28 bean pepper truffle oil Recipes

  • Roasted Green Beans With Shallots & Asiago Cheese
    green beans , stem ends snapped off, shallot, diced small and
    5 More
    green beans , stem ends snapped off, shallot, diced small, oil, flavored oil , truffle, chipotle, etc, grated asiago cheese, sea salt, black pepper, ground
    25 min, 7 ingredients
  • Green Bean Casserole
    fresh green beans, dried mushrooms and
    10 More
    fresh green beans, dried mushrooms, soymilk or 1 cup cow milk, flour, butter, olive oil, crushed garlic, vegetarian broth or 1 quart chicken broth, good cheddar cheese (i used white cheddar with truffles), black pepper, seasoning salt (i used creole salt), crushed cracker
    30 min, 12 ingredients
  • Sautéed Chicken with Wild Mushrooms
    skinless, boneless chicken breast , cut into strips and
    12 More
    skinless, boneless chicken breast , cut into strips, porcini powder, kosher salt and freshly ground black pepper, extra-virgin olive oil, divided, assorted sliced mushrooms (such as crimini and oyster), drained canned white beans, garlic clove, minced, minced fresh rosemary, low-salt chicken broth, marsala, truffle butter, unsalted butter, orzo or steamed rice
    13 ingredients
  • Huitlacoche Enfrijoladas - Corn Truffle and Black Bean Tortillas Huitlacoche Enfrijoladas - Corn Truffle and Black Bean Tortillas
    vegetable oil or 1 tbsp lard and
    15 More
    vegetable oil or 1 tbsp lard, white onion, peeled and sliced into long thin strips, heads garlic, peeled and chopped, carrot, peeled and diced, huitlacoche, sliced, shiitake mushrooms or 1 lb oyster mushroom, stemmed and sliced, black beans, oil or 1/4 cup lard, head garlic, peeled and minced, salt , to taste, chipotle peppers, leaves epazote (optional), warm tortillas, sour cream, queso fresco, radish , slices
    4 hour , 16 ingredients
  • Sauteed Langoustine with Chardonnay Reduction Sauteed Langoustine with Chardonnay Reduction
    langoustines (about 4 lb) (you may substitute with king p... and
    34 More
    langoustines (about 4 lb) (you may substitute with king prawn, australian crayfish or large 2 to 3 oz.-shrimp with heads), shellfish butter (see below ), pepper, sea salt ( fleur de sel ), shellfish heads, unsalted butter, water, langoustine (shellfish) heads, chicken stock, shellfish butter, red onion (3 small pieces), quince, chardonnay, langoustine broth, grapefruit peelings (use a vegetable peeler), peppercorns (preferably indonesian), vanilla bean, unsalted butter, dry chili, mint leaf, pepper, salsify, olive oil, duck fat, butter, chicken stock, sea salt (fleur de sel), black pepper, olive oil, truffle juice, lemon juice, salt, white pepper, basil leaves, broccoli sprouts
    35 ingredients
  • Chocolate Truffle B&b Luncheon Soup Chocolate Truffle B&b Luncheon Soup
    onion (chopped ), garlic cloves (minced ), olive oil and
    10 More
    onion (chopped ), garlic cloves (minced ), olive oil, green chilies (chopped ), stewed tomatoes (chopped italian style ), black beans (rinsed ), corn kernels (rinsed ), fat-free low-sodium chicken broth, lemon pepper, worcestershire sauce, chili powder, ground cumin, ground pepper
    55 min, 13 ingredients




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