78674 beef leaf kebabs espetada Recipes

beef steaks, sliced (best you can afford), light soy sauce, oyster sauce, tomato sauce (ketchup), sugar, fresh ground black pepper, fish sauce, garlic cloves, finely sliced, vegetable oil, tomatoes, sliced, cucumber, peeled and finely sliced, red onion, finely sliced, lettuce , iceberg or romaine leaf, juice of a lime, fresh ground black pepper, salt or 1 tsp fish sauce, water

beef, cubed, garlic cloves, crushed, flour, onions, sliced, salt and pepper, carrots, sliced, bay leaf, olive oil, tomato paste, water, red wine, black olives, stoned and halved, parsley, chopped

beef, ground, onion, chopped, garlic, minced, fresh mushrooms, sliced, bay leaf, salt, chili powder, cumin powder, cinnamon, tomato sauce, burgundy wine or 1/3 cup rose wine, egg, cream cheese, softened, cream-style cottage cheese, feta cheese, crumbled, unsalted butter, melted (unsalted margarine, melted, can also be used.), phyllo pastry sheets , defrosted (1/2 package), dry breadcrumbs, parsley, tomatoes, fresh fruit kabobs (optional)

beef (fillet), shallots, carrots (1 large carrot), bay leaf, thyme (dried or fresh ), onions, wine (white, dry ), butter, mushrooms (white , cultivated), onions, brandy, wine (white, dry ), sour cream, lemon (juice from it), parsley, cucumbers (pickled ), salt, pepper

beef bones , including knuckle bones, trimmings, etc., cut into 3-4 inch pieces, oil, cold water, onions, coarsely chopped, carrots, coarsely chopped, celery, coarsely chopped, tomatoes, quartered, tomato paste , thinned with 2 tbsp water, parsley stems, chopped, thyme leaves, bay leaf, cracked black peppercorns, garlic, crushed

beef brisket, trimmed, salt, freshly ground black pepper, water, vertically sliced onion (about 1 large), chopped parsnip (about 2), balsamic vinegar, bay leaf, light beer

beef shanks or meaty beef soup bones, canola oil, water, carrots, sliced, celery ribs, diced, red potato, cut into 1/2-inch cubes, onion, chopped, garlic clove, minced, bay leaf, salt, dried basil, dried thyme, pepper, kidney beans, rinsed and drained, diced tomatoes, undrained, zucchini, diced, uncooked elbow macaroni

beef round steak or 2 lbs beef chuck, diced, chopped carrots, stalk celery, diced, green pepper, diced, onion, chopped, tomatoes, cut up, frozen corn, frozen green beans, barley, dried parsley flakes, beef bouillon granules or 2 beef bouillon cubes, salt, dried basil, water

beef tenderloin steaks, garlic, chopped, salt, black pepper, cream cheese, softened, blue cheese, crumbled, salt and pepper, flat leaf parsley, chopped, bacon, cooked and crumbled

beef round steak, cut in 1 1/2 inch cubes, flour, salt, fresh ground black pepper, butter or 1 tbsp margarine, chopped onion, chopped carrot, garlic clove, minced, cognac, springs parsley, chopped, bay leaf, marjoram, dry red wine

beef sirloin steak, cut into 1-inch cubes, shredded cabbage, chopoped onion, shredded carrot, potatoes, peeled and cut into 1-inch cubes, caraway seed, dark beer, brown sugar, tomato sauce, cider vinegar, bay leaf, salt, pepper

beef shanks, fat removed, butter, vegetable oil, onions, finely chopped, carrot, shredded, garlic clove, minced, sauerkraut, water, tomato , reserve liquid, pepper, bay leaf, salt, sour cream

beef sirloin tip, smoked paprika or 1/2 tsp paprika, oil, roasted sweet red peppers, hickory flavored barbecue sauce, fresh italian parsley (flat leaf )

beef chuck roast, kosher salt, plus additional for seasoning, freshly ground black pepper, vegetable oil, all-purpose flour, chicken broth, whole peeled tomatoes , with their juice, cognac or brandy, herbes de provence, garlic cloves, peeled and smashed, carrots, peeled and cut into 2-inch pieces, fennel bulb, trimmed and thinly sliced, onion, halved and thinly sliced, prepared sun-dried tomato tapenade, coarsely chopped fresh flat-leaf parsley, grated orange zest, hot buttered egg noodles , for serving

beef bones , sawed into 2-inch pieces, tomato paste, chopped onions, chopped celery, chopped carrots, claret wine, peppercorns, garlic cloves, peeled, bay leaves, dried leaf thyme, water

beef stock, carrot, chopped, fresh thyme, bay leaf, chuck roast, cut into 2-inch cubes, kosher salt and freshly ground black pepper, extra-virgin olive oil, onion, chopped, cognac, unsalted butter, mushrooms, sliced, garlic, chopped, sour cream , plus more for garnish, dijon mustard, chopped fresh parsley leaves , plus more for garnish, wide egg noodles

beef shoulder, irvine spices smokey rotisserie seasoning, irvine spices garlic pepper, olive oil, onion, diced, garlic, minced, red bell pepper, stem and seeds removed and sliced julienne, green bell pepper, stem and seeds removed and sliced julienne, freshly chopped parsley leaves, freshly chopped basil leaves, freshly chopped oregano leaves, crushed tomatoes, bay leaf, olive oil, pepperoncini from a jar, for garnish

beef soup bones, onion, carrots, stalks of celery , including some leaves, tomato, chopped parsnip, cubed potatoes, whole black peppercorns, water, fresh parsley, bay leaf, salt, dried thyme, garlic, water