187351 beef horseradish sauce dressing emeril Recipes

mayonnaise, sour cream, jarred grated horseradish (with liquid ), lemon zest, grated, kosher salt, fresh ground black pepper , to taste

vegetable oil, butter or 4 tbsp margarine, divided, beef tenderloin steaks (1 inch thick ) or 2 beef tenderloin fillets (1 inch thick), chopped fresh mushrooms, chopped green onion, all-purpose flour, salt, pepper, chicken broth or 2/3 cup beef broth, browning sauce (optional)

potatoes , pared and diced, salt, pepper, extra lean ground beef, tomato sauce, beef bouillon powder, fresh oregano, minced, drops tabasco sauce, frozen corn kernels, frozen peas and carrot

butter, flour, milk, white horseradish, dijon mustard, white wine vinegar, sour cream , optional, salt and freshly ground black pepper

pasteurized process cheese spread, cubed ( velveeta ), creamy horseradish sauce, milk ( or beer )

sour cream, mayonnaise, prepared horseradish, salt, freshly ground pepper

whipping cream, mayonnaise, salt, horseradish, grated lemon rind, fresh lemon juice

chopped chives or the greens of a green onion, dijon mustard, mayonnaise, prepared horseradish, sour cream

chopped onion, butter or margarine, egg yolks, beaten, whipping cream, prepared horseradish

sour cream, prepared horseradish, white wine vinegar, mayonnaise, chopped fresh parsley, salt, pepper

butter, king arthur unbleached all-purpose flour, milk, half-and-half cream, salt, sugar, pepper, ground mustard, ground nutmeg, prepared horseradish, lemon juice

reduced-fat sour cream, prepared horseradish, dijon mustard, salt