37 bean threads spring Recipes

peanut oil, bean thread noodles, shallots, peeled and coarsely chopped, garlic cloves, chopped, stalk peeled fresh lemongrass, coarsely chopped, shiitake mushrooms, stems removed, dark sesame oil, fish sauce, sambal oelek (such as huy fong chile paste), kosher salt, fresh ginger, peeled and grated, grated carrot (about 3 medium), lean ground pork, frozen square spring roll pastry wrappers, thawed

carrots , julienned, julienned green onions, sweet red pepper , julienned, sliced napa cabbage, olive oil, minced fresh cilantro (or to taste), fresh ground black pepper, sea salt, dried bean thread noodles, rice paper, rounds softened (8-inch, see note ), fresh thai basil or 1/8 cup mint, reduced sodium soy sauce, dark sesame oil or 1/4 cup soy sauce, rice vinegar, peanut oil, hot sesame oil, minced garlic (i use 2 cloves), sugar

bean thread noodles, rice vinegar, sugar, soy sauce, salt, sesame seeds, cucumber, sliced thinly, spring onions, firm tomatoes, seeded and cut in wedges, cooked shelled shrimp, carrot, coarsely shredded

fresh fennel bulbs (about 1 1/2 lb total), trimmed, each cut into 8 wedges; 2 tbsp chopped fronds reserved, baby carrots (from about 4 bunches), trimmed, peeled, turnips, peeled , cut into 3/4-inch pieces (about 1 1/2 cups), red-skinned new potatoes, halved, olive oil, chopped fresh parsley, garlic cloves, chopped, paprika, saffron threads, crushed, salt, onion, chopped, tomatoes, chopped , seeds and juices reserved, arborio rice or medium-grain rice, vegetable broth, water, dry white wine, asparagus, trimmed , cut into 1-inch pieces, drained canned garbanzo beans (chickpeas)

water, saffron thread, olive oil, red bell pepper, seeded and diced, onion, diced, frozen artichoke heart, quartered, garlic cloves, minced, arborio rice, low sodium vegetable broth, drained diced, canned tomato, sweet paprika, salt, cannellini beans, rinsed, frozen green peas, lemon, cut into wedges

ground pork or 125 g beef, light soy sauce, shaoxing rice wine, toasted sesame oil, bean thread noodles, oil, spring onions, finely chopped (scallions), chopped ginger, garlic clove, finely chopped, chili bean paste (toban jiang), spring onions, extra green part only, finely chopped (for garnish ), light soy sauce, shaoxing rice wine, salt, sugar, toasted sesame oil, chicken stock

water, chicken stock cubes, onion, thinly sliced, fresh ginger, 4 1/2 inch thick slices, nam pla (fish sauce), garlic, halved, star anise, fresh bean sprouts, baby carrots, sliced in thirds, cellophane noodles or bean thread noodles, pre cut, spring onions, sliced, chicken breast, cilantro leaves, fresh mint leaves

chicken wings, lean pork, finely minced, spring green onions, cooked & chopped peeled prawns, bean thread noodles soaked, dry and cut into small pieces, fish sauce, freshly ground black pepper, vegetable oil for deep frying, rice flour for coating, garlic, chopped, coriander roots, chopped, lettuce leaves, to garnish

harusume noodles (bean thread noodles/glass vermicelli or you can use rice vermicelli), canned tuna, cucumber - thinly sliced, japanese pickled ginger - optional (u can add more if u like), seaweed strips - to garnish (optional), spring onion/scallion/green onion - to garnish (optional), sesame seeds - to garnish (optional), sauce, sesame oil, light soya sauce/tamari, mirin, salt , to taste

shelled fava beans (about 1 1/2 lb unshelled), fresh green peas, homemade chicken stock, extra-virgin olive oil, chopped shallots, chopped carrot, uncooked carnaroli or arborio rice or other medium-grain rice, saffron threads, crushed, white wine, asparagus , cut into 2-inch pieces, grated fresh parmigiano-reggiano cheese, chopped fresh parsley, salt, freshly ground black pepper

uncooked bean threads (cellophane noodles), sheets rice paper, sliced curly leaf lettuce, fresh bean sprouts, basil leaves, shrimp, cooked and peeled, lime-vinegar sauce, chopped unsalted, dry-roasted peanuts

minced fresh ginger, water, peanut butter, soy sauce, rice vinegar, sweet white miso, red pepper flakes, bean thread noodles, cooked and drained, shredded cabbage, grated carrot, sliced green onion, sesame seeds, toasted, cilantro leaves, whole, mint leaves, whole, shrimp, cooked, peeled and split in half lengthwise, sheets rice paper

a 1.8- to 2-oz p ck ge be n-thre d (celloph ne) noodles, rice vinegar, boston lettuce leaves, washed well and spun dry, eight 8-inch rounds rice paper plus additional in case some tear, roasted peanuts, crushed, scallion , cut into 2-inch julienne strips, shredded carrot, sliced cabbage, fresh basil leaves (preferably thai basil), washed well andspun dry, fresh mint leaves, washed well and spun dry, fresh coriander leaves, washed well and spun dry

cellophane noodles (also known as bean thread because they re made with bean flour), cooked prawns, minced chicken, stalk lemongrass, thinly sliced (for more on preparing lemongrass, see below), approx. 1 loose cup of fresh cilantro, approx. 1 loose cup of fresh basil (thai basil is best), spring onions (scallions), sliced, fresh tomato, cut into small wedges, cucumber , cut into matchstick-like pieces, salad dressing, juice of 1 lime (3-4 tbsp), fish sauce, soy sauce, chilli sauce (1=mild, 2=medium, 3+=hot); or substitute 1-3+ fresh red or green chillies. minced, garlic, minced, fresh, chopped cilantro , including stems, sugar (if you prefer salty and sour flavors over sweet, omit the ), serve on a bed of lettuce or chinese cabbage

nonstick vegetable oil spray, leeks (white and pale green parts only), chopped, fennel bulb, finely chopped (about 1 1/2 cups), dried thyme, pearl barley, canned low-salt chicken broth, saffron threads, frozen baby lima beans, thawed, fresh baby spinach, trimmed, thinly sliced, grated parmesan cheese, chopped fresh basil, fresh basil sprigs