumin powder, coriander powder, salt, chili powder, chopped tomatoes, with their liquid, coconut milk

beef steaks, butter, garlic clove, crushed, mixed wild mushrooms, fresh parsley, chopped

steak , cut into strips, onion, chopped, mushrooms, sliced, beer , use a good dark ale, nonfat sour cream

steaks , tenderized and cut into 4 pieces, green bell pepper, sliced thinly, onion, sliced thinly, stalks celery, sliced thinly, green cabbage, chopped, minced garlic clove, oregano, basil, thyme, salt and pepper, to taste, oil, divided, tomato sauce, tomato soup, ketchup, noodles, cooked and drained

thick beef steaks, salt, pepper, onions, chopped, celery ribs, chopped, green pepper, sliced, stewed tomatoes, ketchup, cider vinegar, brown sugar, worcestershire sauce, lemon juice, beef bouillon cube

frozen grilled onions and mixed mushrooms (1/2 bag), olive oil, frozen philly beef steaks (3 pieces), green bell pepper, diced, cream cheese, room temp, light sour cream, salt , to taste, pepper , to taste, shredded swiss cheese, pita chips (1 bag)

beef steaks or 1/2 lb roast , cubed into stewing meat, olive oil, sliced mushrooms, chopped onion, garlic clove, flour, water, salt and pepper, beef bouillon cubes, fat free sour cream