4 beef kabobs wine marinade Recipes

  • Buck's Beef Kabob Marinade
    canola oil, light soy sauce (not regular) and
    11 More
    canola oil, light soy sauce (not regular), worcestershire sauce, dry mustard, salt, coarse black pepper, wine vinegar, dried parsley, garlic cloves, crushed, lemon juice, top round beef, cut into large cubes (or sirloin steaks, cubed), green bell peppers, yellow onions
    55 min, 13 ingredients
  • The Best Marinade for Kabobs! (Beef, Pork and Lamb)
    oil, soy sauce (can use low-sodium ), worcestershire sauce and
    8 More
    oil, soy sauce (can use low-sodium ), worcestershire sauce, salt (or to taste i use seasoned ), chopped fresh parsley or 2 tsp dry parsley flakes, fresh ground black pepper (or to taste), wine vinegar, fresh minced garlic (or to taste, i use lots!), store-bought teriyaki sauce, honey (do not use any substitutions use only ), green onions, chopped (optional)
    5 min, 11 ingredients
  • Shish Kabob Marinade Shish Kabob Marinade
    vegetable oil, soy sauce, worcestershire sauce, salt and
    6 More
    vegetable oil, soy sauce, worcestershire sauce, salt, black pepper, red wine vinegar, dried parsley flakes, crushed garlic cloves, lemon juice, favorite cut beef, in 1-inch cubes
    35 min, 10 ingredients




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